Canuary Roasted Pork In Spicy Broth With Linda's Pantry

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Here is My second Canuary video for the collaboration I am canning Roasted Pork In Spicy Broth.
2leelou Creates
/ 2leelou
A Farmgirl in the Making
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Better Together Life
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Cosmopolitan Cornbread
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Freedom Homestead
/ mom2mini. .
Homestead Dad
/ 1005toro. .
Jeni Gough
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Linda's Pantry
/ 255sage
Little Village Homestead
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Mousetoes
/ mousetoes1
Our Hodgepodge Homestead
/ ourhodgepod. .
Pratt Family Homestead
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Prepper Potpourri
/ prepperp. .
SuttonsDaze
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That 1870's Homestead
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The Bealles
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The Purposeful Pantry
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Whippoorwill Holler
/ whippoorwil. .
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Here is a link to my Thrive Life website
Lindapantry.thrivelife.com
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Here is a link to my daughter's website
shop.toribelle...
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WhitneyContreras.MyRealtyONEGroup.com
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Here is a link for the Danish Wisk
amzn.to/3lWoCZr
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Here is a link for the lodge pie plate I use
amzn.to/3936yJs
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LindasPantry.M...
to join.
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And I so appreciate you coming along and following my videos don't forget to check the links below.
amzn.com/Here is a link to Amazon so you can shop for what ever you are looking for and it does not cost you a penny more

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3 окт 2024

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Комментарии : 817

@raynetteperez9628 3 года назад

Nice to see some one using cheaper cuts of pork. Thanks for your participation in canuary

@SuttonsDaze 3 года назад

Love love love roasted pork in spicy broth!! Thank you for being part of Canuary !!

@tammyt870 3 года назад

Looks great! Loving Canuary!

@barb7014 3 года назад

I am blown away by all the deliciousness.

@jeanlewis1945 3 года назад

Kids are gone for the weekend!!! Black beans, grapefruit marmalade and spicy broth roasted pork!! Thanks to all the canuary people.

@JaketownCreekHomestead 3 года назад

Another great canning recipe! Thanks Linda!

@joanstancil3268 3 года назад

Oh I love canned pork and oh the flavors sound and look wonderful! Thank you for this tutorial.

@lesliesnuffer254 3 года назад

Another winner, thanks Linda.

@theresadegetaire1864 3 года назад

Thanks Linda, I always enjoy watching your videos.

@vicky52557985 3 года назад

looks great Linda thanks for showing all of us!!!

@laurastirling4772 3 года назад

I think this is the second pulled pork yummy recipe I love from the Canuary collaboration. Thank you for sharing with us.

@janfelshaw8217 2 года назад

I like the tip of using a paper towel to clean up the onion peels. What a good idea.

@annvermilyea9646 3 года назад

Loving all the recipes. Especially with all the garlic and onions! Thank you!

@cherrywilliams5739 3 года назад

That's genius using the paper towel for onions and garlic.

@CassieDavis613 3 года назад

I am so hungry after watching this. Thank you for the video. You are a natural teacher.

@karenwest2670 3 года назад

Those look great! Nice to have all those meals done and ready. Thanks. CANUARY!

@clarissaphillips8438 3 года назад

Love canuary. Thanks for all your time to teach us all these recipes

@sassyspanache9246 3 года назад

Take your canning book into Staples and ask them to spiralize it it’s usually under five bucks and your book will be like new!

@thomaslcarpenter2105 3 года назад

I like those 1 1/2 pint jars. I have never seen them in stores in my area. They make a great idea for Canuary.

@jessicapearson9479 9 месяцев назад

I wish you would come out with a canning book. All the recipes you use, alter and create are amazing. It would be nice to have them all in one spot!!!

@carriem7832 3 года назад

Thank you for the lesson in canning during the canuary collaboration......I have some pork I need out of the freezer....😘

@cherylburgess7367 2 года назад

Thank you Linda for the delicious canned pork recipe. Can’t wait till I have a chance to try this

@debrabelland5247 3 года назад

Thank you Linda. Looks very good.

