Are you going to prepare a pie and want the best recipe to make homemade pie crust? In this video I show you step by step how to make a delicious shortcrust pastry for a pie, or any other dessert that requires this type of crust. With this recipe you will have enough for two 23cm or 9 inch crust, or for 1 base and 1 topping depending on the type of pie you are baking. This delicious recipe is made with butter, is egg-free, lard-free and is very simple to make. It works for sweet and salty feet if you add only 1/2 teaspoon of sugar (same amount as salt).
There's ENGLISH SUBTITLES AVAILABLE for this homemade Pie Crust Recipe. Totally from scratch. It's an all butter crust, without using Eggs, or Shortening (Crisco). Best and easiest recipe ever! If you guys have questions don't hesitate to ask.
If you are a beginner in this tutorial you will learn how to:
* What temperature should butter and other ingredients be at to make pie dough? Should it be cold? Is ice water used?
*Size and type of mold to fit well
* Pie Crust Thickness
* is this knead? Can I refrigerated? Can I freeze it?
* How to make a quick and pretty edge for a pie
* How to make a pie crust look professional
* How is it baked? At how many degrees? For how long?
* Is the pie dough raw when the filling is added, or is it cooked completely?
*How do you partially bake (par bake) a pie crust? What is used to put weight on the crust so that it does not deform?
I will give you all my tips to achieve a perfect crust for your pies and make it delicious.
20 ноя 2023
