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Chris Makes Molten Caramel Cake | From the Test Kitchen | Bon Appétit

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Join Chris Morocco in the Bon Appétit Test Kitchen as he makes molten caramel cake. Everybody has heard of molten chocolate cake, so we thought we’d try to create a caramel version, with a toffee-ish tender cake encasing a runny dulce de leche center.
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Chris Makes Molten Caramel Cake | From the Test Kitchen | Bon Appétit

Опубликовано:

29 авг 2024

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Комментарии : 2,3 тыс.

@KuraiMuin 5 лет назад

Chris is so underrated, this man know his stuff and I love his collectedness and his skill, and he's also kinda fun to hear. Also obligatory tempered chocolate meme.

@Eisofice 5 лет назад

I liked him in the pringles episode in particular hahahaha I forgotten what the name of the shape was, parabellioid?

@HilbertXVI 5 лет назад

@@Eisofice Hyperbolic Paraboloid lmao

@seraphale 5 лет назад

True.

@tonybarlow4291 5 лет назад

clearly, Chris is not undervalued by his co-workers who mentioned him in their segments

@martajoannakuzba8054 5 лет назад

Totally agree! I do have fun watching him but also learn so much. He has this mesmerizing cool teacher voice! I just want to listen to him! edit: yeah, he want Gabi to tell dulce de leche properly for everyone! Amazing person!

@sofiepapatola2323 5 лет назад

when chris sees brad he immediately starts saying “dude” and “bro” and honestly it’s everything

@ReadObituaries 4 года назад

Sofie Papatola he’s a sponge. He’s like that with everyone. Him with rick was one of my favorites. Him with Andy is pretty good too. He’s someone who feeds off the energy in the room/the people around him& it’s so beautiful

@Pachyo 4 года назад

@@ReadObituaries How do you even call that? I'm exactly the same.

@kenzieaureliussubrata6113 4 года назад

bromance

@skittle5953 4 года назад

He remembers to act straight

@erichenderson6515 4 года назад

He's just a very fun dude.

@lavenderfox2430 5 лет назад

I was about to say Chris should be a writer due to all the well-detailed descriptions he gives. Turns out he's the senior food editor of Bon Appétit.

@mike7546 5 лет назад

lmao

@isabellaoliveira2028 5 лет назад

he's that good

@emboe001 5 лет назад

Ever notice how every second word he says is "sorta" "like" or "kind-a"? This kinda sorta like indicates kinda like sorta you know like kinda horrible writing and sorta like really awful kinda language skills.

@atriyakoller136 5 лет назад

@@emboe001 you can use them in speech and drop them in writing, it's not a particularly difficult skill...

@christinesumil9473 5 лет назад

Almost most of them in test kitchen are Senior Food Editors, so is Claire, but when she came back she's changed to Contributing Writer

@avsmiga 5 лет назад

11:22 Chis:*cuts cake* Gaby: *purrs in Argentinian accent*

@katherineramirez4399 5 лет назад

Alex Smiga LOLLLLL right what was that

@ElDoctor0311 4 года назад

aww that's so lovely ♥♥

@zoetherebel 5 лет назад

"Claire you gotta make your own peanut butter and you gotta temper the chocolate." *doesn't make his own caramel*

@kalleigh1970 5 лет назад

zoetherebel He didn’t make his own caramel OR temper it! Hahaha

@Locane256 5 лет назад

LMAOOO

@--jade-- 5 лет назад

:52 he did, but is saving you time......but I respect the meme.

@vvrosievv 5 лет назад

The point of her series is to make processed foods gourmet, this is just a recipie.

@ivanmacias6921 5 лет назад

I'm dying. 😂😂😂

@yasminpiresf 5 лет назад

I like Chris. He's so polite but also a little blasé. It's charming.

@thebassrogue 5 лет назад

I think he's a bit too serious... But i like him too. My favorite is Brad cause he's crazy 😂😂😂

@yasminpiresf 5 лет назад

@@thebassrogue They are yin and yang. :P

@sandramorales6647 5 лет назад

I would like to see the part when he makes his own caramel, he is so precise.

