Jemma's back with one of her all time FAVOURITE bakes - but with a twist! Welcome the Upside Down Millionaires Shortbread BROWNIE. Fudgey dark chocolate brownie with a layer of DELICIOUS salted caramel toffee, finished with a layer of dark chocolate ganache with a milk chocolate drizzle AND a shortbread round on top! Tag us in your snaps over on instagram and use the hashtag #cupackejemma so we can see them!
This recipe is for an 8" square tin.
BROWNIE
165g Dark 70% Chocolate
165g Butter
135g Plain Flour
45g Cocoa Powder
½ tsp Baking Powder
½ tsp Salt
3 Eggs
330g Caster Sugar
1 tsp Vanilla Extract
TOFFEE
150g Dark Muscovado Sugar
150g Butter
400g Double Cream
1 tsp Vanilla Extract
¼ tsp Salt
SHORTBREAD
75g Soft Butter
30g Caster Sugar
½ tsp Vanilla Extract
115g Plain Flour
½ tsp Salt
TOPPING
140g Dark Choc 50%
60g Butter
20g Golden Syrup
Pinch of Salt
20g Milk Chocolate
✨🧁HAVE YOU GOT A COPY OF THE CRUMBS & DOILIES BOOK YET?!🧁✨
Thank you so much for all your support and love for this book - we're so incredibly proud of it and cannot wait to see all your bakes from it! Use the hashtag #crumbsanddoiliesbook over on instagram so we can see how you get on!! If you'd like to get your hands on a copy of the book, hit the links below!
Grab a copy of the Crumbs & Doilies book from Amazon just here www.amazon.co.uk/dp/0241610842
👇🏼YOU CAN ORDER SIGNED COPIES OF THE CRUMBS & DOILIES BOOK ON OUR WEBSITES!!👇🏼
Grab yourself a signed copy of The Crumbs & Doilies Book - international shipping is available on the Cupcake Jemma website! All shipping info is on our websites!
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5 июл 2024
