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Dried RED CHILLI Paste | Chili Paste - Essential Basic Recipe 

Recipes are Simple
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So Easy to prepare - Dried Red Chilli Paste, forms the base of many condiments, sambals, chili sauces.. It is also a great marinade and natural food coloring. I use it in so many of my dishes. And some of your were asking me how I make mine. so here it is. I always have this in my fridge!
IMPORTANT NOTE 🌶 📝 pleasedo not use 🥵 overly spicy dried chillies or use with cautiion . While grimding its best to cover your mouth and nose, so that you dont get the burn and cough when opening the lid!
Peace.

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27 фев 2017

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Комментарии : 107   
@shivanirajput4571
@shivanirajput4571 2 года назад
Definitely did this and burned my nose and mouth T_T but curd helped me though it took alot of time to heal
@Recipesaresimple
@Recipesaresimple 2 года назад
Im so sorry to hear that! I do mention that mild chillies are used or otherwise seeds may be removed. Should stress that grinding hotter dried chillies can cause irritation:(
@shivanirajput4571
@shivanirajput4571 2 года назад
@@Recipesaresimple yeah T_T but its fine now hihihi
@LegendaryHimalayanVishal
@LegendaryHimalayanVishal 2 года назад
beautiful red chili paste! yummmmmmmm
@zaheenakhan2333
@zaheenakhan2333 4 года назад
Thanks a lot for this method
@fretzelbraga6191
@fretzelbraga6191 2 года назад
This is what im looking for ❤️❤️
@twinklesarna7567
@twinklesarna7567 6 лет назад
Thanx 4 giving such a nice chilli sauce😄
@kunchesuneela8966
@kunchesuneela8966 4 года назад
Thanks for doing this
@LumineDooz
@LumineDooz 4 года назад
thanks because we are having a group project on TLE Food preservation
@shaznaaz6660
@shaznaaz6660 4 года назад
Wow life savior. Whenever i see malay recipes online, i constantly wonder how they make the chilli paste from scratch since they dnt show all the procedures in depth.
@Recipesaresimple
@Recipesaresimple 4 года назад
It is the base if so many sambals and sauces.. glad if it helped!!
@themtoniraniremaxbroker2447
@themtoniraniremaxbroker2447 6 лет назад
Very Very Nice!! Many thanks from Toronto, Canada...
@singhshobhini
@singhshobhini 6 лет назад
hi Thempton Irani, greetings frm India. i was jst wondering if ur a Parsi? or if u knw of any Parsis' residing in Canada? Hope u will respond. thnx.
@Nadia-rf8kp
@Nadia-rf8kp Год назад
Thank You, Brava
@tejaswinijadhav5608
@tejaswinijadhav5608 3 года назад
Good recipe 👍
@nolenl7013
@nolenl7013 7 лет назад
thanks
@wijesinghapiyadasa9965
@wijesinghapiyadasa9965 6 лет назад
thanks you
@estebanlopez7236
@estebanlopez7236 4 года назад
Gracias! Saludos desde México
@arifakochu8560
@arifakochu8560 4 года назад
Very yousfull recipes
@myrnaperez9036
@myrnaperez9036 4 года назад
Will surely use this recipe..a big add on to my small fried chicken business.thanks
@kaijagekabaju2289
@kaijagekabaju2289 4 года назад
Thanx for this simple recip...fròm Tanzania
@Recipesaresimple
@Recipesaresimple 4 года назад
Thank you! Greetings from Singapore.
@masha_nt906
@masha_nt906 5 лет назад
How long can I keep this paste?
@alicesmith7913
@alicesmith7913 7 лет назад
TFS!
@Recipesaresimple
@Recipesaresimple 7 лет назад
+alice smith YW:)
@mohdkareem8360
@mohdkareem8360 7 лет назад
alice smith 4th
@daemmerung19
@daemmerung19 6 лет назад
Thanks! I have so many chilis from last year, going to dry this soon! Can I store this for a longer time? In sanitized jars, at room temp
@Recipesaresimple
@Recipesaresimple 6 лет назад
+daemmerung19 i have always refrigerated the paste... if you are able to sterile-seal them properly they can be stored at room temperature but I am not sure how long.. but one month should be fine... once opened it must be refrigerated. 💐💐let me know if you do store them :)
@jyotiranjan5343
@jyotiranjan5343 3 года назад
@@Recipesaresimple we only need to refrigerate or we need to feerze it
@Recipesaresimple
@Recipesaresimple 3 года назад
Only refrigerate unless u r making a huge batch and want to reserve some.
@faizazaheer8366
@faizazaheer8366 10 месяцев назад
👌👌
@HoneyDiary1849
@HoneyDiary1849 3 года назад
Good
@moosa9850
@moosa9850 2 года назад
Lovely thank you, for the upload, could you please post a link to the place where one could purchase the blender, love the fact its metal
@Recipesaresimple
@Recipesaresimple 2 года назад
Dont know your location, but this is my productCheck out Morphy Richards Icon Superb 750W Mixer Grinder, ...at 23% off!$158.00 only!Get it on Lazada now! s.lazada.sg/s.06B8U
@misschrisquekcc8082
@misschrisquekcc8082 3 года назад
This is basic. But when you want to cook sambal, u need to pound/blend shallots, garlic,candlenuts,turmeric,lemongrass n galangal..Add to the chilli paste n saute the blended chilli paste to cook sambal. U can add big onions n fried anchovies to it. Enjoy!
