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Homemade Tortillas

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Homemade Tortillas
• Homemade Tortillas
Thank y’all for stopping by! In this video we’ll teach you how easy it is to make homemade tortillas from scratch. And we’ve got a little secret on how to make these tortillas extra good. You’ll never have to go to the store and buy tortillas again!
Enjoy the video and leave questions or comments below.
Printable recipe: kentrollins.co...
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Kent Rollins
Chuck Wagon Cook, Grilling, Dutch Oven Cooking, Cowboy, Cast Iron
kentrollins.com
Three Stooges excerpt: The Three Stooges Collection: 1940 - 1942 : An Ache In Every Stake ( • An Ache In Every Stake )

Опубликовано:

5 сен 2024

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Комментарии : 520

@KennyInVegas 7 лет назад

You two represent the best of our country: hard working, down-to-earth people, God loving, creative and not afraid to be self-sufficient. Thank you so much for your videos.. you two are as awesome as home-made, warm apple pie!!!

@CowboyKentRollins 7 лет назад

Thanks for the kind words, Ken

@1oldteck 6 лет назад

Ken A , well said. Agreed!!

@melodybrookeboyett175 2 года назад

Very well said. I hope to be as good as a homemade apple pie one day. Striving everyday. ✌️💜💜💜

@domenicomonteleone3055 2 года назад

@@CowboyKentRollins i didn't realize that it's not worth to purchase but to make homemade amzing work Thank you kindly 🙏 bye 👋 and respect back to you from 🇨🇦 #YSW you Both make an awesome Team 👌

@blech71 6 лет назад

These two together are a great duo. So adorable.

@CowboyKentRollins 6 лет назад

Thanks so much

@jorgehdz2030 7 лет назад

I'm a northern Mexican from Monterrey and I think she made some good tortillas. Many Mexicans from the south of Mexico and central Mexico say that the real tortilla is from corn, but for the Mexicans from the north the real tortilla is flour tortilla it have better taste and the best tacos are with flour tortillas. Flour tortillas is our cultural dish from the north of Mexico and South of the USA and we need to love our culture and preserve it.

@CowboyKentRollins 7 лет назад

Thanks Jorge and I'm with you on that. Preserve the history of food and culture

@omni1omni244 6 лет назад

Jesus christ ate tortillas. Unleavened bread.

@Mxxjzz 5 лет назад

Yellow corn are best, and better for you vs the flour ones for sure

@danielruiz7131 6 лет назад

In Mexico we don't use baking powder or bacon grase. We only use vegetable shortening for flour tortillas. Also we cook then in a comal, which is a flat piece of sheet metal that fits over two of the stove's burners. When they're ready put some butter and salt straight out of the comal, just great! They also work with butter and your favorite fruit jam!!

@pomponi0 2 года назад

Very good! 10/10. I've got a few tips. It's not necessary to cover the dough balls in plastic film, they can handle a bit of dryness. However, what you don't want is them forming a dry crust, so you can just sprinkle them with a bit of flour as they rest. Also, when you're rolling them out it's easier to just go in one direction and flip the dough as many times as you need. And if anyone complains they're not perfectly round, we have a saying: "Pa' qué?, si no entran rodando", meaning "Why? They don't enter (your body) rolling"😁

@OvGraphics Год назад

I got tickled with your reply. I gather you are further south than me. Nobody around here talks Mex, unless you were typing Italian. In that case, desculpe. ('Sorry' in portygeese.)... Also south of the bordero goodies were unavailable when I was growing up. Mighta drove 60 miles west to a big town and found a tortilly in the grocery store but I wouldn't guarantee it. Wasn't until much later that the eating joints started popping up. As such making and chewing homemade corn and flour tortillas is all the fun for me here in Alabama. I need all the info I can get including sayings. Ha! (I completely cheat on the round things btw. I CAN make 'em round manually but I cheat and use one of those cast iron round thing makers. Pull that handle down and POOF.... machine tolerance round tortilly every time!)

@ledzepgirlnmful 7 лет назад

As a Native New Mexican, this recipe is pretty authentic. I oftentimes will use warm milk and lard instead of Crisco. Bacon fat is also delicious in homemade flour tortillas! Now, all that is needed is some freshly roasted green chile from NM of course, heavenly indeed! !

