Coffeefusion - Latte Art Compilation 11

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We're back again with another latte art compilation friday! Please leave a comment in the comment section saying which coffee you think looks the best.
Music: Green Leaves by Jason Shaw @ audionautix.com
All music in this online collection created by Jason Shaw. Released under Creative Commons license 3.0
You are free to use the music (even for commercial purposes) as long as you credit "Jason Shaw @ audionautix.com"
Music must be part of some other created works. No further permission is required.

Опубликовано:

10 сен 2024

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Комментарии : 80

@TheAmelieB 12 лет назад

I love the rosetta at 1:23min, lovely contrast with the dark line on one side and the white creamy milk on the other.

@neeway2000 12 лет назад

Great stuff as always. The rosetta + tulip one is particularly splendid.

@SadForLyf 2 года назад

Splendid,indeed

@lindacorcelles3080 8 лет назад

They are ALL beautiful, however I especially like 351 absolutely beautiful!!!

@brewbudsclub 8 лет назад

+Linda Corcelles Thanks :) Have you seen the latest video? I just uploaded it!

@brewbudsclub 11 лет назад

Again, I agree that classic style rosettas and tulips which are perfectly symmetrical look amazing. But, if you take a look at the scoring guide for WLAC, you will see that if you pour only basic patterns, you really limit your scoring opportunities for sections like creativity. This video is also over a year old ;-)

@1mrvipentertainments 12 лет назад

Great work. You deserve a medal. Wow

@CANADIANEHent 10 лет назад

"I DON'T LIKE DRINKIN IT AS MUCH AS I LIKE POURING IT!!!"

@TiraMiMusic2 11 лет назад

Nice guitar... amazing Latte Art...!!!!

@pergyllamaria1641 11 лет назад

This makes me really really happy. You have no idea; :) Thanks for sharing what you know with us! I really want to be a barista but I'm afraid I'm too clumsy I can't hold the cups, but my passion for coffee is real. Thanks again!

@alfertlondonohernandez3388 10 лет назад

esto es una pasion un amor por el cafe, gracias a todos mis caficultores que dia tras dia trabajan por mantener adelante la caficultura.

@brewbudsclub 12 лет назад

@matthewbennymcgee Uhm, kind of just wirl around the cup from a height.. if you check out my earlier compilations, I show more of the pour, where as in the later ones I cut the videos to just before the art starts. Of course, you need a great shot to start with otherwise it will be hard to pour anything nice. Coffee too fresh or too stale, or espresso made from not such a good machine will make things harder.

@brewbudsclub 11 лет назад

Thanks a lot for your comment :) that's how it all started for me too! Surprising customers at a small cafe.

@brewbudsclub 11 лет назад

I hear you and probably agree with you to an extent. However I wanted to create a RU-vid channel and if I only poured rosettas and tulips over and over again it wouldn't really serve to build an audience or loyal following. Even as it is I feel like after a few latte art videos in a row my videos get boring. Also, if you want to be a competition latte artist you can't win if you only pour tulips and rosettas. Creativity and trying to come up with new versions of patterns will get you further.

@CT2507 11 лет назад

Mother of God!!

@4m4d3u564 7 лет назад

so smooth

@sivakumarrajasegaran 11 лет назад

Awesome coffee art...cheers

@vegefarmer 10 лет назад

wonderful designs & techniques, thanks for sharing.

@brewbudsclub 11 лет назад

Keep practising! If you look at my older vids my latte art is a lot worse than my art in my new vids.. It all comes with practise ;-)

@markpianoman 12 лет назад

Very nice latte art and music! Wish you would take the time to do a thorough "milk texturing" video in which you speak and explain every single step. I have a Giotto Evoluzione and had success one time in the last 2 months -- and that was an accident.

@CoffeeCupNews 12 лет назад

Awesome to see your video getting the attention it deserves! Looking forward to some new pours.

@begotten59 6 лет назад

Amazing execution of Latte Art! Bravo!

@RoamWithAli 10 лет назад

simply AMAZING :)

@brewbudsclub 11 лет назад

Thanks! You need some a bit of foam but not too much like a cappuccino. Texture your milk for a latte and then start practising :]

@partialelement 11 лет назад

Talk to Nicely Alameda about that second point. He's probably the best latte artist in the US, and he only pours tulips and rosettas. Beautiful is always better than flashy.

@brewbudsclub 11 лет назад

What kind of machine are you using? A commercial machine with lots of dry steam or a small home machine? Check out my other video on milk steaming technique, should help you out with some tips!

@brewbudsclub 12 лет назад

@markpianoman I do have plans for that... but with working full time as a barista too, it's hard to come home and make videos.. on one of my days off I do a cupping session at a local roastery, and on the other day I film and edit the latte art video. It's in the pipeline!

@brewbudsclub 11 лет назад

in Australia flat whites have 0.5mm of froth. Thanks for your feedback bro!

