"Everyone in the comment thinks they're a nutritionist" Better statement: Everyone in the comment section IS a nutritionist. Anyone can call themselves a nutritionist. If you were qualified you'd be a dietitian.
@Let me offer you this already did Nutritionalist is only a protected title in some states, some countries, and only 3 provinces. Dietitian is a protected title nearly everywhere I'm %100 indeed
This guy has endless material...What I mean is, all this stuff he's saying on a podcast could easily go down at one of his shows. But then again I suppose he has so much so he can afford to use some on his podcast and some in his stand up. He's blessed with that kind of everyday humor, and he likes his own jokes, which is key I think, if you expect other people to like them.
Instead of yogurt, go for kefir. But don't buy it ready made cus then you're back at the corporations potentially messing with it. All you need are the seeds, milk and some time. Try finding a local farm in order to get milk that isn't messed with either. Not only are there so many benefits to kefir, it's also delicious and refreshing. You could control the consistency so you can put it in a bottle and drink it. Nothing better than drinking that on a hot day to replenish your thirst. Love your comedy, big fan, keep it up.
Penn and Teller: bullshit - Organic food. They make a pretty decent argument. Just eat healthy food and avoid processed crap... even though Oreos are fucking amazing.
I saw that episode. It was terrible. They completely avoided the topic of genetically modified foods and the history of Monsanto, choosing instead to visit some hippie couple who were probably still high on weed while they were being filmed on camera. It was the episode that made me question the validity of the entire series.
Emidretrauqe the episdoe for me was the fast food one i started begining to think maybe there is corporational tie ins to the show and after all the show is called bullshit do you really expect anything less.
ground level loop hole: if you're an organic farmer, asks you're regular farmer nieghbours for "overspray" so like that chick said down there, eat what you want but everything in moderation:)
I've had stoneyfield milk its the bomb but you will pay 5 bucks for a half gallon there yogurt is about the same price but I can't tell a difference the best yogurt I've found is noosa
Well.., I like " Oh My Yog! " organic trilayer yogurt, made by " Stonyfield Farm " , which you already checked out on the internet, but IMHO you should try it, and read about it a little more.
+John Mathius because he's into health shit, he's an animal lover and he's mentioned how cruel the meat industry is before, he also talks about global warming before and how much humans are fucking up the planet. And veganism has been brought up a few times on his podcast, and he says he thinks it's a good idea, and even considered it.
Europe has higher food safety standards then the U.S. so I'd look for corporations that sell food over there...that would be my go to move. See if you can't order shit from there...if not, just don't bother. You're going to get all the shit in you some how anyway.
i dont know about your biotic balance dictating cravings and all that its the first i've ever heard of this but i can tell you from experience that once you cut out all the extra carbs (sugars like pop and fruit juice, all the breads and starches etc...) and keep at that type of diet for long enough you stop craving them but the moment you have a cheat day it spirals out from there now your brain is like GIMME THE SHIT NOOOOW! i can tell you that after i cut the carbs for long enough if i cheat with something like a huge slice of cake n ice cream or a bunch of cookies i feel like shit and super lethargic afterwords. munchies is a mean mofukka i'll tell you hwhat!
Oh for fuck's sake EVERYTHING you eat is organic!!! Can they find a better descriptive for their BS overpriced food?!? I rarely rant but this subject freaks me right the fuck out
I think I do, it means the food was grown in a manner of agreed "organic" standards (no pesticide, chemicals, etc). Not much different than normally produced food. What I was talking about is many foods substitute "natural" for "organic" on their label, trying to reach the organic shoppers. The whole situation seems quite stuffed to me, and purposefully confusing, thanks to corporations.
icerotwkvice Because this is text I feel the need to explain to you that I'm not being a dick or be contrary to you. We're just having a conversation. But what you just said is indicative of what I'm talking about. The food corporations have taken the word organic and adjusted it's meaning to suit their BS purposes - just like what you're saying with the meaning of the word natural. Webster's defines the word organic this way: Organic: of, relating to, or derived from living matter So by that definition, absolutely EVERYTHING that a human consumes is, by definition, organic. It's a stupid thing to get hung upon, I know, but I can't help it LOL. It just aggrevates me.