@CowboyKentRollins 7 лет назад

Thanks so much

@jonnyrox116 6 лет назад

That's Hatch green chilies right...the only kind!

@user-td1zo3tv9p 5 лет назад

@@jonnyrox116, AMEN! Hatch Green Chili's are the ABSOLUTE BEST Chili's on the planet, Bar NONE!! Overnout

@user-td1zo3tv9p 5 лет назад

I will buy ONLY Hatch Green Chili's for my cooking! I'd LOVE to buy about 25# or 50# of them, roast then peel, divide them up into 1 quart and 1 gallon Ziploc baggies, press all the air out then put 'em in the freezer for use the rest of the year! OMG, I cannot wait for the season to come around so I can buy some more! Sadly, it is a couple hundred miles away from Hatch, NM to just drive over and buy that many. Sigh. So I buy what I can from my local supermarket when they are in season. Overnout

@ChristopherBeard-ru1wt 6 месяцев назад

My mother made homemade tortillas when I was growing up. They almost never made it to the table, as they are so good right out of the pan. My wife of 30 years was given the recipe and has continued the tradition. Very good video.

@jimmyramirez5421 7 лет назад

A friend told me his sister made her first batch of flour tortillas for the family. They were PERFECTLY round. Everyone was amazed at their roundness. No one had ever seen that. When asked how she did it, she responded she had used the bottom of a 3 lb. coffee can like it was a biscuit cutter.. Also, my mom (from Germany) taught me to let the dough rest for an hour before rolling out and that Snowdrift brand shortening works better than Crisco.

@CowboyKentRollins 7 лет назад

I will look for that brand of shortening, thanks Jimmy for watching

@n1spirit 4 года назад

Having been born and raised in southeastern New Mexico I am well familiar with and addicted to good Mexican cuisine. Few things are as good as fresh authentic tortillas. I make my own all the time and everybody is always raving about them. Somebody asked me once, "Why do your tortillas always taste so good." I told 'em, "Because I make them myself - with love." ROFL. For me, the process is therapeutic. I really enjoy getting back to home cooking. Thanks for yet another great video, Kent and Shannon.

@CowboyKentRollins 4 года назад

Thanks Michael for watching

@BillVol 5 лет назад

I don't know why anyone would not like this recipe. I just made this exactly as shown here. They are the best I've ever had and easier to make than pancakes. We will have these tonight with the green chile stew. Two of the best recipes I've ever tried. Looking forward to trying more of Kent and Shan's recipes.

@CowboyKentRollins 5 лет назад

So glad y'all enjoyed and Thanks for watching

@reyeschavez3032 5 лет назад

My grandfather's funniest saying was " don t worry if your tortillas aren't round because they don't roll into your mouth"

@TheRubenGalvan 7 лет назад

My Mexican Grandmother, and my Aunts, all had a T-towel by the stove that they would always use to press the air pockets on their tortillas with. Of course in Mexico they would make about 4 to 5 dozen, to last all day.

@savageguy25 7 лет назад

Ruben Galvan I could eat 4-5 dozen homemade tortillas in a sitting haha

@brendabernard5180 5 лет назад

Ruben Galvan o.k

@user-td1zo3tv9p 5 лет назад

@@savageguy25, yea, but I bet your waistline would HATE you for doing so. LOL Not to mention coming out the backside eventually. LOL

@TheForfattare 7 лет назад

as a Mexican, I approve this tortillas

@CowboyKentRollins 7 лет назад

Thank you

@jomira361 7 лет назад

Cowboy Kent Rollins I approve the dance! That was epic and very much accurate!

@Theboomdoctor 5 лет назад

@@thatonekid1146 I agree with the sentiment, but is the comment all that appropriate considering the context?

@n1spirit 5 лет назад

@@thatonekid1146 - Keep your politics off this channel. We're here to watch some good cooking by a couple of swell folk; not to observe ignorance and prejudice from a fool on the sidelines.

