Goan Sorpotel recipe | How to make Goan Sorpotel | Pork Sorpotel | 

Thanks very Yammy God bless you

Knowledge is divine And you share it with us without hiding any process as all chef has their secret recepies

The colour is beautiful… I’m sure will also taste really good. 👌🏻👌🏻👌🏻👌🏻👌🏻

Thank u very much for sharing the goan sorpatel my fav.

My favourite goan sorpatel love it more and eat even more three days too

Pure traditional recipe... I will surely try this.. Thanks for sharing.

Thank u very much for sharing. Excellent recipe

Thanks for sharing pure traditional recipe🎉

Absolutely mouthwatering recipe

Amazing mouth watering

Ty my favorite Chief Pinto Vinay this is lovely sorpotel recipe n supper results, more plzz I'm pleased and happy watching ur post from Tanga Tanzania yuup!!

excellent prep....much better than all other videos I've seen. Thank you Vinay.

Color of sorpotel is looking stunning great I'm going to try tody this recipe

Unique way

U have explained step by step easy to follow the results excellent

So delectable.

Great video

Looks so yummy Big like Kiya

Very well explained..and all recipes done in a simple method without complications..God bless

Goodness gracious me!! This is going to be my Sunday Special ❤ miss my mama's sorpotel... thanks chef for taking me back to the good ole days of Goa summer holidays ! Deo borem korum 🙏🏻🙏🏻

So delicious 😋

The final colour is very good,Chef.

Great chef... What a recipe..viva Goa

Today I tried sorpatel with your recipe And believe me it turned out the best sorpatel I ever cooked

Superb 👌

Amazing Cooking Chef. Thanks for the recipe. Will make it for sure and try it with Sanna 👍

Really very good explained in details. Keep it up son

Great recipe chef i can eat for breakfast lunch and dinner 😊😊😊

Superb!

Yummy 😋😋❤️

very nice

Thanks Chef for showing the exact recipe with quantity Tried for our pomburpa feast

Your recipes are very great. Please, can you give me a recipe for Kanda pickle goon style?

Pork Sorpotel recipe looks delicious 👍 . Nicely prepared 👌 . Hi frd...New follower joined with your family 👍 🙏.

Show how to fry masala fish

Can u give rechard masla receipe

Chef, pls advise... cant sorpotel be made with only pork pieces and not the organ parts?

In place of palm jaggery what can be added. Don't know where I can get palm jaggery in Mumbai.

Hi Chef Pinto, a question, if I make Sorpotel in advance say 5 days, would I have to heat it up for 20 minutes every day to preserve it?

Sir please help me I want to know for 40 people how much pork to bring

Sir can we not make sorpotel only with meat.

Can the sorpatel be made using only the pork ( without any internal organs)?

Froth removal a must while boiling the meat. It’s a silent killer.

How much quantity of each plz

Why do you talk with pauses. So slow. Be brisk and quick