@Szobiz 5 лет назад

little?😂😂

@mechanicalmonk2020 5 лет назад

He's like the dad of the test kitchen and Carla is the mom. Claire is the older daughter and Brad is the loose cannon son, Molly is the middle child, and Andy is there too.

@chloew904 5 лет назад

Gabby getting promoted to Test Kitchen Manager makes me sooo happy !!!

@dustbitten 5 лет назад

Oh dang, Brad isn’t a manager anymore? Must’ve let one too many things rot inside the test kitchen...

@normanc248i2 5 лет назад

@@dustbitten no brad got promoted as well

@dustbitten 5 лет назад

plugsocketxxl Oh awesome! He deserves it

@dvkevin 5 лет назад

@@normanc248i2 what's his position now?

@feninafachrani1422 5 лет назад

@@dvkevin he's now a contributing food editor if i'm not miskaten

@chrisalan5610 5 лет назад

Chris: "It's a family show!" Brad: "Damn right it is." you guys have the best dynamic, Chris should tag along on an it's alive episode

@bukbuk09 5 лет назад

I think Brad said "on camera it is"

@LASmithBuxton 5 лет назад

Chris’s videos are like self-saucing pudding - you get all the well-articulated technique with a surprise pop of snark inside.

@singsongvideolover 5 лет назад

This comment is perfect

@-Fallen_Petals- 5 лет назад

The way Brad's voice got higher from "Damn right it is- oH MOROCCO WHAT YOU DOING BUD"

@JacquelineUnderwood 5 лет назад

Danny Deleto 7:53

@grandCurator 5 лет назад

Chris being very offended by the mug cake comparison was great

@ronswanson1204 5 лет назад

grandCurator The fact that he knows who invented the mug cake but doesn’t know who Doug Funnie is .... amazing

@mdc47 5 лет назад

@@ronswanson1204 I don't know who Doug Funnie is. Also the guy he named is a famous Spanish chef.

@sydney229 5 лет назад

@@mdc47 From the cartoon Doug. I didn't know his last name was Funnie till the last video

@ziberteck 5 лет назад

Everybody hates Chris.

@courtnie1783 5 лет назад

I feel like he was thinking of making a chocolate lava cake video and suddenly remembered that YT comments have revoked his permission to do anything with chocolate ever again

@palinanavitskaya6133 5 лет назад

he filmed this the same day as the carrot cake video, he wouldn't have been able to look at the comments from that video. Funny comment nonetheless XD

@bethanyplatt3882 5 лет назад

What happened with him and chocolate?

@not_an_author8972 4 года назад

Bethany Platt when Claire made gourmet Reese’s Pieces, Chris insisted that she had to temper the chocolate, while everyone else in the kitchen was very confident she didn’t. Tempered chocolate is kind of a Chris meme now.

@jlam4618 5 лет назад

Great explanation on the reason why you incorporated butter into the dulce, I find ppl tend to do something to a recipe without much explanation. Learnt something new today 👌

@VailsMom 5 лет назад

And the great thing was he took the time to show how sticky the caramel was after freezing, even WITH the butter, which illustrated his point beautifully.

@moontiggsland 5 лет назад

@Bran Bran British English = learnt

@iLOVEpicklesBRO28 5 лет назад

That lil breath & prayer before putting them in the oven was such a mood

@demnuh 5 лет назад

okay, let me explain: Chris bothers Claire with tempered chocolate because she's making GOURMET sweets. This recipe, as well as many other recipes Chris makes, are aimed at a HOME COOK.

@pepseyy._.9796 5 лет назад

These tempered chocolate comments are jokes anyway...

@romansejnoha9121 4 года назад

R/wooosh

@sprigganthebiggan4152 4 года назад

Those comments are all jokes, and even if they weren't things like making your own peanut butter or caramel are both pretty easy. Tempering chocolate is a bit trickier, but it's a question of practice not having equipment unavailable to the general public.

@arlandeetagaytayan4154 4 года назад

@@romansejnoha9121 r/IhaveReddit

@ksingh1742 5 лет назад

It's Chris! My favorite genius/ passive antagonist of culinary sorcery. Keep up the wonderful work mate!!

