Pumpkin Soup
Prep time: 10 minutes
Cook time: 20 minutes
Total time: 30 minutes
Ingredients:
- 2 tablespoons butter
- 1 medium onion, diced
- 4 cups pumpkin, diced
- Salt and pepper to taste
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 3 ½ cups vegetable broth
- ½ cup heavy cream
- ½ cup grated cheese
- Heavy cream, for serving
- Parsley, for garnish
Instructions:
1. In a large pot over medium heat warm the butter and stir in the diced onion. Stir in the diced pumpkin pieces and mix until combined.
2. Sprinkle the salt and pepper to taste, garlic powder and dried oregano and mix until combined.
3.Pour in the vegetable broth and let the whole soup cook for about 20 minutes
4. With the help of a hand blender blitz until smooth and stir in the heavy cream and grated cheese.
5.Garnish with a drizzle of heavy cream and sprig of parsley
6.Serve and enjoy.
scrappygeek.com/pumpkin-soup-...
23 апр 2024