@finneganricardo712 3 года назад

dont know if anyone gives a damn but if you're stoned like me during the covid times then you can watch all of the new movies and series on instaflixxer. Have been watching with my brother for the last few days :)

@kernangler 3 года назад

Hey Folks, This Mexican / American grew up with my step mom from Mexico, making homemade tortillas. Yours look every bit as good. Next time you should spread some butter on a fresh hot one and rolling it up like a burrito. It is tortilla heaven. Kent, I also have a white wife who can cook Mexican better than most Mexicans. Love your show👍

@deetngator1624 5 лет назад

Thank you, Miss Shannon, great recipe and ideas

@CowboyKentRollins 5 лет назад

Thank you Dee for watching

@jodyseaman1885 4 года назад

It's fun to see you two cooking together. What a sweet couple.

@mjgholdings2510 9 месяцев назад

I tell ya what, this Cherokee gal just loves y'all both to bits & pieces! Thanks so much for all y'all do to make your posts fun adorable informative and interesting! ❤

@terribethreed8464 7 лет назад

There's nothing better (except fresh warm bread) than a warm tortilla with real butter!! lol!! Thank you both for making your videos for us.

@CowboyKentRollins 7 лет назад

Thanks for watching

@whiskerbusiness8564 7 лет назад

Kent, the wife picked up a DO at the Salvation Army two months ago. that started it all. we won't cook on anything but cast iron. your videos have really inspired us to get creative. glad to have stumbled upon your channel. thanks for the entertaining content.

@CowboyKentRollins 7 лет назад

Guy, glad Mohave y'all along and thanks for watching

@whiskerbusiness8564 7 лет назад

ill be picking up a cookbook payday. you remind me of my youth hanging out in KS with my great uncles and grandfather. they were great cooks in their own right. thanks for keeping the old ways alive.

@CowboyKentRollins 7 лет назад

Guy our pleasure

@jhah1812 7 лет назад

This man is the reason I know how to make biscuits and gravy! Lol Mr. Rollins is the man!

@CowboyKentRollins 7 лет назад

Thanks so much

@randybingham281 7 лет назад

Cowboy Kent Rollins k

@terriemartinez9989 5 лет назад

A few variations from what my mother-in-law taught me. She never measured anything, so she told me to taste my dry mixture, flour,salt, baking powder. Lard or Crisco, but never bacon grease. She never used quite that much flour on her board, and she didn't flip them while rolling. No grease or spray in the pan, and we cook ours longer. I like mine with black bubbles,or really dark brown, and if you put them into a towel as soon as you pull them, even though they are cooked, they will still stay soft. If you flip a tortilla in a pan with any kind of utensil, other than your fingers, she would frown....lol..I made tortillas at least 3 times a week...good job..☺️. So happy I found this channel. 👍

@josephvanderlinde6494 Год назад

I just discovered your channel this month and I can’t tell you 1) how delicious the recipes are we have tried and 2) how awesome it must be to spend this time with family and sharing FOOD with such a wide audience. Food is love ❤

@CowboyKentRollins Год назад

For sure the recipe for happiness

@BigLove101 7 лет назад

lol "Separate two eggs" Three Stooges fan for life! Great video.

@KIMI-xt4eb 6 лет назад

Soft flour fine works good too!! And warm can milk!! Warm can milk is Apache style!! Excellent you two,,, burnt cast iron flat pan , not seasoned works ! great!!! Very small rolling pin!! Cut off ;mommasita broom stick!! Lol, thank you !!!!

@8172008 6 лет назад

HA HA- Long as they don't forget to throw in the watch, oyster shells AND the entire loaf of bread-then zip it up, Right? :--))))))))))))()

@oljames1687 7 лет назад

..i used to work with a feller in Houston. Everyday at dinner time he would break out his propane torch, steel plate and the fixings to eat. He had dough he made that morning and we All ate Good for dinner!! I asked him how much a week and he said $20.00/week. That was in the '70's. Jose sure could cook...

@drifter1dc 4 года назад

I learned to make tortillas from my gf’s Mexican mother. We would deep fry them and put retried beans, cheese, and lettuce tomato on them.....she called them toastados.....delish!

@CowboyKentRollins 4 года назад

Sounds good, Thank you for watching

@SuperDave21 7 лет назад

You guys are awesome together! Love the video, and the tortillas look delicious! Shannon has the touch!! God Bless!