@corvettedg8 5 лет назад

When are we going to see "Gourmet chef tiles a bathroom"?

@DevinSamarin 5 лет назад

With tempered chocolate?

@sarahdawson8486 5 лет назад

Gourmet chef tiles a bathroom with tempered chocolate

@cnsummers4086 5 лет назад

@@sarahdawson8486 Lmao 😂😂

@coolbananas001 5 лет назад

April fools is coming up. You never know...

@Rainsofchange 5 лет назад

Claire mentioned someone exploding cans of sweetened condensed milk while trying to make dulce de leche recently. Lol did we find the suspect?

@FFKING1140 5 лет назад

He obviously didn't temper it, and thats why the cans exploded

@ann-kathrin1212 5 лет назад

In which video?

@admittedbrake9983 5 лет назад

@@ann-kathrin1212 Claire has a video with Brad on Wired

@hypernature 5 лет назад

Oh darlings. Claire should have asked one of the latino staff in the test kitchen. You open the can, put the condensed milk on a pot and slowly cook it til dulce de leche.

@TheYGElitist 5 лет назад

Marc Barquero i just put the can for 30 minutes on a pressure cooker, never ever exploded, and I do it at least on e a month (:

@mzimmerman1988 5 лет назад

man... These last few videos with Chris has shown me an entirely different side of him.. The man is concise and educational. A real pleasure to watch. keep it up!

@IIIVIIIIVIII 5 лет назад

Guys, these temper-the-chocolate jokes are such simple jokes. You have to bring something into it. Temper the joke. Make your own. Maybe like conche your own joke.

@firewordsparkler 5 лет назад

A+ joke. Chris would approve.

@sarahemilybrock6387 5 лет назад

🤣🤣🤣 Ded. 💀

@HypeLozerInc 5 лет назад

I came back to this video and i have to say, you are a legend

@Michelleiscul 4 года назад

This made me smile so much, lmao

@bl6973 4 года назад

IIIVIIIIVIII make sure you use a joke mélanger to get the optimal conched joke.

@Bakuta1103 5 лет назад

I want Gabby to do a video!!

@GuilhermeCardosoLopes 5 лет назад

yesssss!

@jackfruth3738 5 лет назад

It can be english, subbed, spanish, whatever language wise :)

5 лет назад

Yes!

@lospagnolofalso 5 лет назад

She absolutely must! Please!

@lexo420 5 лет назад

Yes!!

@mickayla30 5 лет назад

Brad: (incoherent mutter) talk to my a$$ Chris: Hey Hey Hey this is a family show! Brad: D@mn right One of the reasons I love Brad 😂

@maxmarx2 5 лет назад

Sounded a bit pissed

@unvmematt 5 лет назад

Are all the men on this show beta cucks

@naderammar22 5 лет назад

"Bustin my @ss" Brad 2019

@littlebumgorf 5 лет назад

So when is BA gonna film the tempered chocolate video? Huh Chris? Huh

@martinamartinez5553 5 лет назад

LMAO

@peptobismolveins 5 лет назад

I knew this will be the first comment! I knew!

@MichaelRancic 5 лет назад

oh my god get over it

@SauceySandwich 5 лет назад

Make Claire do it again!

@mactan_sc 5 лет назад

French Guy Cooking made a really neat video on a sous vide technique for it. I'd like to see BA's preferred way

@cooldudeyo06 5 лет назад

All tempering aside, that cake looks so delicious

@coalacorey 5 лет назад

I hope Chris doesn't mind all the jokes about tempered chocolate. I enjoy watching him, Molly, Carla, and Andy as much as watching Brad or Claire even if the comments are often fanboying only about the latter named ones. I love them all and appreciate all the posts on their social media too.

@kwjames87 5 лет назад

Only thing missing is a scoop of vanilla ice cream. 🤤

@LydiaApril 5 лет назад

Yeah you're on to something good!

@JesseCohen 5 лет назад

Kevin James Solid option to be sure, but I'm tempted by the sugar bomb notion of Bourbon Salted Caramel Gelato...

@EJHRB 5 лет назад

omg YES

@tamraarmstrong1433 5 лет назад

Apples cook down some apples with cinnamon and sugar drizzle them over the top after you put a scoop of vanilla ice cream....

