Chocolate Salami Recipe | Sorted Food 

BARRY AND BEN ARE THE BEST OF FRIENDS! THEY LIVE TOGETHER IN THEIR COUNTRY COTTAGE!

Have always wanted to make this! Looks great! :)

The Day when Barry got slapped in the face with a big black sausage. I like it.

I'm Russian and my family was making the chocolate salami for more than 50 years it's sad it's not well known outside of Europe. :/

FRIED ICE CREAM WITH A SORTED TWIST PLEEAAASEE

My grandma in Bulgaria used to make this and I totally love it. Recently I rediscovered it through a chocolate-biscuit cake recipe (same ingredients as yours for the cream, except that the egg and butter are added to the chocolate, thus no worries re: raw egg). I also occasionally add a dash of rum, and orange peel. Mmmm!

In Lithuania we do this amazing desert all the time! We call it a sloth, because it doesn't take any time to make at all! We sell it even for lunch deserts in schools

You know I think you guys all bring different things into these video. Mike is the one who cracks the best jokes. Ben is the one who makes the most amazing food. Jamie is the one who brings personality. Finally Barry is the one who brings his creativeness. That's the reason why I subscribe to SORTED Food.

Our version is also so damn delicious: Crumbled plain tea biscuits. Condensed milk Unsweetened cocoa powder. Mix'em in one ball and wrap it just like what u did.

Ben's job is to be the straight man in your comedy club. He makes your jokes look good because he's a grown up.

"What do you think it looks like? Comment below." *... Begins to type "Shit"*

You guys should really pay more respect to Ben. He holds you all up.

This is so quick and easy to make! And tasty as anything. Instead of cookies, I used pretzel pieces and the sweet/salty combo was to die for. Also skipped the coconut and I didn't think the texture suffered for it. It was just nice and smooth and fudgy. This lasted less than a day in he fridge because everyone just wanted to eat it!

We do it in Poland too, a bit different but the idea is the same... now you made me want to prepare it :) I might have to wait until all the chocolate easter eggs are gone not to put my kids in sugar coma lol HAPPY EASTER!

Not sure why, but I got the idea watching this video. I challenge Sorted to incorporate banana zest into a recipe. While banana peels aren't used often in western cooking, there are other cultures that cook banana peels or grate them to make zest. Also it's a great way to recycle.

i love the dynamic between these guys!

Great video ♥ VIDEO REQUEST: •all of you should do a draw my life on how you all met and started the best show EVER!!! •make sherbert

Ben walks the line between mental and genius very carefully.

I loveeeeee all your cooking and baking videos!!! you guys are amazing and the best part about all your videos is that all of them look very easy to do!! keep going :)

I have made this dessert so many times right now and it's so good. Gald to see it get the recognition it deserves. Where I am from we call it biscuit salami and we usualy flavor the biscuits with a little bit of rum. And icing sugar isn't optional. Also it's very good with caramelised wallnuts and/or sweet orange .

looks amazing and would love to try it

My family makes something similar but we call it "Cathedral Windows" which consists of fudge, walnuts, and the multicolored mini marshmallows then coat the outside with powdered sugar and slice... Soooo good! Normally made around Christmas time 😀

omg I just started watching your vidoes and fell inlove! you guys are amazing!!

Love choc salami! Like the portuguese version with marie biscuits and roasted almonds. Made it for my work colleagues once and everyone adored it. They all wanted the recipe.

I’ve made this with my mother since I was a child. Now I help her make it & keep the tradition going. We use colored mini marshmallows & walnuts in ours & it’s called Stain Glass Windows. We make them & give them out along with other assortments of cookies at Christmas time. 🎅🏻 🎄

You have no idea how many times I've looked for a good how-to on the butchers knot. So glad you guys made it simple!

this looks amazing!!

happy Easter! love you guys!! :)

We also do this in Russia! We use different cookies. We mix the sugar and egg into the the pan with the butter, dump the cookie bits into the pan after the mixtures done, mix it around, and dump it all into a plastic bag mold :D Also I don't use pistachios...

we do it in Romania too, it is called 'salam de biscuiti' or biscuit salami because of the biscuits. and the recipe is the same. love you guys

how is Tyrone doing? :)

i love chocolate salami! Traditionally, my family makes it with pine nuts and / or chopped almonds, which makes it look like salami a lot more than pistachios.