@nataliegarcia8673 7 лет назад

We are not far from Silver City, NM in a little town called Hatch,NM. I never used a recipe for flour tortillas. I make them by sight thanks to my husbands aunt. I am glad to have a recipe that I can give to people because I have never known how much. They are great when the green chile comes off, a home made tortilla with queso and a chile! I make them on a "comal" I am lucky enough to have my mother-in-laws and I do not need any oil. Also they were missing the hand print! Everyone that I have made, or that have seen made has a hand print from "mashing" out the air bubbles.

@CowboyKentRollins 7 лет назад

Thanks Natalie for watching your in some good country

@PapajosTraders 2 года назад

Great easy to follow vid! I had a friend in Arizona, old Mexican fella named Mariano. His wife made the BEST homemade tortillas I've ever had! She cooked them right on top of her wood burning stove. I'd stop in there at least once a week to visit and she'd make me some. I think her secret was bacon grease too but she never said so.

@holland1904 7 лет назад

Thank you ya'll. I love fresh breads and there are so many things that can be made with tortillas. God bless.

@CowboyKentRollins 7 лет назад

Our pleasure, we hope you enjoyed

@Njennings42 3 года назад

Shan reminds me of my little lady. Such a personality. Love ya guys

@danna140 6 лет назад

Looks easy to follow , thanks. , you and Shannon are an awesome couple

@CowboyKentRollins 6 лет назад

Thanks so much

@chucktaylor4849 6 лет назад

Oh you like the three stooges I love them. When my papaw on my dads side was alive I would go and stay the night when his wife and my dad would go to Kentucky we would sit and watch the three stooges but now I watch them. And think of my grandpa who passed in 2011

@jessgrissom6915 Год назад

Great Recipe my 10yo daughter help daddy make it. She did the work and I did the measuring to see it was correct. Thanks Kent and Shannon Rollins keep up the good work and God Bless

@jillhumphrys8073 6 лет назад

Hey ya'll! I made them and they are fantastic! My son-in-law is from a Mexican family. I sent him your video and he tells me that's exactly how his grama in Mexico made them. I think without the bacon grease they would probably taste more like pie crust. Im having my second one now with a cold beer made by my OTHER son-in-law in Oklahoma. Good stuff Maynard!

@CowboyKentRollins 6 лет назад

Thanks Jill they re good eating

@darrenhoffman6658 5 лет назад

Out of everybody that we have subscribed to you guys are our favorite. You got an Irish girl and my wife is a Eskimo. But she came from Texas Alvin Texas so we call her a text MO. But she loves fresh homemade tortillas and she love this video her name is Linda and we live in Oklahoma right next to Arkansas Missouri line you might have heard of it Grove Oklahoma we live by Grand Lake we're not too far from Tulsa and thank you for sharing this video

@CowboyKentRollins 5 лет назад

Thanks Darren and I've been through there a few times, tell Linda howdy for me

@dukeofearl7077 3 года назад

Good day to both of you. I joined the cowboy cooking wagon only two months ago but i got to watch many of your videos and enjoyed them all. This is the best one i seen so far. Thank you.

@CowboyKentRollins 3 года назад

thanks so much

@daneweems3513 Год назад

I love your videos. Shannon did a great job on her segment.

@JustMe-bu8pu 7 лет назад

Love watching the Videos. I know you love your Cast Iron and there is a piece you are missing. You need a Comal. Makes making Tortillas a lot easier. You will find a ton of uses for it. Please keep of the Great Videos.

@CowboyKentRollins 7 лет назад

I've got one but haven't broken in out in awhile, might need to do that. thanks for watching charles

@jesusvera1210 7 лет назад

Mr Kent I'm your number one fan and you making tortillas makes me remember home, God bless.

@CowboyKentRollins 7 лет назад

Jesus thanks my friend for watching

@phibber 11 месяцев назад

you are my favorite people ! ! ! ! !thanks for sharing, and inspiration. I am doin this, and green pork chile, in my tortillas i am gonna try beef tallow for flavor instead of shortning. I will serve tortillas with the green chile, and no ....spoons....

@CowboyKentRollins 11 месяцев назад

Sounds great and bacon grease makes good tortillas

@heynow7363 6 лет назад

First video I have seen with The Sharon in it. Now I know why you are a happy man. ♡ Love your channel!