@kwjames87 5 лет назад

@@JesseCohen might be too much sugar, but I love bourbon, too. :o

@Ignideus 5 лет назад

Now I HAVE to hear Brad's Macho Man Randy Savage impression

@MichaelRancic 5 лет назад

SAME why arent there more comments about this

@marcbromaghim-oropeza3199 5 лет назад

@@MichaelRancic Because tempered chocolate is what's getting likes. Which is unfortunate. I am way more obsessed with this impression.

@q23main 5 лет назад

Hyped for Brad's MMRS - lets start the train!

@PetraKujundzic 5 лет назад

OH YEAH!!!

@PG-qn8od 5 лет назад

I came for tempered chocolate jokes i wasn't disappointed

@RoBa808 5 лет назад

I don’t know where to find the original temper chocolate quote. :/ can you direct me?

@PG-qn8od 5 лет назад

@@RoBa808 it should be in the Peanut Butter Cup / Reese's Cups video made by Claire, she doesn't want to temper the Chocolate because it would result in hard, snappy, glossy chocolate, while Reese's Cups are known for soft melty dull chocolate. and well Chris was like "Gurl, you gotta temper the Chocolate"

@jptheastronaut7480 5 лет назад

where is the tempered chocolate joke in this vid?

@Sisu282 5 лет назад

Can I just say, Tommy's hair is magnificent that color, the swoopiness, the cut all of it!

@aurevoiralex 5 лет назад

"Swoopiness" is the *perfect* word for it! I'm gonna have to borrow, if you don't mind ;)

@MontgomeryWenis 5 лет назад

Naw, it's way too shiny. It's gonna fall out in 10 years.

@coreygamble5382 5 лет назад

Elliott Lars Olsen lol wut

@MontgomeryWenis 5 лет назад

@@coreygamble5382 Means it's too clean. That dries out hair, which leads to baldness.

@coreygamble5382 5 лет назад

Elliott Lars Olsen lmao that’s not true, it could be product haha

@aundreya22 5 лет назад

Brad: *curses* Chris: "Hey hey! This is a family show dude." Brad: "Damn right it is!" 😂💀

@SpencerRiley 5 лет назад

The amount of Doug content on this channel recently is great!

@luciano53688 5 лет назад

Yeah. I thought only I noticed this.

@sampereira6676 5 лет назад

I can hear Claire chuckling somewhere about tempered chocolate 😂

@FFKING1140 5 лет назад

Not just Claire, about a 3rd of the comments section too

@Auxcell_ 5 лет назад

You know it's gonna be good when it's Chris. You haven't tasted it but you just know it's good.

@bballerryday 5 лет назад

Auxilio Dip Trout right! I feel like his standards are so high that I trust his recipes

@ljam445 5 лет назад

This is hands down the coolest recipe you guys have filmed! Love the way Chris presents when he cooks/ bakes and the ingenuity to put this together is fantastic.

@alexangel4758 5 лет назад

Chris talks like he’s always trying to pitch something to you

@drwisis6996 5 лет назад

talks 2 much

@cpotisch 5 лет назад

Oh my god, yes!

@viceb7 5 лет назад

And like he isn't trying too hard

@kathrynwitte3398 4 года назад

drw isis does he talk more than you think?

@kballerolich 5 лет назад

That Caramel Cake would go really great with some Bananas on the side (Bananas + Dulce de Leche = Match made in heaven) or a bit of vanilla ice cream. But maybe, just maybe, covering it with tempered chocolate would be a nice touch to complete this cake.

@mrclueuin 5 лет назад

😉😄

@olivialawrence 5 лет назад

🤣🤣🤣😂

@4everVegeta 5 лет назад

😂😂😂😂😂😂😂❤️❤️❤️

@oliviahcaballero6008 5 лет назад

mrclueuin euww lol

@strangerdanger9395 5 лет назад

some fried or flambed bananas would be amazing. just a few slices for flavor, not to make it too sweet. maybe fried plantains without too much salt?

@stephanie.6616 5 лет назад

Chris not making his own caramel is like Claire not wanting to make her own peanut butter!!!

