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I injected 5 lbs of BONE MARROW into this sandwich and this happened! 

Guga Foods
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Chicken sandwich are more and more popular nowadays, today we are doing something different. I am using all the knowledge I got over the years to make a chicken sandwich taste just like a steak.
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#food #chicken #recipe

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13 май 2024

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Комментарии : 1,2 тыс.   
@aloysiusoh197
@aloysiusoh197 4 месяца назад
ONE MONTH INTO ASKING DRY AGE STEAK IN OYSTER SAUCE
@Percussionists
@Percussionists 4 месяца назад
oh hell yeah i gotta see that
@aloysiusoh197
@aloysiusoh197 4 месяца назад
@@Percussionists yes
@drgibs347
@drgibs347 4 месяца назад
That would be horrid.. would be funny to see them gag trying to eat it tho.
@aloysiusoh197
@aloysiusoh197 4 месяца назад
@@jumblefumble thank you brudda
@chade7669
@chade7669 4 месяца назад
Dumb idea
@Scotts_Totts
@Scotts_Totts 4 месяца назад
It still amazes me how guga was a martial arts teacher for 10+ years. I feel like he was put onto this earth to cook beef.
@JP-tr3kp
@JP-tr3kp Месяц назад
Beef don’t punch the beef
@LebbsJWA
@LebbsJWA 4 месяца назад
Guga, please open a restaurant and add these sandwiches to it. This looks incredible.
@princejohn5531
@princejohn5531 4 месяца назад
I agree and stand with it dude
@andreicmello
@andreicmello 4 месяца назад
I feel these sandwiches would be expensive af though
@ElJosher
@ElJosher 4 месяца назад
That’ll be 100$ sir.
@AlucardTheVampire5784
@AlucardTheVampire5784 4 месяца назад
I want one or a few of these in Texas! I'm sure it would flourish here.
@user-hm9is5ke9i
@user-hm9is5ke9i 4 месяца назад
What would the restaurant be called? "Chicken Sucks"
@mrgordons5130
@mrgordons5130 4 месяца назад
I've watched Guga for years. This video is spectacular and really kicks things into high gear. When he deep fried the chicken in bone marrow it was like a season finale in your favourite show. The payoff was huge!
@XXPYR0XX
@XXPYR0XX 4 месяца назад
i wish he was my neighbor
@mrgordons5130
@mrgordons5130 4 месяца назад
@@XXPYR0XX bro the smells coming over the shared dividing wall would be tantalising AF
@heavenlyrequiem4019
@heavenlyrequiem4019 4 месяца назад
I was expecting Guga to cover the chicken in the steak dust and then fry it, that would’ve been interesting
@xTerrene
@xTerrene 4 месяца назад
100% I did too, but honestly the application he used instead is really interesting and now I wanna try it LMAO
@jamescheddar4896
@jamescheddar4896 4 месяца назад
steak dust isn't a starch so it wont have the results you want
@xTerrene
@xTerrene 4 месяца назад
No, but you could probably mix it into breadcrumbs or the flour itself.@@jamescheddar4896
@ironhell813
@ironhell813 4 месяца назад
Chicken fried steak or steak fried chicken? You decide!
@KajiKintsugi
@KajiKintsugi 4 месяца назад
I did too! I thought maybe he would make the steak a real POWDER and mix it in with the flour the way they mix spices into the flour for fried chicken.
@Arnitikos
@Arnitikos 4 месяца назад
Guga went SOO HARD in the preparation! 🔥🔥🔥🔥
@HUYI1
@HUYI1 4 месяца назад
that thing dam frighten me LOL
@jantomas4884
@jantomas4884 4 месяца назад
Extremely
@freezenexusblogspot
@freezenexusblogspot 4 месяца назад
He dared to say it is "simple" also , absolute legend
@pb6270
@pb6270 4 месяца назад
How hard was he bro?
@Luckmann
@Luckmann 4 месяца назад
So hard, and then to forget to toast the buns.
@KangaRuby
@KangaRuby 4 месяца назад
Not Angel teasing Leo's "Zing! 💪" 😂 I enjoyed that it felt like there was a little more of Angel's commentary in this video! His palette is amazing and everything he says is gold.