@CowboyKentRollins 6 лет назад

Thanks so much

@angiechristine3285 2 года назад

I know this video is old but I have to say make them round and perfect you can use a cutter roll them out as big as possible and use a little knife or a large metal bowl or a cake pan more like a spring pan if you want a larger tortilla there’s multiple sizes of spring pans you could cut them with that and use the leftover dough from all of them and make another tortilla just a thought🥰 that’s what my family does

@russolini50 6 лет назад

Awesome. It's nice to see you guy's having fun in the kitchen, and the love is obvious!

@CowboyKentRollins 6 лет назад

Thanks so much for taking time to watch, and oh how I love her

$@frackercracker4252$

@frackercracker4252 3 года назад

You guys are the best dressed and most intelligent cooks on you tube! 2020 champs!

@Keith80027 8 месяцев назад

Thanks Shannon for this easy recipe for homemade Tortillas.

@harrisonmantooth3647 7 лет назад

Hey Kent and Shannon; Another fantastic video. Oh man, y'all had my mouth watering, had to wipe the drool off my keyboard. Here's a little tip I've learned from my Mexicano amigos. You take one of those warm tortillas with or without meat, and slather some good 100% cow butter on it! I guarantee you'll think you've died and went on to Glory. Butter on warm corn or flour tortillas has kept me from starving a few times in my life. Thanks again for sharing your lives and time with all of us out here. Stan

@CowboyKentRollins 7 лет назад

hahaha

@kevinashby3784 7 лет назад

Great Video. I live in Texas and didn't realize GOOD tortillas could be that easy to make.

@ballbagasaurus 7 лет назад

The editing in this video is on point

@CowboyKentRollins 7 лет назад

My wife is a great producer and editor. thanks or watching

@19plymouth69 5 лет назад

GOD bless you two. I love your videos. Being from Texas, alot hits right home with the food and lifestyle. Thank you so much.

@CowboyKentRollins 5 лет назад

Thank you for watching and God bless you as well

@3BricksHigher 6 лет назад

The Pork Chili Verde recipe sent me here. Can't wait to try both recipes. The weather is perfect for it!

@CowboyKentRollins 6 лет назад

Yep it is Chili weather

@bigred3169 7 лет назад

i had an old lady show me that way of makin them when I was a kid still make them that way today. Brought back great memories of my youth thanks for the vid

@jleturgez78 7 лет назад

My daughter and I made these today and the bacon grease sure did make them tasty!!

@CowboyKentRollins 7 лет назад

It makes great Tortillas

@jesusvera1210 7 лет назад

little bit of chorizo and potatoes and eggs and we have a very hearty breakfast does tortillas are awesome good.

@Ringele5574 6 лет назад

Great video. Get a cast round iron griddle... It will be easier to flip them.

@s.leemccauley7302 5 лет назад

great video! Silver City has lots of folks as can make great tortillas. Both corn and flour. And they know the difference between Chili and Chile too. But so do you. Keep on you have a great presentation presence.

@CowboyKentRollins 5 лет назад

Thanks for watching

@lauraweiss7875 6 лет назад

Always something awesome on this channel.

@CowboyKentRollins 6 лет назад

Thanks Laura and glad you enjoyed

@westdesertoutlaw724 7 лет назад

love homemade tortillas. love your channel.

@CowboyKentRollins 7 лет назад

Thanks

@CowboyKentRollins 7 лет назад

Thanks Garrett

@justingraham7387 3 года назад

I'm a big fan of all your recipes .. It's amazing to see these older videos compared to the new ones.. And yes I bought your recipe book..

@jonahwhinery8729 3 года назад

appreciate the tortilla making video!! you should do a video of a making the same tortillas and adding everything needed for a California Burrito! I'm stationed out of the states and could reallllly go for one!!!

@CowboyKentRollins 3 года назад

Thanks for watching and for your service, we do have two burrito videos

@johnnybirdhouse 5 лет назад

I just made these tortillas. They're great! For my taste, I'll reduce the salt by an Oklahoma smidge next time. Thank you for sharing your recipe! Keep up the good work, folks.

@CowboyKentRollins 5 лет назад

Glad you enjoyed, Thank you for watching

@ktydeck 7 месяцев назад

I love your cabinets and drawers! I have the same in our kitchen that need refinishing. Hmm?

@tommynapyer7032 6 лет назад

Love you Kent Rollins , seen you on the next food Network stars , you are my favorite

@CowboyKentRollins 6 лет назад

Thanks Tommy

@petermann7559 6 лет назад

Lets have more of the wife cooking with Kent!

