Oat milk has become a huge part of my life because I always start my morning routine with a little oat milk latte. My husband is dairy free and we recently tasted a whole bunch on non dairy milks to find out what one he liked the best and oat milk it was! Because it's a little on the pricier side, I wanted to find a way to make my own in a cheaper way that was just as good - and this recipe is just that!
In this video I'll talk about why I drink dairy free milk - and it's not because I'm on a dairy free diet! I love how it tastes, how it makes me feel and how it's a part of my morning! Also sharing more about my morning routine and how I've used time with Jesus to replace the time I used to workout obsessively.
FULL RECIPE: www.foodfaithfitness.com/how-...
PRODUCTS USED:
NUT MILK BAG: amzn.to/34C6AmQ
HIGH POWERED BLENDER: amzn.to/2Af0SJu
ALWAYS IN MY KITCHEN:
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AIR FRYER: amzn.to/2PmlODK
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FULL RECIPE: www.foodfaithfitness.com/how-...
INGREDIENTS:
6 Cups Hot water
1 Cup Rolled old fashioned oats (GF if needed)
3 Tbsp Raw organic cane sugar
1/2 Tbsp Vanilla extract
1/2 tsp Sea salt
INSTRUCTIONS:
Place all your ingredients in a high powered blender and blend on the highest setting for 1 minute. Set aside for 30 mins to 1 hour to cool.
Once cooled, run it through the blender one more time to mix it. Then pour into a nut milk bag set over a bowl or large measuring cup. Strain until all the milk is out of the bag and the solids are left in the bag.
Cover tightly and refrigerate until cool.
DRINK UP!
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12 сен 2019