@bayuadithia9749 10 лет назад

amazingggg..... barista coffee

@gisellefernanda4484 11 лет назад

cada cafe lindo

@darthD1305 11 лет назад

2 words, simply amazing. if u dont mind, i'd like to ask u, i got problem dealing w/ forthing the milk. hard to get the microfoam and sometimes too much bubble on my espresso. any idea why?

@akmalhasan9728 11 лет назад

uffffffffffffffff good technique

@cian_edits 12 лет назад

need coffee now....!!

@247shraddharocks 11 лет назад

hi you are absolutely amazing!!!! i am your fan now!!! and if you could kindly describe about how to foam the milk or what kind of milk you used it will be great.coz i stay in India and we get unprocessed fresh milk directly from the stable!!! we also get milk milk tetra packs, fresh cream and condensed milk. kindly guide me on what to use.thanks.

@matthewbennymcgee 12 лет назад

How would you describe your technique for breaking up the crema at the start of the pour?? I seem to waste a lot of microfoam 'attempting' to break it up and then don't have much room in the cup to 'attempt' to pour some latte art.

@lilianasanchezcharry5193 10 лет назад

estupendo gracias

@brewbudsclub 10 лет назад

Thanks for the comment! Remember to check out my new videos, much better pours :)

@hilbertgualberto3947 11 лет назад

nice... i like it

@danishchiragh3234 12 лет назад

I would never drink it though, will keep staring at it ;)

@rettigrudolf 11 лет назад

nice, verry nice

@mainevent90 11 лет назад

hi! u are amazing! please tell me about the milk...is it normal or foam?

@livingcoffee 11 лет назад

Nice work

@marilynmarcelli270 10 лет назад

lovely!

@tinutzaiubitzica2005 11 лет назад

Could you please tell me weather those are like simple coffee and normal milk or what is that? please:)

@achmadsamhudi9926 10 лет назад

good job

@brewbudsclub 12 лет назад

@neeway2000 Woah! in quickly :) didn't even have the annotations up yet :P

@shaqaeqrezai5875 8 лет назад

I think you're very good nice job

@rezasoltanali6708 9 лет назад

wow good

@nguyenquoccong8144 11 лет назад

nguyên liệu để làm là gì thế bạn mình có thể biết đk không

@achmadsamhudi9926 10 лет назад

good

@brewbudsclub 11 лет назад

Hey sorry I didn't reply. It is just milk and espresso! Nothing 'different' or special. Fresh coffee and well textured milk.

@garzonarlinfausto6948 9 лет назад

Interesting

@jimmy1117 10 лет назад

what size is the cup you use? 12oz? or 14oz?

@brewbudsclub 10 лет назад

220mL ACF cups :)

@bellashirini2728 4 года назад

I want to learn more!! Please teach me!!

@brewbudsclub 4 года назад

I'm not sure if you've seen the 6-Week Latte Art bootcamp on my channel yet, but I'd definitely recommend checking it out if you want to get better at latte art :)

@benjaminyuen3660 10 лет назад

is that a double shot or single?

@brewbudsclub 10 лет назад

Usually these days I pour a double ristretto as a base. However this is an older video and the basket I was using was a single basket.

@Gremica 11 лет назад

i want to learn every disign.

@mazzacane63 8 лет назад

wich Café You take.?

@kunjalvikmani7121 10 лет назад

What kind of milk is it? 2%, whole or half and half?

@brewbudsclub 10 лет назад

It's full cream milk. I think that is similar to 'whole', but I'm not positive.. :)

@baseballhunter42 10 лет назад

coffeefusion No lol, cream is very thick in comparison to whole. What do you do to the cream in preparation? Are you still frothing/foaming/steaming it or because of its thick texture do you just heat it?

@dalcloud8873 5 лет назад

1:42 - what is it?

@arailymsarieva1268 7 лет назад

Здравствуйте извените молоко сколько процентным должен быть??

@GuYWInD 6 лет назад

3,2

@TracyP914 11 лет назад

You can

@brewbudsclub 12 лет назад

@infamousmonster Haha thankyou, you're too kind! :P

@TripleA577 Год назад

After half a year of barista i cant get my milk right

@rafanpiro90 11 лет назад

i have so much free time.

@eimaung82 9 лет назад

I wanted to learn.. ..

@hellobooom 11 лет назад

WTF, that milk is perfect for latte art...

@yonamontoya 11 лет назад

Son todos los mismos

@pierremarierageot 11 лет назад

so? how many subscribers with me?

@markthilen4953 11 лет назад

do you drink all of these? You must be really hyper

@pablomamani81 9 лет назад

Hold your pitcher straight.

@brewbudsclub 9 лет назад

This video was uploaded 3 years ago! :P Check out some other videos let me know if you think i've improved!

@itaintrite 11 лет назад

Great control but as a barista, I don't understand the whole put-as-much-stuff-as-possible mentality. Heart rosetta then a tulip next to it? That's just ugly. A beautifully poured rosetta or tulip looks better than anything shown here.