@RNCHFND 5 лет назад

This is not that show!!!

@recoil53 5 лет назад

Actually he said he made his own caramel and the reason for using canned dulce de leche was to make it easier for other. Also he isn't trying to make a better version of an existing thing.

@Hillbillyspree 5 лет назад

He made a big deal about tempering the chocolate, not about making her own peanut butter.

@boringbastard4920 5 лет назад

Lazy bugger!

@mrclueuin 5 лет назад

I was just about to say that! [Edit] @Hillbillyspee O.k. but point still stands. [Edit] @recoil53 He said he tested a lot of Caramel recipes and finally decided on just buy a jar of Del Leche. But Clare had tempered chocolate before so decided to just melt chocolate because she was just making better chocolate candies. So in the end him just bugging her was still hypocritical! 😜 No biggie tho. ☺

@trashpandabandit3888 5 лет назад

I love how the last three people just walked away with the cakes. Huge compliment to Chris. Lol.

@meloD30 5 лет назад

Gabby is their Sensei

@SammyBirdTheGreat 5 лет назад

I really love how everyone watching is genuinely fond everyone in the test kitchen - give gabby a show!!

@robert10197 5 лет назад

11:12 Tommy's hair is literally GOLDEN

@mariadewulf1537 5 лет назад

Yup 24 🥕

@Gabriela-zp4vc 4 года назад

It’s red

@chandrare2651 4 года назад

A more stylin' Weasley!

@PerryCuda 4 года назад

he's quite a snack

@RachelW042 5 лет назад

Literally clicked on this for the Tempering jokes and I am not disappointed

@t3hfluff 5 лет назад

Ditto

@ray-en2hu 5 лет назад

same

@NEOSAP 5 лет назад

Hello!

@edgerat 5 лет назад

same!

@kmendo215 5 лет назад

OK, Does anyone mind telling me how that joke started? I feel left out.

@bugsnaxenjoyer 5 лет назад

This would look better covered in tempered chocolate.

@mimilune2746 5 лет назад

@@thunderhayes RIGHT

@mimilune2746 5 лет назад

@@thunderhayes moist buttered toast

@AngelCosta 5 лет назад

I understood that reference lol

@affanyfan 5 лет назад

Chris kept trying to convince claire to temper her chocolate while he uses canned caramel :-P

@dawnydawny123 5 лет назад

Ewww noo i hate adding chocolate to everything. THIS looks amazing.

@marvinh1571 5 лет назад

Just this weekend I made your gluten free carrot cake for my mothers bday. Everyone loved it. It was a banger. Thanks for the recipe Chris!

@Zingo1258 5 лет назад

Chris has such a soothing voice and his videos are so freakin chill I love it

@MiCKi914 5 лет назад

"I'd bet...$5 on it." Oh, Chris, you're so wholesome -- never change!

@TiffanyLeClair 5 лет назад

I think this would be good with Apple and cinnamon in the cake. Looks really good!

@recoil53 5 лет назад

Or a dark chocolate sauce and toasted pecans - make it a Turtle molten caramel cake.

@detectiveryuzaki6475 5 лет назад

@@recoil53 Oh my god. That needs to be in my life 😂

@courtneymichelle5746 5 лет назад

Brad: what you doing bud Him: Cake Brad: yeah you are 😂😂Im dead

@kcfamilam5109 5 лет назад

You're really leaving money on the table by not putting a tempered chocolate meme on the teespring store.

@arushirana1118 5 лет назад

I would buy that

@witchBoi_Connor 5 лет назад

Chris is like a sassy mom-friend. Gabby is lovely and I want to hug her. Brad practically brightens up any room he’s in. They are all just great and I want to be friends with everyone in the kitchen.

@pottyrat 5 лет назад

My God that Tommy guy's hair is beautiful.

@ilushk 5 лет назад

I think you definitely should have tempered your own caramel

@Szobiz 5 лет назад

lol. i see what y'all doing there

@pipematienzo 5 лет назад

LMFAOOOO THE SHADEEEEE

@ilushk 5 лет назад

@@pipematienzo We do love Chris Morocco and him being a tempered chocolate snob)

@js.hot7pickle7juice76 5 лет назад

😭😭 screaming

@pipematienzo 5 лет назад

Ilya kim Oh yes we do! Haha😂

@Charharr 5 лет назад

I'm going to need a video of Chris making delicious things with tempered chocolate, please!

