Goma At Home: Paksiw Na Bangus 

I love how he is keen on keeping his workplace clean.. clean as you go must be his motto.. Kaya pala na in love si maam lucy sa kanya and their marriage is going strong. I feel her joy because i myself am married to the man i see myself growing old and older with as well❤❤❤

That’s my favorite, my version I put olive oil and a teaspoon of brown sugar. Na papaluto tuloy ako ng paksiw. Thank you Richard for sharing 👍

Finally, I found the rigth way to cook bangus paksiw. Kasi every time I cook paksiw bangus, palpak sya. Now, I have a guide how to make one 😀 thanks kaayo , Goma idol 👍

You put olive oil pra mas creamy Ang sabaw. So delicious! The secret of delicious paksiw is suka, bawang, luya, siling haba, asin, paminta at oil. At siempre, fresh fish meat. You put half cup water to neutralize the Asim of vinegar. Veggies as garnish. Any veggies as long as fave mo, pwede sa paksiw. If there's no sabaw anymore in paksiw, you can fried the fish en it is more delicious. It lasted three days without refrigeration because of asin en vinegar. It's like adobo can lasted days also outside ref. The best pot to cook paksiw is clay pot.

Ang ganda ng mga niluluto mo dahil sa mga kayang ma afford na mga kababayan natin. At talagang nakakatakam kahit mga kagaya kong mahirap ay kayang gawin dahil nga sa simpleng mga ingredients. Salamat Mayor Goma. ♥️

I used to hate PAKSIW when I was younger, I was always taken aback by the sour smell and the fish but now that I’m an adult, I’ve learned to love it. It needs the perfect balance of water and vinegar and I add a bit of lemon at the end. So yummy! This looks so good! Bangus is my fave.

Pag ikaw po pinapanood ko, di ako napipressure to do it on my own, I feel like I'm just being taught by my father and maybe because of the relatable ambiance of ur video. Thank you po.🥰

Wow sarap nya magluto ndi na kailangan mag measure pa gawain yan ng mga marunong magluto...great job Mayor Richard

Gusto ko kay Goma - walang measurements yung luto niya, halatang madalas magluto! 😎

I really enjoy watching him cook and amazed that he did learn to speak Visayan. Gimingaw na kaayo kog paksiw nga bangus nga fresh gyod dili frozen. Keepup the good work, well done Mayor Richard. May God bless you, guide you and give you more wisdom. May you and your family have peace, joy and love this 2022.

What i love about paksiw is that you can add various vegetables like okra, camote tops, etc we used to put vinegar 5minutes before it's totally cooked. And some oil, my favourite side dish of paksiw na bangus is bagoong. Yum!

Iba iba talaga ang tao sa pag luluto ng paksiw,ako pure suka lang walang tubig,but super yummy na yan sir Richard gomez 😋😋😋

wow that's my moms favorite lately. last time she vacationed at my place, this is what she likes to make once a week. Thanks for showing this recipe! I'll make it for her next time

You're very thorough with your introduction and I appreciate that you mix it up- Pinoy or global recipes and you research each recipe and make the best version of it. I love your kitchen too, but most of all your chopping board. My husband loves soupy inun- unan too. I cook the same way, but I put a little bit of chicken bouillon. I have just finished cleaning up my whole bangus and thinking of baking it whole and was looking on how people are doing it and landed here.

I love how you cook the paksiw na bangus so healthy! Yan ang ulam namin mamaya..Thank you for sharing sir Richard. GOD bless you and your family.

Mr Richard Gomez, watching from vancouver British Columbia; what an inspiration to see a guy, a handsome guy to cook and man the kitchen, I’m a fan and always watch your cooking show. Thank you and more blessings to you and your family’s!

Happy new year mayor richard..i really enjoy watching goma at home..your recipes are very simple not expensive..and very tasty..we follow your recipes at home..thanks much for sharing n may continue to be simple..more blessings for your family...

Watching from Las Vegas right now. Ugh there’s a lot of restaurants around the Las Vegas Strip but I guess I’ll opt for a Filipino dish for dinner.. Yummm! 😋

Sir , mayor Richard Gomez informative at di boring manood na goma at home ngayon nilagnat ako dahil sa booster nakaalis na sakit ang panood ko poh sa inyo .. ever since Bata pa Koh idol ko na kayo your such a good personality to be idolized .. Sana lahat na good looking at mayaman lalalki kagaya nyo para Wala broken family .. more power God bless your u tube channel 🤗😊🌱

Kapag nagluluto ako ng paksiw na bangus, yong bangus nasa ibaba. Masubukan nga din ito (yong bangus nasa ibabaw). Learned new style of cooking today. Maraming salamat po Goma.

