CANNOLI CILENTANI with custard and chocolate an easy Cilento recipe from Nonna Claudia's kitchen 

CANNOLI CILENTANI of Cilento with custard and chocolate are the dessert of happiness and conviviality typical of Cilento, they cannot be missed on holidays, especially at Carnival.
Cilento cannoli differ from Sicilian cannoli and differ above all because the latter have a ricotta cheese cream.
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The complete recipe can be found on my blog "Nonna Claudia Food Blog" with photos and illustrations of all the individual steps, and many tips for a good result.
nonnaclaudia.com/en/cilento-c...
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