Corn with Salted Egg Yolk “Jinsha Corn” is a traditional Sichuan dish. Made from fried corn, salted egg yolk, etc. Sweet and delicious, suitable for all ages.
This video teaches you the foolproof method of making this dish.
#chinesefood #saltedeggyolk #cornrecipe
金沙玉米是一道傳統川菜。由玉米、鹹蛋黃等炒制而成。香甜可口,老少咸宜。
本影片教您製作這道菜的萬無一失的方法。
15 янв 2024