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How to Make Shrimp Ravioli in Vodka Sauce w/ Tyler Florence | Worst Cooks in America | Food Network 

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Tyler serves up his ultimate tips for homemade pasta sheets and turns them into delicious, savory shrimp ravioli!
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How to Make Shrimp Ravioli in Vodka Sauce w/ Tyler Florence | Worst Cooks in America | Food Network
• How to Make Shrimp Rav...

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30 май 2020

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Комментарии : 70   
@josephcovino9697
@josephcovino9697 4 года назад
I "LOVE " that you speak sooooo slow, that it allows all of us old people to write down each of the steps ! Thanks !
@josephcovino9697
@josephcovino9697 4 года назад
SARCASM.
@jbquigley2010
@jbquigley2010 4 года назад
You can slow down the video speed in the settings. He is talking super fast I agree
@psw4763
@psw4763 4 года назад
Love watching Tyler cooking. Everything he makes looks delicious. Also good teacher
@DaZzDiva
@DaZzDiva 4 года назад
LOVE TYLER - such an excellent teacher. His food is always so delicious and decadent. I use his "dads meatloaf" recipe all of the time. freaking slammin'
@jamesriggs1926
@jamesriggs1926 3 года назад
I made this tonight and it came out perfect thank you for the tips and tricks of doing it right
@ELl_e..3
@ELl_e..3 4 года назад
After 7 minutes I finally realized that was Dave Coulier 😂
@lindaparker6102
@lindaparker6102 4 года назад
Love to see Tyler in the kitchen ! Looks Absolutely delicious !
@DebWashington
@DebWashington 3 года назад
You are one of my favorite Chefs....I can’t wait to try this, thanks! I really miss your cook shows😢
@GetCookin
@GetCookin 4 года назад
That looks so good! They make this looks so easy :)
@nataliemscrzysxycoolharris9623
@nataliemscrzysxycoolharris9623 4 года назад
Tyler is making me drool 🤤 with this one. Chef Boyardee take a seat and learn something.
@whatsnewneha
@whatsnewneha 4 года назад
This is amazing 🙌🙌
@chophappy
@chophappy 4 года назад
That shrimp ravioli in vodka sauce looks heavenly! Wow I want that asap lol
@sadie4me2
@sadie4me2 4 года назад
Looks amazing
@franksfuterisonlyinches6405
@franksfuterisonlyinches6405 2 года назад
Made this tonight. Hands down best yet
@conqwiztadore2213
@conqwiztadore2213 4 года назад
Delicious 😋
@EatsChowtimebyRizzaG
@EatsChowtimebyRizzaG 4 года назад
That looks oh so yummy! 😊
@GemFramboise
@GemFramboise 4 года назад
The aromatics are superb! 🍃🌶🍤
@nicholasdomitraschuk1689
@nicholasdomitraschuk1689 4 года назад
OK.I need to make this. SOON.
@michellegrossbach3641
@michellegrossbach3641 4 года назад
I miss this show on Netflix
@genxeratl
@genxeratl 3 года назад
So glad that he showed how to make ravioli correctly (or at least close). That other worst cooks video where she just folds the dough over was the thing that causes Italians nightmares.
@u235u235u235
@u235u235u235 Год назад
how is folding the dough over when making the ravioli bad? there's a specific Italian technique and name for that ravioli type. you some white kid in Arkansas?
@cario6554
@cario6554 3 года назад
Lol they make it look so easy
@UzmasRestaurantGradeRecipes
@UzmasRestaurantGradeRecipes 4 года назад
Yummy 😋
@stephaniepedraza1351
@stephaniepedraza1351 4 года назад
Wow this looks sooo good I would love to try it, but making the ravioli dough is a lot of work.
@Passionforfoodrecipes
@Passionforfoodrecipes 4 года назад
I'd totally eat all of that myself... I don't care if it is a *little shellfish!*
@ezrabrooks12
@ezrabrooks12 4 года назад
LOOK'D GOOD!!!!!!
@justchecking2046
@justchecking2046 4 года назад
Me and my husband made this but using lasagna it was sooooo delicious
@melissamartin632
@melissamartin632 5 месяцев назад
how do you keep the cream from curdeling when you add the lemon juice???
@margaritachavez5841
@margaritachavez5841 4 года назад
Hola, saludos desde México, póngale subtitulos
@scottab140
@scottab140 2 года назад
🍴😇 Calabrian Ravioli. Filing: Shrimp, bacon, Asian chili Sauce: Olive oil, tomatoes, onions Pasta: salt, 2 cups flour, 1 Tbsp olive oil, 1/4 cup water
@careysharp8340
@careysharp8340 4 года назад
Well done sir 😎
@WilliamSanderson-zh9dq
@WilliamSanderson-zh9dq 4 года назад