That combination paksiw with sun side up damn....all time fav😋

I didn't know you cook.. Now I know how to make paksiw.( Except for the ampalaya part. I never liked that vegetable since I was a kid). Thank you! 🙂

The way you cook, the way you talk, napaka down to earth mo po talaga! Masarap panoorin mga cooking vlogs nyo, basic style ang version nyo at talagang masarap tingnan. No wonder dami talaga ng views💕

For me, Goma at Home is the best cooking channel in RU-vid Not just because he's a really good cook but he is real too I like when he speaks Bisaya... Sooo cute

Grabe ang sarap nyan sa almusal with fried rice at soy sauce❤️❤️❤️ Happy New Year!

My fave is the belly part-Omega 3. Perfect after eating all the Christmas festivities.🤩 Happy New Year from Redondo Beach CA

My mom used to have dry adobo or binagoongang pork. I never learned how to cook paksiw so I’ll try this. Thank you

Yum!...lami..grabe!...Mayor pa, great chef pa.one of my favorite actor too!.. Sweet! Keep going...thanks for sharing..

Can you also show how your outdoor kitchen is set up? I'm planning on building my dirty kitchen and would love to have an idea from yours. I hope that this is something that you can incorporate in your upcoming video. Thanks! -Mike Z from California

I always enjoy watching you cook Richard in between my chores. This dish is so simple but very tasty. Thank you and back you my house work. Watching from Australia 👍

Napakalinis sa kusina ni idol at talaga pinakikita nya ung paghihiwa. kakatuwa ung pagdeliver nya ng instruction.. idol talaga..

My favorite actor and humble public servant.Galing nyo po mgluto...Most of your dishes really love it. I cooked some already.So yummy ! ❤❤❤❤❤

Omg 😱 it’s so good one of my fave 🥳 can eat Bangus all the time esp. the veggies that you added in it 😋😋😋Thanks for sharing and have a Healthy Prosperous New Year 2022 🎊💕🤩 God bless you and your family 🥳👏🙏

It’s more delicious to have a lil bit of olive oil when cooking is done, promise ❤️

Paksiw is my favorite! Lalo na pag maraming ampalaya at talong and pag boneless pa!!! Super sarap talaga Mayor kahit malamig sya👌😋😊

Ang sarap po my favorite food, paksiw. Thank you for sharing Richard.

I love this paksiw na bangus. It's very timely after this holiday season (where most of the time. meat is always at the table) alis umay😁 Happy New Year mayor Goma and family.!All the best for 2022. Greetings from Milan Italy God bless🙏🙏

ang Taba ng Bangus. nagugutom ako! kahit sa tingin lang ok na ako, kanin na lang ko lng. Lami kaayo ba!

Watching his vlog is so relaxing🥰 Lovely to watch

Ako Sir kapag nagpaksiw ng kahit anong isda especially bangus kung may talong, ampalaya or okra naglalagay tlga ako. Suka, bawang, siling haba, sibuyas, luya at pamintang buo ang nilalagay ko po. Kung may bunga ang camias nilalagyan ko rin 😁 Masarap tlga kapag maraming luya Sir. Kinakain ko po yan😍😋 Ang nakakatuwa Sir ang luwag ng kusina mo masarap tlga magluto. Kaya enjoy akong panoorin kayong nagluluto👏😍

Yummm, pantanggal umay sa mamantikang pagkain nitong holiday. Love it. Happy New Year po Sir Mayor at sa lahat.

love watching your cooking show sir! super relaxing for some reason. hahaha! Keep it up! Happy New Year!

I've cooked it before & I loved it so much there are 7 aingredients only, the bangus, sukang pinakurat, Toyo, salt, sibuyas, garlic & ginger.

Finally, now I know how to cook paksiw na bangus . 😊 thank you.

Masarap yang paksiw sa sinangag na kanin!👍

Watching from Germany..piniy food is the best...paksiw na bangus is one of my favorate pinoy food...namis ko na yan idol..mga paksiw..

Hello IDOL Goma good afternoon ,tagahanga mo talaga aq since 20's pa age q sinusubaybayan q lhat pilikula mo, hanggang ngayun gwapo Kapa Rin,ingat kau lgi at ng pamilya mo, God bless you always 🙏🙏🙏❤️

Yan ang isa sa mga gusto ko. Bangus. Nagluluto na ko nyan pero hindi ako kumbinsido e. Salamat Goma for teaching me.

