We’re showing you how to cook an entire hog in a caja china. This traditional Cuban method of roasting a pig is perfect for large gatherings and special occasions. Our step-by-step guide will walk you through the entire process, from setting up the caja china to carving and serving the succulent, juicy meat. We will also share some tips and tricks for achieving the perfect crispy skin. Join us as we embrace the flavors and techniques of Cuban cuisine and learn how to cook an unforgettable feast for your friends and family. Buen provecho!
20 дек 2023