@dijaprio
@dijaprio 4 месяца назад
What I love about you Guga is that you don't half-ass your creations. You take it to the next level, and you do it properly although there is no standard for the proper way. You set the standard. I would love to try one of your creations one day.
@hyderhafiz9104
@hyderhafiz9104 4 месяца назад
I'm surprised and relieved Guga didn't add bone marrow in his pickled cucumber 😂
@estanislaojuanblanco3122
@estanislaojuanblanco3122 4 месяца назад
I gotta give it up for how Guga claims he can’t handle spicy too well but still persists. A true master at his craft.
@Albumbrella
@Albumbrella 4 месяца назад
Wow. These videos truly get better and better. At this point I don’t know how you don’t run out of ideas. You and your team are absolutely knocking it out of the park. In terms of consistency this channel was my channel of the year. Happy holidays to everyone reading this and to the Guga team ❤
@30763076
@30763076 4 месяца назад
I like how adding Bone Marrow just goes "It turns them red" when it is clearly food dye 🤣🤣🤣
@seanssneakershenanigansss
@seanssneakershenanigansss 4 месяца назад
Guga is hilarious! “Damn Leo! Relax Brooo!!”
@matthewhorwat7540
@matthewhorwat7540 4 месяца назад
Omg guga making all that stuff, would have taken a full day or two, plus the cleaning. And that's excluding the time for the dried steak dust...
@laptech3767
@laptech3767 4 месяца назад
1:25 , steak dust. In China we have something similar. It's called pork sung. A staple for breakfast. I thank you for brining that in the show !
@Sorpendium
@Sorpendium 4 месяца назад
Sweet God, the amount of work and dedication that went into the creation of these masterpieces speaks to Guga's legendary status as a Chef. The red bun, so perfectly round... The use of bone marrow all throughout, even in FRYING. This is the one of the most delicious sandwiches I've ever seen.
@aqua5337
@aqua5337 2 месяца назад
you need to hop off
@TyrantSupremoDark
@TyrantSupremoDark 4 месяца назад
Everytime i watch an experiments like these, i always wish to be devouring one of these with my appetite triggering. Love your videos guga, keep it up!
@jenjenhocho3188
@jenjenhocho3188 4 месяца назад
I have a solution for that. Just watch the Pink Sauce lady or Cooking with Jack. If that don't ruin your appetite, I don't know what will. 😂
@karinbrantner3081
@karinbrantner3081 4 месяца назад
I need a trigger for my appetite, It is hard for me to eat, this would fix that pronto!
@eugenehudders5231
@eugenehudders5231 4 месяца назад
This by far was my favorite experiment that yall did and so entertaining too!! 😂
@joshuajackson6442
@joshuajackson6442 4 месяца назад
Thank you, Guga! I really enjoy the creativity and thoughtfulness put into each experiment!!
@miguel.taguding5939
@miguel.taguding5939 4 месяца назад
Been watching your videos for two years now, this video for me has got to be the most interesting one so far. Great video!
@kat050107
@kat050107 4 месяца назад
This has to be the craziest experiment you've ever done, Guga. The flavors are going to be INSANE!
@JhvyCc
@JhvyCc 4 месяца назад
We need more Guga and Uncle Roger collab! The best duo we never knew we needed.
@dirceualejandrogutierrezca7515
@dirceualejandrogutierrezca7515 4 месяца назад
this videos look like movies at this point, looks freaking great. Also "valentina" sauce is godly.
@solentfisher
@solentfisher 4 месяца назад
Hi guys, I’ve been watching daily for a few years now, starting obviously with SVE and I have to say the videography and editing is now first class (of course the cooking too!) ITS AMAAAZING EVERYBODY 🤩
@YF23BlackWidowll
@YF23BlackWidowll 4 месяца назад
Take a shot every time giga says bone marrow
@svbarryduckworth628
@svbarryduckworth628 4 месяца назад
I tried and now I dieded.
@DamarNoonan
@DamarNoonan 4 месяца назад
I'm writing from the afterlife, I do not recommend.
