Buttery Garlic Seared Scallops Recipe 

These simple Buttery Garlic Seared Scallops are pan-seared and seasoned to perfection. Serve by themselves or over freshly cooked pasta for an elegant, yet quick meal.
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INGREDIENTS NEEDED:
1 tbsp olive oil
1 lb. sea scallops
½ tsp salt
¼ tsp black pepper
3 tbsp Land O Lakes® Butter with Olive Oil & Sea Salt
2 tsp garlic, minced
1 medium lemon, juice half, slice remaining half
1 tbsp parsley, chopped