@TalkAsSoftAsChalk 5 лет назад

I love that we now have a Chris-specific joke! Everything should be tempered.

@drishtisanger3899 5 лет назад

Love Chris and how sophisticated and precise he is!

@octo448 5 лет назад

I have never in my life been so jealous of someone's hair as I was of Tommy's! It's such a pretty color and it looks so soft, but it's laying perfectly! He looks like an angel! Not a huge caramel person but I bet you could adapt this to a bunch of different filling options...

@huntakilla1234 5 лет назад

HAHAHAHA when Brad showed up it said ''Buffalo Herder''

@Unhomiee 5 лет назад

This was from the previous Brad video from Bon Appetit which also listed Brad as a buffalo herder.

@lauracuevas8657 5 лет назад

@@Unhomiee bo bgh jn

@elycanaveral3360 5 лет назад

no test kitchen manager no more

@FirstNameJuju 5 лет назад

@@elycanaveral3360 Gabby is now

@CobusGreyling 5 лет назад

Chris this is such a simple dessert. You have to bring something into it. Temper the dulce de leche. Make your own. Maybe like conche your own caramel.

@brittgelabert8448 5 лет назад

These are meant for people to be able to make themselves, making it logical

@maxheadroom7992 5 лет назад

@@brittgelabert8448 it's a joke 😂 if you watch Claire's video on Reese's, he attempted to push her to make her own peanut butter, as well as temper the chocolate.

@ydaphuck__youlyin6978 5 лет назад

Chris does a swell job of reminding how much baking really is just science!!!!

@armandopiloto 5 лет назад

looks absolutely delicious, but i feel the need to be a bit pedantic, since i grew up with the main ingredient and make it myself at home: dulce de leche isn't "truly" caramel; it's caramelized milk. the difference for those who don't know is that caramel uses water as a base, where dulce de leche uses milk as a base. just an fyi for people who might not be too happy with milk (i pity you).

@mauz791 5 лет назад

This is dedicated to people who are lactose intolerant. Poor people.

@xqueenfrostine 5 лет назад

Caramel uses sugar as a base not water as a base. Even when you include water as part of your caramel recipe (which isn’t necessary at all, but can be useful if you tend to burn caramel easily), that water has to be boiled off in order for the sugar to really start caramelizing. Until that happens the water is just holding the sugar back from getting hot enough to brown. I agree though that dulce de leche isn’t caramel. They’ve got similar flavor profiles but are different enough that I don’t like it when one is subbed for the other.

@armandopiloto 5 лет назад

@@xqueenfrostine hi, the base in this context is the liquid used to help caramelize the sugar. both dulce de leche and caramel are made in what is essentially the same way, and the key difference is that dulce de leche uses milk instead of water.

@noahdominicsilvio2472 5 лет назад

You speak as if lactose intolerance has ever stopped lactose intolerant people from consuming lactose.

@lauchzwiebel 5 лет назад

Caramel in France is based on sugar or sugar and milk

@marcoabduarte 5 лет назад

Brad has such a good vibe that fills the entire room

@jonsweeney4347 5 лет назад

Something something temper the dulce de leche, whatever.

@tchr.p.3x2 5 лет назад

I legit laughed at this one. Haha

@exkonos32 5 лет назад

Would've been better if you tempered the fried bologna

@MichaelRancic 5 лет назад

ok this was good

@NEOSAP 5 лет назад

Nice

@NK-ju6el 5 лет назад

👏 I choked

@RubyBoognish 5 лет назад

I ugly laughed

@Elubial 5 лет назад

😂😂😂

@haneulj.skykim5830 5 лет назад

I've always wished, but I think BA now should make videos of Gaby

@WaruMonzaemon 5 лет назад

They do! Check the IGTV, there are videos of her cooking with Brad

@treygarcia25 5 лет назад

I do not like caramel but I do love Chris Morocco

@eduardod3309 5 лет назад

13:16 Chris SNAPPED when Tommy suggested it was just a "step-up from a mug cake" LOL

@noumanahmed3760 5 лет назад

Chris has a timer clipped on his apron. Could he be more edgy? Also, Gabby is so underrated. You could just see from her face that she takes her work seriously.

