Fried Calamari Recipe 

When he said “allloooo everybody” I knew this was the right video.

Why does he make me so happy?! 😂😂 My cooking version of Bob Ross! Lol!

He cooks with so much love and soul.

Sooo simple. I use this Italian man's recipes all the time. These are literally the best videos. He keeps it simple and talks while he is cooking. He dosen't just stand there and talks . Delicious food. Bravo

This was done so beautifully, like a tv show. Very professionally edited! And of course, everything looks delicious as always! Happy Easter!

This man is a national treasure. Protect him at all cost.

The editing on these has actually gotten super good.

The way to a man's heart is through fried calamari.

My favorite, so glad he turned them inside out and washed again so delicious and yummy!!

I went to my local grocer and asked for some “OH YEAH BABY”....and he knew what I meant!!!👍🏼🙏🏻👏🏼😂🤣

You know why his food is so good?He cooks with love,......quality ingredients don’t hurt either🌶🇨🇦♥️

“ Oh yeah baby”. Love it

"Fried Calamari with fresh Marinara sauce" Authentic Italian recipes with simple cooking instructions. Grazie mille signore, le vostre ricette sembrano deliziosi. Grande video! Saluti da Los Angeles, California.

You Sir are priceless! Your passion n love of cooking n teaching is superb. Love your accent n humor, your family and friends are truly blessed by your gift. I know if I lived in your neighborhood I could be a stunt double for Jabba the Hut

You are right Louise, he makes it look amazing... and easy. The genius of Pasquale is that he takes what has become a hackneyed barroom food like fried calamari and raises it to high art. And I can’t say I’ve ever seen a person make cooking look more like fun than this man

GRANDE Pasquale! My dad owned a fish market for 30+ years, and when I saw you clean those calamari inside out you stole my heart - again! You are the real deal! Now who are the 109 SCHEMONITI that gave a thumbs down??

Yummy recipe and well made video. The lighting, photography, editing and music are great. Grazie Pasquale, e Buona Pasqua!

I love Calamari. My Mum would make it for me and my Dad. We are from Gibraltar. Thankyou so much for the delicious recipes. Sweet .

My 8 y.o. is super picky, but somehow she loves calamari. This is the best recipe ever! Thank you! ❤

I love this man! The calamari was fighting back! Lol He said " if you burn me and going to eat you all and burn you"😂

I just found your page & instantly fell in love your sound effects are hilarious ♥️

I just love this old man 😂 The way he talks, the accent. He just the coolest guy ever ❤️😍

I tried this recipe for my parents tonight and it was delicious!!! I was cutting up a thicker steak so I marinated it in sake + corn starch + salt and pepper, and did two quick fries for it (40s and 20s, respectively). It came out perfect and so delicious! And the marinara was so good-- we added a little herb because my mama can't resist adding to a marinara if it's on the stove. I've been looking after them in this pandemic time and I'm glad to have made something delicious for their Valentine's this year!

I just want to thank you for all of you Beautiful Recipes. Sadly, I'm very sick with Cancer, so cannot eat or have any strength to get out of bed to cook anything, it would only "Come Up"any way. I don't have but a few months left , but want to thank you for the years you have brought me such joy with your videos. Thank you and your Loving Family for helping with your videos. I haven't Any Family or friends in all my life. But Knowing you all has made me feel I've have at least "Someone " God Bless you and yours 😔❤❤❤

Thank you chef Pasquale for another fine recipe. I learned that the calamari has to be turned inside-out to be cleaned properly. I will definitely make this recipe. I love fried calamari.

Nonno, maybe you haven´t been awarded any Michelin star, but you are THE BEST !!!!!!! Every time I see you, you make my whole day better. Be safe, and may God bless you. CIAO ! Chin chin !

I love him !!!!!! Both my grandpa’s had passed away before I was born... so I missed out on that!!! But I had uncle’ that were very warm and loving... I loved the Italian accents! The best!!!! 🥰

The way he eats the Calamari is so satisfying, thanks grandpa ❤️

I made this last night and it was delicious! I didn’t have the fresh chilis so I used my jarred Calabrian Chilies for the marinara and it was delicious! Loved the tentacles!🔥

Everything you make always looks amazing thanks Happy Easter 🐣

I could listen to this guy talk all day. His voice is so soothing.❤

I just love watching you cook!! So patient and loving. Just like watching my ama in the kitchen!!

Beautiful!!! Nothing like fresh plum tomatoes to make the sauce. I can almost smell the sauce. Thanks for the tip on cleaning the calamari!

I made your chicken Parmesan recipe tonight, my family loved it!! Thank you Mr. Pasquale!

I made this for my Christmas appetizer and it was so good. Thank you for sharing your recipe.

Oh my gosh, Calamari is one of my all time favorite foods!!! Thank you for this video!!! I definitely have to make this one day soon!

People are often weirded out by calamari, but it's actually good and tastes like shrimp!😋

Co za pyszności, uwielbiam smażone kalmary. Pozdrawiam 🤗

I wish this guy was my grandpa and not my grandpa at the same time because if he was I'd weigh 600 pounds

The whistling reminds of my own Papa as he works in the kitchen and it tops it all!!