@luvjoesong
@luvjoesong 4 года назад
Hi, I have made this today and I am going to make your Tom yum soup recipe soon.😘 Also will try making sambal chilli for nasi lemak with this dried chill paste. Can you suggest any other recipe I can use with this chilli paste. Thank you 💕👍🏻🇸🇬😘
@Recipesaresimple
@Recipesaresimple 4 года назад
I use this for so many recipes on my blog.. off the top of my head Indo chinese chilli chicken recipe here ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-RRnhqTWpaEU.html You can also use it in Sambal Chicken recipe here: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-29piUv8iEis.html. By replacing the rehydrated chillies with the paste.
@Recipesaresimple
@Recipesaresimple 4 года назад
Thank you and happy cooking to You!
@amirasalaudeen4206
@amirasalaudeen4206 3 года назад
Can I use fresh chilies
@babajan879
@babajan879 2 года назад
Please describe this uses dishes?
@jaybensanson6850
@jaybensanson6850 4 года назад
Woww this is the chilli paste i'ven looking for❤ thank you for sharing this recipe🙏 i gonna try it soon😊
@karukkumurukku2635
@karukkumurukku2635 5 лет назад
Super
@Recipesaresimple
@Recipesaresimple 5 лет назад
😊😊
@btsstan8067
@btsstan8067 3 года назад
after making this i will add soy sauce and sugar then i hope it will be hot pepper paste
@afrahinshaf4893
@afrahinshaf4893 7 лет назад
hi!! i would like to request you to add a video of how to make garlic sauce please 😘
@Recipesaresimple
@Recipesaresimple 7 лет назад
I will try my best :)
@Recipesaresimple
@Recipesaresimple 7 лет назад
little slow during Ramadan, still I will asap
@Recipesaresimple
@Recipesaresimple 5 лет назад
Hi Afrah, did you check out my garlic sauce recipe?
@shriramr3820
@shriramr3820 3 года назад
Whats the shelf life?
@thetruthchannel7073
@thetruthchannel7073 2 года назад
They look like kashmiri chilli ??
@anadunno
@anadunno 6 лет назад
wouldn't it lose some of its spiciness when you boiled it?
@Recipesaresimple
@Recipesaresimple 6 лет назад
Only some
@eslspeaker9255
@eslspeaker9255 4 года назад
Is it better to deseed the chillies--to remove the extra heat? Also how does one remove the seeds?
@Recipesaresimple
@Recipesaresimple 4 года назад
only if the chillies are the shiny hotter, variety. My chillies the shrivelled ones, don't pack so much heat once cooked. To remove the chillies, snip off the tips and just shake so that the chillies fall out. you can also scrub a few of the snipped chillies in your hands to help the seeds to fall out. wear disposable kitchen gloves to prevent burning sensation later.
@eslspeaker9255
@eslspeaker9255 4 года назад
@@Recipesaresimple Thanks for the handy tip!
@markbrandon5353
@markbrandon5353 4 года назад
Can we do it with fresh chili aswell?
@Recipesaresimple
@Recipesaresimple 4 года назад
Yes different flavor
@siskakie7787
@siskakie7787 3 года назад
Hi can I use this chili paste to cook Portuguese grilled fish?
@Recipesaresimple
@Recipesaresimple 3 года назад
Yes , add a little to the marinade to add a punch 🥊🔥
@nosheensworld
@nosheensworld 3 года назад
Can i add this chilli paste in asian cooking like qorma Karahi and biryani?
@Recipesaresimple
@Recipesaresimple 3 года назад
Yes! It adds a different flavor from using chilli powder
@Bakup456
@Bakup456 4 года назад
Can I use it for Korean kimchi
@Recipesaresimple
@Recipesaresimple 4 года назад
Yes a little but I would also add some fine Korean chilli pepper flakes
@sandys2205
@sandys2205 3 года назад
May I know what blender is that? Where to buy it ?
@Recipesaresimple
@Recipesaresimple 3 года назад
Morphy Richards available online although models hv changed now
@ashwinibaaskaran
@ashwinibaaskaran 3 года назад
Is that ok if i don't use vinegar or can i use apple cider vinegar?
@Recipesaresimple
@Recipesaresimple 3 года назад
Vinegar prevents spoilage. Apple cider vinegar however, alters the taste. You can omit the vinegar and use quickly
@villagestyles5304
@villagestyles5304 5 лет назад
How many month we can use this
@Recipesaresimple
@Recipesaresimple 5 лет назад
2 months with proper storage. If you ate opening and using regularly one month in the fridge
@Freeman-xm7ug
@Freeman-xm7ug 4 года назад
Can use this to cook mee goreng ?
@Recipesaresimple
@Recipesaresimple 4 года назад
yes along with ginger garlic shallots etc.