@saigeconnolly 7 лет назад

Good Lord you two are the cutest couple a cooks I ever saw. God bless you both and keep these wonderful videos coming!!! I'm a big fan!!!

@dahveed284 7 лет назад

Thanks for sharing this and liberating us from commercially made torts. The nice thing is you can use this same recipe and make either small, med or large sized torts just by using different amounts of dough for the balls.

@CowboyKentRollins 7 лет назад

Thanks I like them tortillas in all sizes

@DeniseVajdak 2 года назад

I've been watching your newer videos, but I enjoyed seeing Shannon on the front side of the camera and I liked seeing the ingredients listed on screen. Y'all make me so hungry! :) God bless!

@rickshell4200 2 года назад

I realize I’m a little late to this party, but from the first time I tasted a fresh homemade flour tortilla I was hooked. I too thought the process was far more involved! Thank you Shan for this video. This white boy is about to impress his half Mexican children!

@juanar6233 6 лет назад

You two have it down! Just like mom makes them.

@bjclassic1950 7 лет назад

I love making the homemade ones and sometimes I buy the 5# Mexican flour Masa mix and that's good too. 👍 on the video

@CowboyKentRollins 7 лет назад

thanks Betty

@yvonnerobertson9522 2 года назад

Thank you both. These are going to be great with those cheesy green chili enchiladas. Can hardly wait for my family of many generations to try these. Be blessed.

@emilyross7953 4 года назад

Well, to each it's own, but every one has there on way of making homemade tortillas! They looked like they turned out ok.for those that don't know how to make homemade tortillas, this is ok, but there are alot of different preferences. Thank you and GOD BLESS.

@CowboyKentRollins 4 года назад

Thank you for watching Emily and God bless you

@jesusostos3184 7 лет назад

Hahaha!! Love it guys.. I love flour tortillas and like your wife said it's not that hard, you just need practice.👍

@stevenmartinez5531 6 лет назад

Very good, the tortillas look delicious...I feel they could use a few more seconds on both sides since they look a tad under done. Also your masa looked on the dry side and too much flour on the board. Please understand I'm not saying they look bad, I was definitely salivating!! Great job. Peace.

@james_lessick892 3 года назад

You are my go-to for cooking, thank you so very much.

@w3r0ification 7 лет назад

In some states of Mexico they use this tortilla as a normal tortilla in colima we use this tortilla for breakfast for example to eat eggs in the morning beans burritos the corn tortilla is for the day food the corn tortilla requires more work and they taste better

@patriciaskeen794 4 года назад

Great information & instructions, Shannon!🤓😊

@5280streetdogs 7 лет назад

Great video, can't tell you how many Mexican families I've seen use a couple of plywood or some type of wood squares with a hinge on it that their husbands made to press them out, boy they're absolutely fantastic tasting.

@CowboyKentRollins 7 лет назад

Thanks for watching and simple is better

@allenwhite6946 5 лет назад

I worked at a pizza place in high school and that is what we did is wrapped the dough in plastic wrap and put in the fridge, so we could use through out the day, but by the end of the night we had to through away what we did not use, would not be good after that

@Michael-ht8cy 2 года назад

Hey you both show a realy easy and fluffy Tortilla. The taste is wonderful. I make it very similar. Id use half of the bright flower and half of cornflower. The taste of corn is perfect to many recipes like Chili con carne texas or colorado style. Thank you for your charming clip. It´s realy awsome and delicious. Thanks a lot.

@JackFlemingFan1 7 лет назад

Another great learning video from you and thank you and your wife for posting it!

@CowboyKentRollins 7 лет назад

Our pleasure

@allenwhite6946 5 лет назад

I love tostadas, but have not had any in a while, but I do believe they are made with corn tortilla's, mom use to keep corn and flour tortilla's in the house all the time, she use to make her tacos with the corn, fry them and shredded potatoes with the taco meat

@CowboyKentRollins 5 лет назад

That does sound good

@jbaxter6833 4 года назад

Kent and Shannon Thank you for the great Homemade Tortillas recipe. I made them for the first time ever. Mine taste better than they look. Stay safe and God Bless.

