How to make Dim Sum Cheung Fun | Steamed Rice Rolls 如何做點心腸粉 

@jennyfong2877 Thank you so much for your appreciation! It means a lot 🥰 You're most welcome 💛

@railbuggy Yes, they are called Chee Cheung Fun ( literally translated it means 'pig’s intestine-shaped rolls’). We have such fond memories of eating them whilst growing up too. I'll try and share the recipe in the future, so please stay tuned 😋👍

@@ricebowltales thank you I’ll look forward to this recipe. I’m a new subscriber!

@@railbuggy Thank you very much for your support 💛🥰

@HeyItsQuayshawn Thank you so much for such a lovely message! The power of learning and sharing keeps all of us growing and evolving. And food unite family, friends, communities, countries; it's a universal language of love. Let's all celebrate it together 💫😋🙌

@feastfortwo Thank you so much 😍💛

@ashtweth That's amazing! So incredible 👏👍 Did you use this recipe of mine - the Cheung Fun - and turned it into a noodle dish? Or you used a different one?

@@ricebowltales Hi Guys, I used this recipe! :) I used brown rice for flour and chicken /[prl Broth, it worked like a charm, much healthier with the brown rice flour! :).

@@ashtweth That's such a great idea! I'll try that too! Thank you so much for sharing this healthy tip with us and letting us know 💫🙌🤩

@ieatnoapples I hope you will find time to give this a go. Thank you very much for your appreciation 🥰💛

@williamlai5861 真的又薄、爽且軟滑，只需要用粘米粉和澄麵粉就可以了，請一定要試試 👨‍🍳👌

@Chia-JHo 請不用客氣！謝謝妳 💛 我的音樂都是從 Epicdemic Sounds 那裡下載的，很高興妳喜歡 🎼🥰

Though as I'm watching I realized I don't have a lot of the tools! Where did you get your rectangular trays, streamer, and tongs?

@@viviannguyen1111 You're most welcome! I'm so excited for you to make this! I bought my stainless steel trays from amazon, the steamer and tongs from Chinese grocery store. Hope you'll manage to find them all 🥰🤞

@patriciaooi3674 Thank you so much for raising this question. The link to the full recipe and a full ingredient list is in the description box above. I do apologise for not have been making it clear in the video, as that is one of the most important ingredients 👍 And here it is 💛 Ingredients: ** For the batter : (Makes 9-10 rolls) 150g rice flour 20g wheat starch 2 tbsp vegetable oil ½ tsp salt 600ml water

@patriciaooi3674 Please see above reply 💛

@williamlai5861 It's so easy to make, hope you'll give it a try and let me know how you get on 😋✌

請不用客氣，感謝您的支持 💫 我小時不愛下廚，但媽媽總是耐心的引導。現在煮到好吃的東西便不禁想念起她 💛

对。悲伤