Adorable grandpa and calamari looks delicious!

This video is not playing it stopped playing it looks Delicious thanks for thanks for recipe I like to to try it

I look forward to each and every recipe, for some reason it always puts me in my happy place and keeps me smiling. Fantastic!!!

I like it when the onion and garlic make XXXXXiii noise .👏🏼😆

"Mmm.. MMMM!!! OH YEAH BABY!" The spice hit him at the end there 🤣🤣🤣🤣🤣🤣🤣

I love this guy. He is the ideal grandpa!!!

So great but how in the world does someone ever think about preparing something so delicious with such an unusual fish? Italians they are so inventive /creative. Thanks chef.👍🏻😎

Thank you looks gorgeous, happy Easter.

Oh yea baby...can’t wait to make this calamari

He makes us feel good because he remind us of good times !family eating together a wonderful authentic food 👏👍

Happy Easter Chef, One of my favorite dishes! Salut

Hey! I made the calamari this way, and it was probably the best I've ever had! Thanks!

Chef Pasquale is always so entertaining and always cooks the best! Salute Chef Pasquale!

Thank you so much for your videos. When I watch it, I always smile 😊

I enjoyed watching how you preparer the calamari thank you for sharing 👋

Your cooking makes my mouth water. Salute!

Pops is so cool I love watching his videos on cooking. Comes out delicious!!!

I will definitely give your recipe a try I love learning new recipes, Thanks for Sharing. 👍

Just found your channel and I'm already hooked "ohhh yeah baby"!!

Any place that doesn't have Galamad ain't worth my time. Now I can make it at home. Salute.

Thank you so very much, you made my day. I'm going to try your recipe tomorrow and I'm sure it will be delicious:) I am a Finnish woman but luckily living in Spain, so finding fresh calamari is no problem.

✨I think this is ✨the best ✨ 　　　　　　　　　✨Calamari ever✨ I’m Japanese but who doesn’t like Italian meal ! I’ll try all his his recipe 😋

This is the best youtube channel

Absolutely delicious.

Pasquale is a genuine treasure. Cin cin !

you are awesome! I hope you live another million years to make people happy with your videos and recipes! Salute!

I like this guy!! Nice personality ❤️I’m gonna make this recipe. It looks so good.

I'm almost 60 yrs. old. Never had calamari, even though my fiance and others tell me how great it tastes. Pasquali makes it look so good. I've got to try it!

I love your passion for food. Always an excuse for a glass of wine.

Superb! The best I've seen for calimari.

Yum! Thanks and have a happy EASTER!!

i simply love his cool style of cooking....... feel so happy watching your videos....god bless you

Yessssssss one of my favorite dishes now I can do it by myself!!✨ Thanks so much chef!

He’s so cute speaking with his accent.

Your great man I learned to cook your meals from your videos thank you.

Beautiful video ! Thank you for the recipe ! Love all your videos Edna From Washington DC

You are awesome papa Orsara ! Salute!

Thank you grandpa hope you don't mind... you are a great chef I love everything you cooked

I can taste it all the way here! HAPPY EASTER Pasquale Bill

I made this last night. Sooo good. Thanks for sharing. There was no leftovers. 👍🏼

This was so wholesome🥺 I love he talks😭🥺

You are a great cook. Thank you for sharing with us.

I love calamari and I've had squid ink pasta once so delish. Gratzi Chef Pasquale!

My favourite childhood dish grandpa always made it in the evenings with some ciabatta bread

Watching your videos have improved my cooking, thank you. Greetings from Australia.

Looks amazing grandpa. Thanks for the video

THAT LOOKED GOOD ENOUGH TO EAT ANYTIME OF THE DAY OR NIGHT, THANK YOU JOE.

Amo a este hombre !! The best

Oh yeah baby! Vino blanco!

I watched this for the 4th time today and just fast forward to the part where he eats. Great work Pasquale.

I love watching you and your recipes are fantastic!! Love from the Grand Cayman Island!!. 🇰🇾

Salute man..I REALLY like your style.. You are what I call a man with CLASS

“ likee pataooo chipp” I love this guy

LOVE IT!! Just a cleaning up tip Orange go jo cleanes up any thing with no damage.

ain't nothing like a man that can cook.

BUONGIORNO SIGNOR PASQUALE .SONO MARIA DA GALLIPOLI PROVINCIA DI LECCE (PUGLIA) e da poco che ho scoperto il tuo sito sono rimasta INCANTATA dalla tua cucina BUONA SEMPLICEMENTE MERAVIGLIOSA COME PIACE AMME'

OH Bellissimo! Grazia, Chef Pasquale!

This can be the only calamari worthy on the RU-vid.

Omg my favorite part about the food thank you 🙏 I love all your receipts ❤️👌can’t wait to make it

Thank you so much for sharing this awesome recipe. I’m doing it now and I can’t wait for the end result.