@susanwilliams768 3 года назад

Love watching you can

@joeldonivan5394 3 года назад

Loving Canuary! Such great ideas, tips, tricks and recipes. Thanks for participating and sharing.

@garybradley8749 3 года назад

Enjoy the Canuary ideas. Thank you for your time and knowledge in making canning a perserved art.

@bettyrandall8243 3 года назад

Loving all the recipes.Wish Canuary was a year long deal.

@lsdennis 3 года назад

Me to

@LawandaFinch 3 года назад

Me toooo

@kathybrooks5451 3 года назад

Practical canning. Just love it.

@jackiedotson5804 3 года назад

I love the idea of canned pork. Thank you for sharing.

@6996katmom 3 года назад

Now, this is what I love. Pork is my favorite. Have a Wonderful & Blessed Day!

@stargazer2134 3 года назад

I didn't know you could can pork. I'm still new to canning and loving all these wonderful ideas. Thank you so much.

@joannbutts8064 3 года назад

Great Love this canning recipe. Thanks Linda.

@flgirl1607 3 года назад

Thanks Linda. Looks wonderful👍🏻

@janetmurdock5874 3 года назад

Yet another added to the canning list 😁Thank you Linda!

@karenhunter6679 3 года назад

Love this canuary series. Thank you for sharing your canning process for pork.

@amilynnstapay796 3 года назад

I love this recipe of roasting and canning with a spicy broth.

@janetbeck7971 3 года назад

Love these canning videos! I can almost smell that. Spice broth....mmmm

@fotoejunkee6247 3 года назад

Loving all the yummy looking and sounding recipes. Thanks much.

@yknowgirl 2 года назад

Canuary is really inspiring me to do more, thx, Linda!

@emilystevens7837 3 года назад

Love the 1 1/2 pint size jar. Hope they soon start making them again. Spicy pork looks amazing.

@sandyclaus2729 3 года назад

Yummylicious! Loving Canuary! Thanks for sharing.

@cynthiagordon2634 2 года назад

Enjoyed this so much

@linkylou13 3 года назад

Yup. Another winner. Now, I'm hungry. Thank goodness I have some leftover Mexican food cuz now I need spicy. Thank you, Linda. Love, Linda

@monicaanderson2899 3 года назад

These look good and tasty. I've enjoyed this Canuary project. So many good ideas.

@cathiegolding6473 3 года назад

I simply must give this recipe a try. Just sounds so delicious! We cut the big hunks of fat off and put it in the outdoor suet feeder. Wild birds love fat in the winter. Thanks for the Canuary video.

@sheilacollins715 3 года назад

Love this recipe. I am really enjoying these Canuary videos.

@lueannsinyard9622 3 года назад

I enjoy watching and learning new recipes from y'all.

@gardengrowinmawmaw8642 3 года назад

Jars look divine! I love canning meats. Thank you for the recipe.

@Dakiniwoman 3 года назад

LINDA... SUGGESTION... For your canning book that is coming apart... take the entire book apart... punch it with a 3-hole punch several pages at a time and put into a loose-leaf cover... I think you would love it that way... Alternatively, if the pages fit into clear "sleeves" they could also fit into a binder. I will be trying this ... it looks amazing.

@chayh.6249 3 года назад

Happy Canuary!! Wow! That is some pretty canned roasted pork!! Sending Blessings!

@frugaldeb 2 года назад

Linda you are so good at this - love your videos

@dslprat 3 года назад

Great recipe! Thanks for sharing. Love Canuary!

@carlenevasseur 3 года назад

Really enjoying all the Canuary videos. Thanks for sharing.

@carolynstevens2573 3 года назад

I love your chopper! Thanks for sharing another canuary!!

@backyardtomato 3 года назад

Thank you for another great canning recipe for canuary!! :)

@makrsk09 3 года назад

Linda, take your book to a printing place and they can put a spiral binding on it!!!!! The book will lay open!!

@Carol-dz4sz 3 года назад

Thank you. I'm so hungry now. That looks great!!