@dashrubberbear 5 лет назад

*in Chandler's voice* could he BE more edgy? :D

@joshplunkett2932 5 лет назад

In a Test Kitchen that is very smart due to lots of other projects working at the same time. Yes Gabby needs her own show!

@sethangel4334 5 лет назад

Chris Morroco: Best taste in music and best dressed in the Bon Appetit test kitchen.

@meloD30 5 лет назад

He was a fashion editor I think.

@XibaXela 5 лет назад

He's dressed like 45 year old man

@timechaser1119 5 лет назад

Chris is over here dropping knowledge and y'all are making the same tempered chocolate jokes. You could at least add some variation and mention his dislike of dry toast (@Brad).

@anonymouskid2 5 лет назад

Correction: tempered dry toast

@TheRomewedding 5 лет назад

Or the fact that his show isn't Claire's show.

@GreatGoatRebellion 5 лет назад

HONESTLY!! that shot of him cutting into the cake for the first time was the sexiest thing i've ever seen, and all these plebs can talk about is tempered chocolate........... smh my head

@bridgetorourke2089 5 лет назад

Need to know tempered chocolate reference not sure how I missed it

@anonymouskid2 5 лет назад

Bridget O - Claire's recent "Gourmet Chef" was about her recreating Reese's peanut butter cups. She asked a majority of the people in the kitchen if she should temper the chocolate, and they all said no. Except Chris. Thus creating the "Tempered" comments raid.

@861LJ 5 лет назад

Today on BA Gabby teaches us Spanish. She's adorable! Now I want caramel!

@vicentee2286 5 лет назад

Credits to the cleaning staff at BA. And thanks, Chris. Eloquent and knowledgable as always.

@jacintachuidian 5 лет назад

chris morocco i love u and your caramel cake

@BradleyBruhh 5 лет назад

I want a video from Gabby!! Not sure what she does, but we need a video lol

@MdiPaol0 5 лет назад

She has a few up already, Spanish style tortilla and empanadas, if I'm not mistaken

@peptobismolveins 5 лет назад

BA Fact:- The reason why the chefs approach Claire first if they need to know recipe or test recipes, it’s because she received her Bachelor of Arts and sciences degree from Harvard and is a baking expert- that’s why brad once said ,” once Claire shows up, the entire pastry universe shows up” ✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨

@FFKING1140 5 лет назад

"An baking expert" Did you get your grammar from a shoebox?

@jasmincalifornia1 5 лет назад

@@sweetyfri they probably got their attitude from a shoe box :)

@jw-nc7ww 5 лет назад

☼FFKING1140☼ u gotta calm down

@peptobismolveins 5 лет назад

☼FFKING1140☼ I’m human, duh! I make mistakes, at least I didn’t copy it! But thanks for pointing it out! I’m grateful!

@redheadbeautytutorials8193 5 лет назад

I definitely prefer caramel over chocolate so Ive never been partial to the idea of making one at home but Ill love trying this recipe! Its a new skill, seems simple enough, and I happen to have everything for it on hand. Thanks BA!

@Grumpist1 5 лет назад

Chris quietly getting a kick out of Brad's antics is a BIG mood.

@Shilag 5 лет назад

I love how everyone just stole the finished cakes one by one. Seems like a fantastic recipe!

@LovaD 5 лет назад

Did you temper the caramel Chris?

@dr.vikyll7466 5 лет назад

Oh no, he forgot to temper the caramel

@lucapeyrefitte6899 5 лет назад

Avol he should totally make caramel chips but they're like like chocolate chips

@armandodane4588 5 лет назад

I mean he did add butter so it froze better

@nathanmoss99 5 лет назад

Okay but if it's not tempered is it really cooking chris?

@valeriatsukino 5 лет назад

I really like Chris!! You can tell he really knows a lot about food and the art of cooking and baking. His personality is very funny and formal at the same time, I feel like I can definitely make this recipe in the future, he presents a very impressive and fancy dish in a simple way and really teaches you how to make it in a fun, informative way! More Chris please!

