Ingredients:
30g Pistachios
30g Almonds
30g Cashew Nuts
30g Charoli
30g Sultana Raisins
200g Sev
200g Sugar
Vanilla Essence
Powder Of Cardamon & Nutmeg
Cooking Oil
2 Tablespoons Pure Ghee
400ml Hot Water
[Advise: While cooking if you think more water is required please take some water in your hand and sprinkle it over the Sev.]
2 окт 2024