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CHINESE STYLE STIR FRIED CELERY AND MUSHROOM | SHERSON LIAN 

Sherson Lian
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Today is all about quick and easy. We’re doing Chinese style stir fried celery, and mushrooms. If you constantly find yourself wondering what to do with the extra celery that’s in your fridge. This is a recipe for you. Not only is it quick and easy but it’s also one of my favorite stirfry dishes and it’s really healthy. Give this a try and let me know what you’re thinking to comments below.
Ingredients:
✏️Celery - A Whole
✏️Boiling water
✏️Pinch of salt
✏️6 or 7 Cloves - Garlic
✏️4 - 5 nos - Ginger (Sliced)
✏️Oil
✏️200g - White shitake Mushroom
✏️2 tbsp - Soy sauce
✏️1 tbs - Oyster sauce
✏️2 tbsp - Kambucha
✏️White pepper
#VegetableRecipe #EasyRecipe #ResepiMudah #HalalRecipe #ChineseStyleStirFry #Celery #Mushroom #ChineseRecipe
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___________________________________________
[SHERSON LIAN - TV Host, Chef & Entrepreneur]
Sherson Lian kicked off his TV career with (and still is!) hosting ‘5 Rencah 5 Rasa’ on TV3 Malaysia, a cooking show that has been on the air the past 10 years, with 24 seasons and 1500+ recipes and counting! He has also hosted multiple TV shows on the Asian Food Network (previously AFC), including "Amazing Food Challenge; Fun in the Philippines', ‘Great Dinners of The World’, 'Reality Bites' and 4 seasons of ‘Family Kitchen with Sherson’ together with his mum.
Sherson Lian is the co-founder of Makhan by Kitchen Mafia, a restaurant in Petaling Jaya, Malaysia and Kitchen Mafia, an F&B solutions company that offers catering, private dining/chef's table sessions, and restaurant/menu consultancy among other services.

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24 янв 2024

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Комментарии : 18   
@shikinsaerah
@shikinsaerah 5 месяцев назад
Menarik. Another way to cook celery 😁
@suarimi590
@suarimi590 6 месяцев назад
❤❤ WOW 😲😲😲 very delicious ❤❤ Thanks 👍👍👍👍👍
@marlymarlmarl
@marlymarlmarl 5 месяцев назад
Made this the other night and it was quite nice, thanks Sherson :)
@aimiquinto4098
@aimiquinto4098 4 месяца назад
Thank you for your recipe which i will definitely cook.
@fahimaalfarabi1646
@fahimaalfarabi1646 4 месяца назад
Looks delicious! Also loved your lively presentation of the cooking process, which makes the dish more attractive. Will make this, thanks :)
@paulwhite2787
@paulwhite2787 5 месяцев назад
Lian Shrfu ! Hao de!
@hunter-kv2zw
@hunter-kv2zw 5 месяцев назад
Another 12 day to renuion dinner, hope you upload Chinese new year dishes before reunion dinner ,for you next video
@ShersonLianTV
@ShersonLianTV 5 месяцев назад
yess, I will, stay tuned! 😊
@suebowman7258
@suebowman7258 Месяц назад
This looks so good. I wonder why Sherson blanch the celery before frying.
@suebowman7258
@suebowman7258 Месяц назад
Made this recipe and it was delicious!
@ShersonLianTV
@ShersonLianTV 22 дня назад
Hey there, i blanched the celery before frying because i wanted to scald the celery first. It allows me to quicken the time it takes to cook in the stir frying process. And its easier to control the doneness without accidentally over cooking them. Hope this helps :)
@carolrajan3015
@carolrajan3015 6 месяцев назад
What can i substitute with celery 😊
@beyondalpha1072
@beyondalpha1072 3 месяца назад
wood ear mushrooms
@nedomar4527
@nedomar4527 6 месяцев назад
Not a fan of celery, I'm here for the shrooms! Haha You can throw bittergourd, okra, brinjal at me. I'll devour them. There's just something about celery...maybe like coriander to some people. Blanching helps with improving taste? It changes?
@daerylweller5393
@daerylweller5393 6 месяцев назад
Dark soy sauce, sweet soy sauce, light soy sauce?
@rajawalisoars251
@rajawalisoars251 6 месяцев назад
I recognized the bottle, it is Lee Kum Kee Selected Dark Soy Sauce.
@rajawalisoars251
@rajawalisoars251 6 месяцев назад
Look scrumptious, 1st time seeing such a recipe. By the way, the garlic was rather burnt; and unwashed mushroom concerns me.
@redflamelcd
@redflamelcd 6 месяцев назад
I pity everyone that doesn’t like vegetables
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