@CowboyKentRollins 4 года назад

Glad you enjoyed and God bless you

@marcstauffer107 6 лет назад

Wife says we try this instead of the store bought 😌. Thanks for the video. - Marc

@CowboyKentRollins 6 лет назад

Thanks for watching

@Fazman81 7 лет назад

Wow you guys did an awesome job! And thats coming from a Mexican-American. I watched my grandma and mom make these everyday growing up sometimes for breakfast, lunch and dinner. Now my wife makes them pretty often but they aint like grandmas. hehe Grandma also uses Crisco and boy are they soft almost melt in your mouth. If you put them in a tortilla warmer they will get softer and stay soft. Also you dont want them too dry or they will taste like flour. My grandpa has Irish blood on his dads side so yes Irish can make good tortillas. hehe Keep up the great work, love the content!

@Fazman81 7 лет назад

By the way flour tortillas with some fresh pintos beans. I could eat that all day everyday, might not have many friends but muy muy bueno. Saludos Amigos!

@benwinstanley101 6 лет назад

Yet again ! Another great video and recipe! Hat off

@dlighted8861 5 лет назад

Its appreciated right back at ya.😉 I was having hog bacon and peppers wrapped in smoked turkey for supper. Now I'm going to wrap all of it in tortillas.😊

@CowboyKentRollins 5 лет назад

They are plenty good

@johnnypalamino1761 6 лет назад

You two make a great show

@CowboyKentRollins 6 лет назад

Thanks Johnny

@juanfranciscoescobedosanch23 5 лет назад

Good job, I'm from Monterrey México. Yo también las sé hacer

@CowboyKentRollins 5 лет назад

Thanks Juan for watching

@diannaa6189 5 лет назад

Hey I thoroughly enjoyed your video. That's my recipe hahahaha! Great job.

@kristykeers7491 6 лет назад

I had to read watch this I'm never happy with my tortillas, and I had a head start from birth growing up, I remember my auntie's and Grandma making these and the smell... then at age 13 came to live with my white folk foster parents so now I can make American food Mexican food really well. I stayed in touch with my auntie who lived about 30 miles away and she taught me how to make homemade flour tortillas and tamales On another note where are your pancakes? I've searched and cannot find just simple recipe

@CowboyKentRollins 6 лет назад

We haven't done a pancake video, but we do have a recipe for them in our cookbook, A Taste of Cowboy. You can get it at www.kentrollins.com

@kristykeers7491 6 лет назад

Cowboy Kent Rollins I found the site & have placed an order

@crunchmunch5282 5 лет назад

Awesome, you can't seem to buy good tortillas anywhere so this looks like a winner. My buddy's Mom use to make them for us in Texas when I was a kid so store bought tortillas are hard to live up to. Everything is good with bacon grease! Thank you Kent and Shannon, going to try this on taco night for sure!

@CowboyKentRollins 5 лет назад

Hope you enjoy

@mikem1956 8 месяцев назад

You two are amazing !

@vernontyer2640 6 лет назад

Mrs. Rollins, thank you for this recipe. I'll try this and let you know how it turns out.

@CowboyKentRollins 6 лет назад

Please do

@cornflake73 6 лет назад

My neighbor as a kid would hand make tortillas like yours but she would cook them on a round from and old stove top. She would flip them just using her finger nails. She also would make canned peppers that could ignite tinder.

@CowboyKentRollins 6 лет назад

Sounds like a great neighbor

@131dyana 4 года назад

thank you I will try this next week.

@deetngator1624 5 лет назад

Look forward to everything you do. Love your kitchen,pretty and cheerful. Thanks for sharing!!💕💕💕💕🐊

@nmelkhunter1 7 лет назад

All you need now is some butter, a bowl of pintos or bolitas or maybe a bowl of green chile stew made with elk....Man, now I'm hungry! Great video, god bless!

@CowboyKentRollins 7 лет назад

That all sounds good to me

@ac-nu8do 7 лет назад

Recently found your videos. you guys are awesome together. thanks for all the tips

@CowboyKentRollins 7 лет назад

Our pleasure

@aliciadavidson5005 7 лет назад

Easy peasy! Thanks guys!

@kevinrowe3936 3 года назад

I like my family to get the tortillas as fresh as possible and so when making tortillas eat after they do. Your recipé and ingredients are better than mine. Something new to try. 😀