Cream Cheese Coffee Cake
13 x 9 Pan -greased 350° 40-45 minutes
Filling
2 - 8oz Cream Cheese - softened
1/2 C Sugar
1 Egg
1/2 tsp Vanilla
Mix all ingredients until well blended. Set aside.
Cake
3 C Flour
1 tsp Baking Powder
1/2 tsp Salt
1/2 tsp Baking Soda
1/2 C Butter
1 C Sugar
4 Eggs
1 tsp Vanilla
1 C Sour Cream
Mix flour, baking soda, baking powder & salt in small bowl
Cream butter & sugar together in large bowl until light & fluffy. Add vanilla and eggs one at
a time, add vanilla & mix well. Slowly add flour and sour cream, alternating until well mixed.
Grease 13 x 9 baking pan. Add 1/2 cake batter to pan, spread cream cheese filling and add remaining batter.
Topping (you can double these amounts, you never have enough crumb topping)
1/4 C Sugar
1/4 C Flour
3 Tbsp Butter
Sprinkle of Cinnamon
Mix all together in a small bowl cutting with a fork until crumbs appear. Sprinkle over
top of cake.
Bake 40-45 minutes- Cool on rack
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Music: Hep Cats by Kevin MacLeod is licensed under a Creative Commons Attribution license (creativecommon...)
Source: incompetech.com...
#coffeecake #cheesecake #easyrecipe #molcs
27 авг 2024
