Wow, looks so delicious my friend. Your cannoli cilentani is great. I wish I could taste your food. Full view and liked. I wish you have a happy time...👍👍
What a wonderful and marvelous way of cooking shown that seems you are so talented and so creativity and stay blessed and always be in high spirits and stay blessed dear and it is remarkable cooking Dear ❤️🤝🔔❤️🤝👍
Madre mía que pinta que tienen tus cannolis, una receta muy bien explicada, una presentación sublime y además la música preciosa, mi concierto favorito de Bach, el nº4 de Brandeburgo para flauta dulce y orquesta. Me he quedado con la boca abierta. Miro muchos vídeos de RU-vid al día, para que uno me impresione tiene que ser bueno y el tuyo lo es. Muchísimas gracias por compartir y saludos desde Barcelona. 💖
What a symphony of home made Canoli. Delicious and looks easy to make but you need to have the mold to create a space. Very good sharing 👍like you recipes so I subscribed.
I have seen this canoli in the other channel too.. I was so amazed as it was my first time to see this recipe. Amazed in the sense that the wood was part of the frying. This is such a wonderful recipe .I just love to taste this but I guess so complicated for me to make.
Hilow! So many Baking Shorts nowadays. trendy! The diversity of food culture is the best thing on earth. Your thumbnails alone makes me hungry! Nice sets of cooking utensils there! though didn't anticipated the ending