These Aloo Puri taste so sumptuous that they can be eaten as it is. It is very simple to make and does not use too many ingredients. They are best when served hot, and makes a hearty breakfast or dinner. Enjoy!!!
For more quick and easy recipes: Like, share, and subscribe to my channel.
If you would like to support my channel, please do so by clicking the PAYPAL & Cash App link below. I'll greatly appreciate, stay blessed!:)
****PayPal: www.paypal.me/Elewis327
**** Cashapp: cash.app/$lynlew3
****Instagram: / in_the_kitchen_. .
****Facebook: / inthekitchen
Please watch how I made my ROTI:
• HOW I MAKE MY OIL ROTI...
Watch how I made Dhal Puri using yellow split peas:
• HOW TO MAKE SOFT AND T...
INGREDIENTS:
DOUGH:
2 Cups Sifted All-Purpose Flour
1/4 Tsp Salt
1 Tsp Baking Powder
Oil/ Butter/ Vegetable Shortening (choice)
Warm Water for mixing
FILLING:
Potatoes
Blended Mixed Seasonings (onion, garlic, celery, chives, hot peppers)
Ground Cumin
Salt
Any other seasonings of your choice
#potatopuri#roti#breakfastideas#inthekitchenwithlynn#guyanafood#indianrecipes#guyaneserecipes#caribbeanrecipes#caribbeandishes#puri#bread
4 авг 2024