Tyler Florence needs a RU-vid channel.
@stevebradley1683
@stevebradley1683 4 года назад
Okay.
@cortasiavlogs5558
@cortasiavlogs5558 3 года назад
So he made a fish pate
@rachelbee7921
@rachelbee7921 2 года назад
Tyler is delicious. 😋 I mean, Tyler's pasta.
@mirrortoyourweakness9769
@mirrortoyourweakness9769 3 года назад
How did old Italian grandmas roll out pasta dough w/o a Kitchenaid mixer? O-O
@u235u235u235
@u235u235u235 Год назад
did show their face the moment they ate the ravioli for both of them. tells me they're hiding initial reaction.
@dmac7406
@dmac7406 3 года назад
Would want little pieces of shrimp thought would of used a knife on some of it.
@TDig.
@TDig. 4 года назад
Mkay? Lol. Great recipe and execution.
@dharkomens
@dharkomens 4 года назад
i dont get it, how is this "worse cooks"? this is good.
@ginab4979
@ginab4979 4 года назад
The people watching are there worse cooks, during these clips we are usually seeing the teachers while they are explaining how to cook the dishes.
@dharkomens
@dharkomens 4 года назад
@@ginab4979 OH! Makes sense now, thank you for the clarification! :) I'm not familiar with this show.
@u235u235u235
@u235u235u235 Год назад
i'd probably cook the bacon to flabby not crisp before putting in blender.
@neeper27
@neeper27 2 года назад
Italians tend to not put cheese on seafood
@maggielopes3369
@maggielopes3369 4 года назад
Wow I almost didn't recognize him crap how time flu!
@u235u235u235
@u235u235u235 Год назад
wish they'd use grams for flour volume.
@rileygonzales896
@rileygonzales896 4 года назад
Why would somebody watch a video on how to cook something with the title "worst cooks in America"
@tje2321
@tje2321 3 года назад
Because he’s teaching the worst cooks
@richiejohnson
@richiejohnson Год назад
I saw a video that said it takes around 1/2 hr to burn the alcohol off when you cook with wine or spirits. Not that that's so bad... 😉
@QuanTiduh
@QuanTiduh 2 года назад
Is that Johnny bananas?
@sunitajalaf4703
@sunitajalaf4703 2 года назад
can the filling be frozen?
@brandonlasvegas
@brandonlasvegas Год назад
😋😎
@ranjanasharma-dx3jc
@ranjanasharma-dx3jc 8 месяцев назад
Substitute of bacon?
@lukebrietzke2319
@lukebrietzke2319 4 года назад
No way the bacon was cooked
@Bynooralsabah
@Bynooralsabah 4 года назад
Love ravioli no matter what you do with it❤️❤️hey do check my recipes out too !
@jamesmcgee6576
@jamesmcgee6576 4 года назад
Wait, what!?! Cut it out! ✂️👍🏻👈🏻
@mayedancing
@mayedancing 3 года назад
I made this and was very underwhelmed, Anne Burrell ravioli is so much better.
@georgebarrett2179
@georgebarrett2179 Год назад
What do you mean underwhelmed , this other recipe your referring too where can I find it ?
@mayedancing
@mayedancing Год назад
@@georgebarrett2179 ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-gBptAmvvQ7E.html
@barbiec4312
@barbiec4312 4 года назад
Hmmm, seems like the bacon in the filling would still be raw.
@thejuniorseas7683
@thejuniorseas7683 4 года назад
He put the bacon and shrimp in a food processor. Also, the pasta sheets were thin. So, 1 to 2 minutes being cooked in boiling water would cook the bacon.
@MsBruinboy
@MsBruinboy 4 года назад
He put baby food inside . Would be better to see actually chunks of shrimp and bacon
@ramenwayfarer
@ramenwayfarer 3 года назад
Does he really think the worst cooks in America is going to do all this? 🤨
@monkey_4202
@monkey_4202 4 года назад
I remember when the food network was real cooking not these types of shows
@blakepizarro1105
@blakepizarro1105 3 года назад
He’s so hot
@franconero515
@franconero515 4 года назад
So the worst cooks in America are supposed to do this ?
@janneolsson2353
@janneolsson2353 4 года назад
Take off your ring. If you are a real chef, you should know better.
@fattymcbastard6536
@fattymcbastard6536 Год назад
Vodka: 40% alcohol/ 60% water. Process: Evaporate the alcohol, leaving just water. Effect: Makes fire in the pan. Looks cool. Impresses culinary illiterates. Does almost nothing to enhance the flavour of the sauce. If no one's watching, just toss in a splash of water and spare the theatrics, because that's all this is. If you're going to flambé, then don't be pretentious about it. Use something that will leave flavour, like Pernod for example.
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