Taga davao city ako Richard.suggestion lng kong gusto mo. Tama yong mga sangkap mo lagyan mo ng oil 3 spoon hanggang maluto na yong paksiw. Yes kong 3 or 4 naa left over lalong sarap ang paksiw. Kung naa ka bahaw rice isangag sarap jud ang breakfast nmo.❤️

Wow sarap tama si Goma pwede itong almusal lunch or dinner & still good the following day matagal bago masira .. sa mga hindi marunong magluto ng ulam ito ang the best aside from this is a healthy dish ..maswerti ang may asawa na magaling magluto .. thanks God Bless & stay well everyone 😊👍👏🌹🌷🇨🇦🇵🇭

Classic paksiw is the best talaga. Madaling lutuin, less effort but maximum satisfaction.

Kalami! I never get tired of fish…You are absolutely right! Fish is healthy…nutritious and low in cholesterol! Best food any time…Daghang Salamat for sharing this recipe! Will definitely try it your way! I cannot wait to cook it…Yummy!🤙🏼🍽

paksiw ang paborito ko pong ulam, lalo na po yung tiyan, ngayon ko kang po nalaman na masarap ipartner dyan yung fried egg, thank you so much Mayor, blessed 2022 and beyond

Love watching your videos. They are very relaxing. Such a great and humble man. I salute you!

That REALLY taste SOOO GOOD, PAKSIW na BANGUS MY FAVORITE.

Good evening Mayor from British Columbia, Canada here. 😀. That's how I cook pinaksiaw! Kamayan dayun! 😃😁

Thank u sir Richard for featuring my favorite viand the ever healthy Bangus Paksiw❤️😊 puede pala with sunny side up!? I will do that👍This is one perfect dish for Vegans like me🤭GOD bless u sir👑🔥🙏

Hi po, I couldn’t fall asleep last night and I came across your cooking Vlogs, Nku lalo na ako di mkatulog dahil sa mga mouth watering dishes that you were cooking! Nkakatuwa po, I remember being so kilig in high school whenever I watch u po sa movies! And to see you now, Cooking and just being you, is very heart warming to know na a Richard Gomez is just like one of Us! 😁👍🏽 More videos po please… and request po ng husband ko, sana daw “Pinakbet” naman syempre your style of cooking! Goodluck po, and pls know that u gained a subscriber herein New Jersey👍🏽❤️ -Millet Caling Clinton, NJ

I love this version of Paksiw. Thank you for sharing Mr Goma 😍 Beautiful kitchen and presentation too 💚

Try it with tuyo & fried rice with a lot of garlic perfect combination 👍🏼😋

Ang guapo mo talaga, magaling pa magluto and to top that serving our country too!!! Very impressed!!!

Ganyan ako mag luto ng paksiw, masarap pag may ampalaya, mapait ng kunti at maasim ang sarap talaga! plus sili nagpapabango...my favorite talaga.

I had paksiw Bangus today from your recipe. Ampalaya also can give benefit for us it will lower down our blood sugar.

Oh I miss paksiw na bangus. My fave lunch kahit arawaraw. while i was still working in Pinas. It's been years I haven't eaten that again. Happy 2022 ⭐ ⭐⭐ from Egypt.

Suggestion po...lagyan nyo po ng butter like few minutes bago po patayin ang apoy..yummy!

Thanks a lot Mayor Richard, i like your cooking presentation. Very normal ang mga recipe mo madaling matutunan. Paksiw na Bangus is one of my favorite delicacies. God bless po more vlog. Keep safe.

I really enjoy watching you cook pinoy recipes..This is also my favorite dish paksiw na bangus..You're my idol mayor Richard Gomez..You look alike my son Nathan now 51..Stay safe & healthy..God bless you 🙏 & your family always..Regards to your so pretty wife Lucy & daughter Juliana..♥️🥰🌞😊

My tatay's favorite paksiw na bangus. Namiss ko tuloy sya.😊

TY po handsome mayor, healthy na luto. I do not mind eating this food 2 days in a row. God bless po.

Hi goma, watching from ksa.. I always watch your videos hindi boring kasi personal mong hinihiwa mga sahog and wala Kang ka arte arte. I learn from your cooking ..

Perfect pod na siya na food after holiday season pantanggal bidli sa lechon. 😁😂.. There's no food like home thnks for sharing👍👍

Pinakapaburito jod ang inon-onan bangus naho.ika duha sa inon-onan nga tulingan.yummy.yummy..❤❤❤❤

Hello, you were my favorite actor when I was a kid then I went to live in the US many years later I see this lol. Now I just learned how to cook paksiw. I'm here in QC visiting. Salamat po and yes I just subscribed. Love the show.

Wow,Always watching Goma at home,Simple pero masarap at healthy ang mga recipes,naKakagutom😋 Thanks Mayor G for Sharing sa mga lamian Kaau recipes😍

I will try your way. Kc kmi pag nagpapaksiw,suka muna luya , salt at paminta kasama ng isda.after about 15 minutes,tsaka maglalagay ng tubig at vegies. At papatakan ng mantika.any oil.