Hurray for Portuguese Salami (or "salame" around here). Let's see how many portugueses watch this guys! Just +1 ou thumbs up or both! :D

In Venezuela we call it Turron and it is pretty popular :) and when its made in a cake mold its called Marquesa but instead of pistachios we use normal crackers

You guys are so great. These always make me smile. And hungry. :)

If I was terminally sick, and I had one wish, it would be too spend a day with you guys!!! It hurts my heart that I have never met you guys!!!! I LOVE your channel!!!!

I literally got this yesterday from my cousins who came back from Portugal a week or so ago.... Its amazing :D

In Lithuania we have a similar dessert that is called "Tinginys" ("Sluggard" or "The Lazy Cake"), just because it is so easy and quick to make haha. Just butter, cocoa powder, condense milk and cookies!

I just saw a show talking about a shop selling chocolate salami! This is a sign that I must try making this :D

Funny little thought, salami is actually really good with chocolate. My friend and I were bored and used salami slices instead of graham crackers for s'mores and it was the best I ever had.

Chocolate Salami is very famous here in Portugal! An essential treat loved by children and grown ups. One of my favorite deserts. I've made and/ or eaten chocolate salami more times than I can count ( and admit). Your take on this chocolate salami is so different from anything I've seen! I've never seen a chocolate salami with pistachios or coconut powder or one that actually looked like a meat salami! Or that you used the stove to melt the butter and to mix it with the cocoa! When I do it I just need the ingredients and my hands and maybe a spoon made out of wood ( very typical portuguese cooking tool)! It is so different from the chocolate salami that I'm used to! Here in Portugal there is a special kind of biscuit called " bolacha maria" which is essential in chocolate salami. You definitively SORTED chocolate salami. You just made it your own. Maybe one day I'll give your version a try :)

Oh the joy that is your channel x

Happy Easter Guys!

This is very popular in Romania, you can even buy it in stores. You should try adding some chopped Turkish Delight as well, it tastes great.

We have a Romanian version of this-salam de biscuiti! Loved it! Brought back memories of my childhood!

omg perfect!! I live in Korea where basically no one has an oven and you can only buy crappy chocolate so I will definitely be making this! nom nom nom

We make something similar here in Estonia too. We call it "kirju koer" (colourful dog). We use vanilla and chocolate cookies, sugar, butter, marmelade and it tastes AMAAZING.

Omg, thaaanks for letting me be the comment of the week person(: you guys are the best!!!

Happy Easter!

In Portugal we wrap the chocolate salami in aluminium paper and leave it. Just cut the slices and use the paper to hold the slice and don't put your fingers in the chocolate. :) It's so common you could probably find chocolate salami in every little cafe/restaurant/snack-bar in Portugal.

In romania we make the intelligent cake. Aka prajitura desteapta, when you put it in the pan it,s liquid but it separetes itself into 3 layers.

The editing to emphasize the awkward parts are my favorite bits.

This is a bit like Lolly Cake (as we call it in NZ!) :) Crushed Arrowroot biscuits mixed with condensed milk, butter and chopped up Fruit Puff lollies, then moulded into the log shape, rolled in desiccated coconut and set in the fridge! Love no bake recipes and Lolly Cake is a NZ classic!

we ( Romanians) have a recipe for Chocolate salami too...except our main ingredient is the biscuit.. you get crumbled biscuits, some sugar, cocoa powder, melted butter, some warm milk and a little bit of rum extract for flavor and then you either form the whole thing as a salami or you shape them into little balls and throw them in a little bit of coconut shavings... it turns out pretty delicious and of course this is a basic recipe, but you can get creative and replace the coconut with walnut or put some almond or pistachio in the middle... so many options and lots of yummy stuff :D

I always make it with "regular" biscuits, the Portuguese version (Maria cookies) and without pistachios. But I love the way you guys actually decorated as a real salami!