@karensmall2156 3 года назад

Sounds good. Will have to try canning this one!

@conniecrews8462 2 года назад

Loving all these videos!!! Who says it's too late to learn new things!!!

@Thebestyo-yoman 2 года назад

Thank You ! Happy Canuary!

@myrnamorales4558 3 года назад

OMG. Simply yummy!!!!😋 Thank you 😊 🤗

@suea538 3 года назад

Loving all these ideas. That looks scrumptious. Thanks for the recipes.

@theresaraddatz-melancon9334 3 года назад

Canuary is great! Love the recipe. Thank you.

@michelemack504 3 года назад

So many great recipes on canuary!!

@camaro1968nc 3 года назад

Learning so much! Glad I found this collaboration.

@michelep1130 3 года назад

Linda the video was great! Love the fact that I learned another meat to jar up. Thank you so very much!

@margiebenson2067 3 года назад

I love all your canning videos and recipes, their awesome

@silverwings5204 3 года назад

Yum. I have loved watching all these videos.

@elizabethhicks9844 3 года назад

I am loving this canuary editions...all must can videos..thank you

@patresmini5383 2 года назад

Thanks for another great Canuary Video

@sallymalmberg5568 3 года назад

Very very well presented. Thank you for sharing.

@robynmorris2408 3 года назад

Thanks Linda! Great recipe and such a good deal when you get the pork butt on sale, then you still have the bone to make a delicious stock. Best result is shelves full of your hard work. Thanks again.

@LillybugFarm 3 года назад

I've been watching your channel for several years. Thank you for sharing another interesting recipe.

@justbecauseifeelikeitok6959 3 года назад

Thank you, for another great video... Tasty, tasty, yum

@kathygomez99 3 года назад

What a wonderful recipe! A must try!

@chrishamill3170 3 года назад

Thanks Linda! It has been wonderful watching all of these canning videos.

@karinyacastonguay87 3 года назад

You are so knowledgeable about canning!

@tennmcclain 3 года назад

Loving all of the canary videos!

@donnaaltamore5342 3 года назад

Linda as usual your video is so good, thank you.

@kathytate2221 3 года назад

Looks and Sounds Delicious. Thanks for Sharing.

@MarkiLH 3 года назад

I’ve watched all the videos and so far, this is my favorite. Thanks for your participation. We are all getting some wonderful info and recipes.

@deloresmiller6468 3 года назад

I am enjoying everyone of these recipes

@Tngirl68 3 года назад

Oh my Linda! This looks so good!

@christalfure953 3 года назад

Love canuary. New recipes are great.

@karenprice7357 3 года назад

Thanks Linda , you have inspired me to go beyond the regular canning

@mariannahardin9473 3 года назад

Have loved watching your canning videos. I love your cream of mushrooms soup session

@carolmalko615 3 года назад

I can't wait to try this one! My mouth is watering just watching this video.

@NYJeepMedicWendy 3 года назад

I believe this is my favorite Canuary recipe so far!! I can't wait to do this one!! Thank you!!

@brendastratton1306 3 года назад

Yum! It looks so good. I happen to have 2 pork butts in the freezer. I think at least one of them needs to be canned in spicy broth. Thanks, Linda! 😊

@Stephenrsm7600 3 года назад

Looks delicious!!! Thanks for sharing!!!

@savannahv1808 3 года назад

The spicy broth would be good on so many things! Thank you for the video!

@frmnwife 3 года назад

Pork is a favorite of ours, this will be a keeper. Thank you for sharing this ❤️

@maxer6205 3 года назад

This is a great canning recipe! Lots of uses. Yumm

@loric3455 3 года назад

Take all of the pages out of the cookbook, 3-hole punch them, and put them in a 3-ring binder. I've done this with many of my cookbooks and even my teacher's manuals. It works great!

@victoriamarx9778 3 года назад

Enjoying January...thanks for the inspiration.

@BrendaC-cf7td 3 года назад

Hi, Linda I use paper towel for cracking eggs and cutting onions as you do. I also use a big garbage bowl. I put on the counter. Thanks for sharing with us.