Thank you idol mayor goma for sharing your cooking,ma i try nga iyan kka iba sa paksiw na bangus,we love you idol keep safe always🥰😇

Sarap ng isdang bangus ma pa paksiw, sigang, inihaw or totsong bangus.. pero nakaka inis lang ang daming tinik kahit sarap na sarap kang ulamin ito pero need mo mag ingat dahil matinik😅😀

Wow 😲 my favorite paksiw na bangus ❤️nagutom naman ako bigla 😩

Natatakam tuloy ako..hehehe..namimis kuna Rin po Yung paksiw na bangus mahigit 3yrs na d nkakain Ng isda cmula nag wrk dto SA Kuwait idol.. Godbless po

Happy New Year po Mayor Goma 🎆 Favorite po yan lutuin ng Nanay at Tatay ko noon nabubuhay pa sila 🙏 Ang yummers po ng paksiw na bangus ninyo 👍 Ayan po lutuin ko sa aking dinner 🍽 Marami pong salamat nagkakaroon kmi bigla ng idea on what to cook 👩‍🍳 More power po sa inyong cooking vlog 💐 Ingat po palageh and God bless 🙏

I love paksiw basta hindi malangsa lots of vinegar salt and pepper; no water para maasim lots veggies are yummy as well

Grabe! Nagutom tuloy ako Mr. Richard hahaha 🤣 thank you so much 😊 God Bless always and enjoy cooking 🙏🙏🙏

perfect yummy dish after holidays

Isa SA mga paborito Kung ulam dito SA catanduanes tawag INUN-ON..GOOD JOB SIR GOMA

Thank you Sir Richard,More Power sa family nyu Gof Bless you more,Sana di kayo magsawang mag vlog,madaling sundan mga recipe nyu.

Yan favorite namin sa province namin. Mas gusto ko pa mga ganyang ulam kaysa pasosyal as in.Salamat Sir dahil Lutong bahay tlga share nyo at the best tlga.

WOW Super Yummy 😋 Paksiw n bangus with bittermelon and eggplant, So delicious 😋 Enjoy your meal 😉 Take care and God bless you and your family always 🙏😇❤️ Love lots 💕💕

Matagal na akong hindi nakakakain ng paksiw na isda,na inspire mo akong magluto,I reallly enjoy your show it makes me cook at home.kailangan ba tanggalin ang scales?Mabuhay kayo Sir Richard!

Isa to na sobrang miss ko na luto ni Mama. Kasi paborito nya din to ulam lalo na pag may left over sigurado may sinangag sa almusal . It has been over 17 years na di ko natitikman ang luto nya, And watching this reminds me a lot memories of Mama. Thank you sa pagluto nagutom din ako,,,, Hahahaa! I always watch your channel every week. Feeling ko andyn lang ako sa Pinas parati.

Ome of my favorite dish 😋 thanks for sharing your recipe ❤

Ang fresh ng mga gulay. Miss ko na sa pinas. Iba talaga ang mga gulay natin

Same here when eating paksiw... gusto ko lagi may fried egg on the side ;) ... sarap naman nyan !... kakabili ko lang ng 1 big bangus sa asian store here in holland... i was thinking what to make... either paksiw or just friend bangus! ... enjoy your meal po.

talagang pang masa preference ni sir goma sa pagkain..yun talaga masarap sa paksiw.. kanin tapos pritong itlog..naku.. sarap niyan

My 78 yr old mom sent a link on your channel. Pwerting enjoya Oi! Request Mayor kung Pwede.. if you can make Nilarang .. originally taga Cebu man me and miss eating that. I remember my Dad took us to Pasil sa Cebu to eat those. Maybe we can cook them here in LA if you can show us how to make them. E shout out Mayor my Mom , Rowena Fernandez. She's a big fan of your channel. Thank you Mayor Goma! More power to you and take good care of yourself and your beautiful family!

I cook mine with olive oil/fish sauce and a lotta lotta banana peppers, garlic, ampalaya at talong no onions tho and I love it very sour then I pair it with fried dried salted fish..(toyu?)

hi.kuya Richard... galaway kos imo gloto paksiw...magloto pod ko..slmat kuya gomsss.ingat plgi kayo ni mam lucy....amping amping.stay humble..bootan mo mag asawa

Bigla ako nag crave ng paksiw!! I use soy sauce with olive oil for my dipping sauce. Call it MAN-TOY with labuyo.

dito sa America, pasko kapag may paksiw na bangus. I use fillet/boneless bangus fm Gensan. Masarap!

With mainit na kapeng barako po. Perfect sa almusal🤤

wow I never eat paksiw with egg before, I will probably try it. happy new year 🥳