In Portugal we roll it in Port wine and foil. We do not use neither the coconut or the pistacious. That looks nice anyway

you guys are so funny and i love your recipes :D

In my country we use only three ingredients for this! Dulce de Leche (which I think you guys refere to it as caramel or toffee?) coco powder and Maria cookies! super delicious and easy.

every Saturday I eat this at a cafe local to me. they sale a slice for 50p and I can't ever get enough of it and now finally I can have a whole one to myself

I have a similar recipe but I use only nuts! Pistachios, almonds, hazelnuts and walnuts, and it is amazing!

of course it's delicious. it IS my favourite cake after all :D grew up with it

This is a lithuanian dish as well!!!! It's called TINGINYS and is made without the egg(with other kind of chocolate) and without nuts or cocnut shavings. Delicious!

in Lithuania it is popular desert, we call it lazy bones :) btw, love your videos

We do it in Turkey as well, without egg ve icing sugar on top though.. It is called mosaic cake. I have to admit cocunut is a great idea, love it. You should also try with hazelnut yum!

I love this episode was fun and easy to make

Oh god I want this now.

I'm so making this chocolate salami!! With nuts inside, Great idea!

looks very tasty, thanks

The bloopers are by far the best bit

you guys rock! btw it's a classic greek dessert! cheers

Portuguese here! The original recipe its only with Maria coockies (bolacha Maria). Try it

i made a choclate sausage and it was amazing! you guys should make a video of libanese food! keep it up

Here in brazil we have a dessert that is very similar to this recipe, and i think that's even based on this chocolate salame. We call it "palha italiana" or "paglia italiana". I think that's because we have A LOT of italian immigrants here and our culture was very influenced by them. But the chocolate base of the brazilian recipe is made with condensed milk (yeah. The condensed milk. Again. We're obsessed with this thing), chocolate and butter. The other steps are essentially the same. :3

oh i love it when my mum cooks this, so good so freaking good

It is like in Lithuania called "Tinginys" . It translates in english "Lazyness" or something like that. At least like my mom does it, she uses no eggs, only condenced milk and cocoa powder and boil it, then add some crushed biscuites and mix it all together and wrap it in clear film in a shape of a salami(there is no other words to explain the shape) and put it in the fridge over night and DONE. Nom nom, Now i wanna have some :( thanks guys.

I love how pleased jamie was with himself when he thought of magnificent Monday hahaha

Oh Ben we really LOVE U !!!!!!!!! Happy Easter guys. :)

by the way, this is traditionally made with maria biscuits! (bolacha maria)

I'm so going to make this!

This is amazing!! Btw, what are the exact portions for this? Because I use cups, not a scale...

i had no idea this didnt exist in other countries??? Its such a childhood staple for me it never even crossed my mind

My brother made this once and when he put it on the table everyone's heads were immediately filled with very immature thoughts, much like Barry's. And then my grandad, the king of tact, just blurted out 'Whale penis' and the entire table just lost it.

Reminds me our Estonian dessert/cake "Kirju koer" (translate as pied/spotted dog :P), but we add condensed milk to the cocoa-butter mixture and no egg. And my mom adds shot of cognac or rum in it too. Really yummy! =)

I'm from Portugal and we don't put pistachios nor coconut in chocolate salami here, we only use the biscuits... But it looks really good, I will try this version some day.

Can we just talk about how beautiful Barry is?

the comment of the week jingles are actually getting more and more hilarious as the weeks go on :P

This is very common in Greece, but called "tree trunk", usually served as an ice cream cake

ive been making chocolate salami since as long as i remember. My portuguese granny taught me :) but i use melted dark chocolate instead of cocoa

God that looks dense! I love chocolate but I don't think even I could manage a whole slice of that!

The Ireland videos are good. You guys weren't overly far from my hometown and so far no bad Irish accents thanks Jamie.

Looks good

We also make this in Latvia, just a bit different. I like to heat up the eggs with butter just a bit. One of the names for this dessert is "Bear Poop" because it looks like it ;)

I love the biscuits you used and I agree only my nan has only got those biscuits

Ben needs to sing a comment of the week jingle. With a pink fairy hat and a wand. Aww. Oooo and wings!

This is delicious everyone should try them

You always have me in tears

This is Actually My Favorite Desert, my Mother used to do it since I am a child! but we don't do it like that with the rope!! haha!! We just use aluminium foil wet in port wine for taste.

we make this in greece too,salami or mosaic..but milk instead of egg,walnut instead of pistachios, no coconut and with liquer..ooh,the childhood memories...

first i don't really understand why it's called chocolate salami but when you guys decorate sugar power on then i got! 100% like salami !! so delicious

Can u do it with white chocolate