@omarfaruq7928
@omarfaruq7928 4 года назад
Hi can i use salt or vinegar to last it a bit longer
@Recipesaresimple
@Recipesaresimple 4 года назад
Yes you can! I don't prefer it because it isn't always compatible with the dishes I cook. I like the fresh taste. Store bough taste contains vinegar and salt.
@omarfaruq7928
@omarfaruq7928 4 года назад
@@Recipesaresimple one more thing is that what would be the best dish to use chilli paste and sorry actually i am new to channel so i'm trying to keep up your vid
@seriouseater7159
@seriouseater7159 2 года назад
Can I use fresh chillies? Same procedures?
@Recipesaresimple
@Recipesaresimple 2 года назад
it will be a different flavour from the chilli paste usually required in Asian recipes, but yes. you can just blanch the chillies for a shorter time.
@adwoakagya4892
@adwoakagya4892 5 лет назад
@Recipes are Simple hi how long can it be kept without refrigerating. thats at room temp
@Recipesaresimple
@Recipesaresimple 5 лет назад
In tropical/ temperate climates, I would not keep it out at room temperature for more than 24 hours. Chilling is best.
@fahmeidahaffejee5778
@fahmeidahaffejee5778 4 года назад
If you increase the vinegar it will keep a bit longer ....you may want to liquidise with a few tablespoons of vinegar then it can last. Add a teaspoon of salt and keep the top covered with a tablespoon of oil
@edponsecapistrano8585
@edponsecapistrano8585 4 года назад
Hi! May i ask how long will it last?
@Recipesaresimple
@Recipesaresimple 4 года назад
4 weeks if refrigerated tightly. use only a dry spoon each time while using.
@jayasreekumarkannath5048
@jayasreekumarkannath5048 3 года назад
Morethan 3 months
@SiddikaKobir
@SiddikaKobir 4 года назад
what kind of red chilies are these? I wanna buy the one that doesn't have heat....
@Recipesaresimple
@Recipesaresimple 4 года назад
look for the shrivelled variety they are less spicy.. Kashmiri dried chillies are the best, but not found easily.
@SiddikaKobir
@SiddikaKobir 4 года назад
@@Recipesaresimple www.pepperscale.com/hot-pepper-list/ Can you name one from that list please?
@JK-is5xt
@JK-is5xt 4 года назад
@@Recipesaresimple we are Byadgi and Kashmiri chilli suppliers
@cocoapuff134
@cocoapuff134 5 лет назад
How many chili's are 100 grams ?
@k.fuentes7448
@k.fuentes7448 6 лет назад
i don't know how you can handle those chilies once they have plumped up with your bare hands. I would think there is capsaicin oil in the water that would burn
@Recipesaresimple
@Recipesaresimple 6 лет назад
My chillies are quite mild. You can use gloves and mask if using very hot ones.
@TWEETYDOTPIE
@TWEETYDOTPIE 2 года назад
how long to boil the red chillies???
@Recipesaresimple
@Recipesaresimple 2 года назад
Add chillies to water in saucepan. Cover bring to boil. Then lower heat and simmer for 10 minutes. ..Please be cautious that chillies are not too spicy or cover nose and mouth before opening the blender later
@maahipj7204
@maahipj7204 6 лет назад
Too easy
@jasminrasheed1927
@jasminrasheed1927 Год назад
ഷാന താൻ 😃..
@arthithiya9665
@arthithiya9665 6 лет назад
Hw long can keep tis chilli paste...pls advise
@Recipesaresimple
@Recipesaresimple 6 лет назад
It keeps sell for 4 weeks.. longer if dried spoon is used each time and not exposed for too long.. keep tightly refrigerated
@jeffthayala
@jeffthayala 8 месяцев назад
Why do you boil it?
@Recipesaresimple
@Recipesaresimple 8 месяцев назад
To rehydrate the chillies for texture and flavour
@jeffthayala
@jeffthayala 8 месяцев назад
Why add vinegar?
@Recipesaresimple
@Recipesaresimple 8 месяцев назад
To ‘bring’ the rounded flavor boost and also help preserve the Paste.
@JulieMShields
@JulieMShields 5 лет назад
The seeds don't contain any heat. That's a myth
@Recipesaresimple
@Recipesaresimple 5 лет назад
You are correct. The heat Lies in the membranes but they are removed when you moved the seeds.👍👍
@sharni888
@sharni888 4 года назад
Would be better if explain why need to boil the chilies first, and why pour vinegar into the paste.🤔🤔
@Recipesaresimple
@Recipesaresimple 4 года назад
Boiling to rehydrate the chillies while also releasing more flavor than merely soaking ... Vinegar acts as a preservative and mellows the chilli pungency.
@sharni888
@sharni888 4 года назад
@@Recipesaresimple tqsm. Very kind of you to explain 🙂👍
@asheebkh8451
@asheebkh8451 2 года назад
Nthaa malayalam channel videos upload cheyyathath
@Recipesaresimple
@Recipesaresimple 2 года назад
Unable to for a while . Had uploaded one recently though kanaanane
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