Stir-fry beef with green peppers ingredients:
Tender beef: 200 g
Salt water: 500 g (2 cups) water + 8 g (1 teaspoon) salt
Baking soda: less than 1 g, 1/8 teaspoon
White pepper powder: less than 1 g, 1/4 teaspoon
Dark soy sauce: 5 g, 1 teaspoon
Corn starch: less than 1 g, 1/4 teaspoon
Water: 10-15 g 2-3 teaspoons
Oil: 10 g, 1 tablespoon
Stir-fry vegetables:
Ginger: 5 g
Garlic: 10 g
Dried red chili: 8 g
Green chili: 50 g
Onion: 50 g
Dark soy sauce: 5 g
Oil:10 g, 1 tablespoon
Salt: 1 g, 1/8 teaspoon
22 авг 2024