Gushers Fruit Snack Sausage 

Sugar sausages end up burning, the gasoline sausage would never do this to you

"Finally a sugary sausage that works" *candy cane sausage glares angrily from the shadows*

Can't wait for april first where he just makes a normal pork sausage

We finally got a somewhat successful candy sausage.

I gotta say, today's sausage rating art is especially good

This man has made 460 videos about sausages and food concoctions, and I have watched every single one.

Perhaps some kind of metaphysical concept based sausage, like a sausage filled with vengeance or destiny?

Him realizing the pun he made organically on camera was my highlight.

Imagine how crazy these sausages would taste if he used fresh cracked pepper

finally, the homestuck sausage

I'm still baffled that Meat Your Maker hasn't done any sort of sponsorship after you clearly demonstrated that the the list of things their grinder can't grind is very short.

A burst gusher sausage is still, by default, a gusher sausage

For the Thanksgiving special you should make each traditional Thanksgiving dish as its own sausage and rate them. But then make a thanksgiving sausage sausage where you regrind all of the sausages into a singular sausage and rank that too.

No one talking about the amazing animated sausage art at the end. Pure art

Incredible sausage art! This episode is a revolution

So how about a SausageQuest Sausage? All of your favourite (or maybe even LEAST favourite ;) ) hotdogs/sausages from the SausageQuest series. Maximum legwork, maximum pain, maximum sausage

“We finally got a sugary sausage that tastes pretty darn good” Lo, how soon we forget the tales of Peppermint Sausage Holidays are bygone so too is the Peppermint sausage

I'm glad he had the knowledge of what would happen if he ground up the Gusher's and still did it for science.

The most insane part of this sausage is the gushers came out in multiple pieces rather than fully fused into a singular blob that you must try in vain to tear apart

An edible candy sausage, what an achievement. And wow the sausage art for the score was incredible this week!

Another great episode, sir. Please do an NSE where you boil lobster in beans

"I really gotta hang out in reddit more often" Poor choice of words

the sausage scores lately have had my jaw on the FLOOR what a great season of sausage

Mr. Sausage went from "guy I would just randomly look up out of curiosity what he's doing" to being one of my favorite youtubers who I don't miss an upload from.

the irony of gushers not being a big bursty mess is something only Mr sausage can provide

Also, that was the dopest sausage rating art I've ever seen

"Grass-Fed" sausage where its just a mix of grass and pork butt. Could even use many types of grass like lemon grass or.. park grass!

Mr. Sausage basically told his grinder "When RU-vid is in ashes, you have my permission to die"

"clogged with gushers" is a phrase that will feature prominently in my future therapy sessions

I like how the gushers didn't really mix. They just had assorted clumps through out the sausage like some type of circus nightmare

“Sugary sausages never work” The candy cane sausage:”am I a joke to you?”

You know that the grinder has been put through some traumatic experiences when handling regular pork gives it PTSD flashbacks and chokes on the most basic duty.

Obligatory suggesting of Ox Tail Sausage. Pan sear them to keep the juices in before slow cooking (or similar) them until super tender!

Those animated sausage vote counter things scared the life out of me.

GIF sausage score?? I never even considered it an option. Very forward thinking here

Gotta love the animated sausage guy for the rating at the end.

Mr Sausage never fails to make me wanna watch just from the sausage name itself.

This episode is truly bringing us into a new age, Moving Score Sausages and a working sugar Sausage

I guess you can say this sausage was, gushing, with flavor! I'll see myself out.

im from florida. i moved to illinois about 7 years ago and apparently gummy bear burgers/sausages are a thing you can buy at groceries stores here. seriously not half bad

Gushers clogging the sausage tube is the only thing I've ever correctly predicted on this channel

Blue Kool-aid powder sausage would be tremendous

Man he had a lot of pent up anger here

"Ooh, there's the Gusher water!"

I’m overjoyed that this sausage turned out so well. Almost want to make it myself. Thank you mr sausage

Whens the will-it-blow box sausage

Every fancy restaurant with a MICHELIN Star is now scrambling to put Gusher sausage on their menu because of this video.

this is how i imagined those candy sausages from flapjack would taste

I've been watching since the days of the kitchen aid sausage stuffer. I remember the hand crank. You've come a long way, sausage man.😊

We need Ordinary Sausage to start drinking the "__________ water" I feel this gusher water was probably good

"It's difficult to come out." Felt that.

there's a butcher place in Minnesota called Grundhofer's Old Fashion Meats that sells a gummy bear bratwurst. might be a good weekend road trip destination or something to see if there's similar in the Chicago area 👀

Don’t disrespect Mr. Salt’s brother by ignoring his credentials. Call him Dr. Pepper

When you finally decide to replace the grinder, consider taking Old Yeller out back and give it a Viking funeral.

best overall ratings art yet.