@jackofnotrades3320 5 лет назад

This is very wholesome. I can feel Chris' passion for food all the way here.

@carolinebray82 5 лет назад

I love how everyone just had sample, and then took the rest with them. 😂👍

@erosamuk 5 лет назад

What does Gaby to cook? Please let Gaby do a cooking segment.

@mirandacasper6151 5 лет назад

She's a kitchen assistant

@CrazyAnj07 5 лет назад

YESSSSS! Exactly what I was thinking :)

@SomeCrazyAlaskan 5 лет назад

@@mirandacasper6151 She has been the Test Kitchen Manager for a couple of months now.

@mirandacasper6151 5 лет назад

Really? I did not know that! That's good to hear!

@StephenMTomic-rj3ne 5 лет назад

Can we have a video of Brad making mug cakes, please?

@melbertron7304 5 лет назад

Mug cakes are overrated, Brad is above that

@DavidZafrom 5 лет назад

but you just did!

@NoodleC778 5 лет назад

I live for Chris videos, so calming!

@blanketfort 5 лет назад

thank you for giving us more Chris BA! You know the way to our hearts.

@GeoffreyAlan 5 лет назад

So happy to finally have this recipe! I remember seeing the cake trials on Chris’ Insta a few months ago 🤤

@jasmincalifornia1 5 лет назад

Super off topic but your smile is contagious :D

@GeoffreyAlan 5 лет назад

🌱CumberBat thank you! From my picture or from my channel’s BA recipe tests?

@jasmincalifornia1 5 лет назад

@@GeoffreyAlan All of the above :D

@GeoffreyAlan 5 лет назад

🌱CumberBat well I appreciate the compliment and thanks for watching! 😀

@rodrigorubio8545 5 лет назад

I want to see a reaction from Chris to all the Tempered jokes....

@LydiaApril 5 лет назад

I know right!

@dolphinately 5 лет назад

I’m having Carla withdrawals, BA. Where is the Music?

@dabslug 5 лет назад

Dolphinately true!! I like her the most🎼🎼🎼🎼🎼🎼🎼🎼

@WaraiTube 5 лет назад

Yes we need more carla!

@kateperson3 5 лет назад

Her cookbook is about to come out, so she’s probably preoccupied with things related to that!

@PinkKissedLips 5 лет назад

Can we take a moment to talk about how perfect Tommy’s hair is? Wow!!

@pareenp 5 лет назад

I just found this channel and love all these chefs. They all have their own character and it's real funny , good cooking too

@MSkyDragons 5 лет назад

Yesssss, Chris is my favorite from all the BA personalities!

@Kingme3.0 5 лет назад

Yessss Tommy them hair flips🤸🏽‍♂️🤸🏽‍♂️🥳🥰

@MrMunchauzen 5 лет назад

Bon Appétit is obsessed with Doug Funnie.

@waratah234 5 лет назад

Sketchup Tutorials Claire makes Gourmet Killer Tofu

@PoppyCorn144 5 лет назад

Sketchup Tutorials but aren’t we all?

@andimuriel3004 5 лет назад

“it’s like you’re stuck in doug funnie’s world” “yeah i don’t know who that is” immediately following the bologna sandwich episode in which brad brings up doug and remembers the names of literally all of the characters. the juxtaposition between chris and brad is...... incredible

@natashalynn1425 5 лет назад

so honestly i’ve always just loved brad and clair but I LOVE THIS. chris! this is my first video i’ve watched by you and it’s so good, thank you for your education!

@MoxieBeast 5 лет назад

Oh dear god. This sounds glorious.

@Packiechu 5 лет назад

Two BA videos back to back with Doug Funnie references...

@shan9659 5 лет назад

God bless Chris Morocco and god bless this cake.

@nm9506 5 лет назад

Chris deserves MUCH more views and love! He's such a sweety tbh!

@jascanka 5 лет назад

I looove watching Chris cook!! And I always end up making whatever he is making !!! haha he just has a way of convincing you that it's gonna be the most delicious thing ever! Thank you Chris!