Holy cow! Animated sausage ranking!

Seeing the jump from the old grinder to Bessie, I gotta wonder what Industrial contraption is next

what a revolutionary episode, the first time the actual sausage squeezer thing got gooped up (i think)

I don’t wanna pick them up from the airport!😆I love gushers. You’re on one today 😆😆😆🐸🍺🔪🔥

0:44 I'm so glad Mr Sausage cooks in his basement. His neighbors would've already called 911 after seeing this through the window late at night

This guy is called sausage man (at least in my house) yet he doesn't freeze the grinder, how is he always surprised at the grinder failing

I've never been more excited for an upload!!!

the gushers sealing up the bursts make this like a sausage replicant of Roman concrete

I’m gushing with excitement

you continue to amaze me. Keep it up you wondrous sausage guy.

With all of this priceless data you've collected over the years how long will it be before you open the greatest sausage restaurant this world has ever seen?

1:03 The moment Mr. Sausage turned into Sausageberg

Have you considered getting a second rack for your toaster oven? If you put one in the oven above the first rack you can set sausages on the upper rack for better air circulation and skin crisping, then set a small sheet tray on the bottom rack to catch run-off.

Blueberry sausage is very close to this in my head. Ground pork, blueberries mixed and pushed through the tube.

"This time will be different we will use sugar INSIDE of sugar without grinding to create perfection"

Using more condensed sugar to protect the sugar. Truly genius.

Whoa the sausage score art was incredible

1:17 Mr Sausage please.. Pepper didn't go through medical school to get his Dr. degree to be called Mr. Pepper.

"Because this time, we're gonna keep all the sugar inside of here." "Inside these pouches made of sugar."

Mr Sausage, here in the land down under better known as Australia, You can go to the hard ware store and buy a sausage on bread. We also have sausage rolls, basically its meat inside rolled up puff pastry, and baked in a oven. Perhaps you should try the sausage roll method, try it dry, then try it with Ketchup, perhaps you area BBQ sauce kinda guy.

"It's like a pineapple and pork sausage." But you've never made a pineapple and pork sausage.

I'm not sure what Mr sausage is doing but you can tell just by his hands that he's lost a lot of weight recently. You look great Mr sausage!

Still waiting for the firework sausage.

Sausage Idea: Late night sausage that is made out of late night snacks. Bonus idea for the late night sausage make it at 3am and if it wakes up Mrs. Sausage the sausage gets either a point off or disqualified.

It's like you murdered Polka-Dot Man and made him into a sausage!

The grinder is just about ready to call it quits...

I lived in Illinois for 8 years and Im not even kidding when i say this. In the grocery store i worked at in the butcher shop they made sausages with gummy bears. Its a huge thing out there where i lived. I have no idea why but i guess now i know its actually delicious. I should have tried it when i lived there.

been looking forward to this one mr. sausage

I never expected gushers to be the strongest thing known to man

Your machines were rebelling. This sausage did not want to exist

I need to see the green apple goodness of a Monster Energy Sausage. Maybe even the alcoholic variety.

For some, this has been a long time coming

I'm not ready to say goodbye to this grinder yet.

My entire life has been leading to this video. Bless you, Mr. Sausage.

the best fruit snack. It warms my heart to see gushers perform so well

That poor grinder has worked overtime and with so many cursed ingredients o7

Thank you for the lovely birthday gift, Mr sausage

i will never get bored of random sausages being made because nobody else would

Again, called the Ruffalo count, will I manage the sausage count? Yup, on the dot! Also, to specify, I usually call the Ruffalo count when I see the shot, and before Mr. Sausage gives his score ofc. As for the sausage, it's usually when he gives his opinions on the flavor and texture.

When we found out we could, we never asked if we should.

Honestly thanks señor sausage, I've had a terrible day and saw this and immediately put it on!

I didn’t expect this one to actually work.

"man i tell you what, sugar does not like being sausage" Quote of the year.

Have you thought about working a starting capacitor into your grinder? I use them on compressor motors all the time, electric motors are big inductive loads and a starting capacitor really helps them kick on and get running

That poor grinder has seen better days