@youtubeSuckssNow
@youtubeSuckssNow 4 месяца назад
Petition to send Leo to a professional food tasting class so he can learn to describe things with more than the same 5 words
@MrBigsmallguy
@MrBigsmallguy 4 месяца назад
KISS
@kris123o
@kris123o 4 месяца назад
Truuuue, Guga could just take his reactions from other videos and the video would still be the same xD
@iNegroTv
@iNegroTv 4 месяца назад
If you watch any food review show enough, you'll notice the same thing. Example: Mike Chen can't stop himself from saying "Umami" .... Mark Wiens: "Ohh wow!" 😂
@jenjenhocho3188
@jenjenhocho3188 4 месяца назад
Just make him watch a lot of Gordon Ramsay. 😂
@afz902k
@afz902k 4 месяца назад
@@jenjenhocho3188 Gordon is great but he always says the same stuff, the TEXCHAH, the FLAVAH, CREAMY RICHNESS, a bit of zest/spice/pepper for a bit of KICK etc
@kevdiggidydowg
@kevdiggidydowg 4 месяца назад
Guga is a genius. You should start your own restaurant. You’d kill it bro.
@karinbrantner3081
@karinbrantner3081 4 месяца назад
YES!
@pennhill5459
@pennhill5459 4 месяца назад
I just wanted to drop by and tell you and your crew Merry Christmas. I really enjoy your videos and have learned from them. you guys have a great day
@IAMDOLWOTA
@IAMDOLWOTA 4 месяца назад
Steak floss! Meat floss is actually already a thing and there are variations across different cultures. It keeps well, travels well and is a flavor bomb and adds a fun texture and decorative element.
@ChuckLeeMBM
@ChuckLeeMBM 4 месяца назад
great video!! all them joints looked good af!
@folawemiadeyemi1528
@folawemiadeyemi1528 4 месяца назад
you are a mad genius Guga, i wasn't expecting that .i would love to see more experimentation vids. cheers
@timmangan1734
@timmangan1734 4 месяца назад
Cheers! Great Video! "Merry Christmas" Boys! keep on keeping me hungry!
@CWCSCanadianWood
@CWCSCanadianWood 4 месяца назад
This is actually insane! 🤣🤣🤣 I once basically did this to make dehydrated beef for smash burgers and never once thought to try this with chicken. The MARROW levels though Guga! Was it half a cow skeleton for this video?!
@andresquiroga2083
@andresquiroga2083 4 месяца назад
Guga your stake dusts looks really similar to machaca👌🏼(which is kind of Mexican pulverized jerky, usually consumed in northern states of Mexico). Would be awesome if you male some experiment with it 👌🏼👌🏼
@arnabsamanta576
@arnabsamanta576 4 месяца назад
Always watch your videos love to see when ever it's uploaded
@PoraArts
@PoraArts 4 месяца назад
This is my heaven, just watching Guga cook and explain it ☺️
@ramiayoub8975
@ramiayoub8975 4 месяца назад
Wow man this a whole culinary class in one small video
@adamsteinhardt6393
@adamsteinhardt6393 4 месяца назад
Angel is like a bloodhound, also this is one of the most brilliant Guga concoctions so far. Bone marrow mayo, cheese sauce reaux and hamburger buns - brilliant
@sforce1412
@sforce1412 4 месяца назад
We need a super video. Ranking/tournament style of all the best steak experiments. Maybe do the same with the side dishes? Never stop making these Guga !
@Quita373
@Quita373 4 месяца назад
Wow..Guga just wow! Amazing 👌🏾👌🏾
@AzraelNauctis
@AzraelNauctis 4 месяца назад
I love how meticulous he is when making the burgers 😊
@Chocolatepain
@Chocolatepain 4 месяца назад
I recently discovered Guga and I already get it. He's so jovial and wholesome.
@kenthawley5990
@kenthawley5990 4 месяца назад
All of that looks amazing!
@frednurk8590
@frednurk8590 4 месяца назад
Flippin genius, mate. Great work.
@robertb4086
@robertb4086 4 месяца назад
Hey Guga! I want to eat my computer screen, OMG it looks soooo gooood! Thank you for sharing your secrets as it is nice to have my family moaning when eating my food (inspired by you) but OMG I wish I could be one of your lucky nephews to eat actual Guga's yumminess! Thank you for constantly inspiring us with this incredible foods!
@karinbrantner3081
@karinbrantner3081 4 месяца назад
Lmbo!
@arcadialive4265
@arcadialive4265 4 месяца назад
I vote for the first sandwich, looks incredible. 🎉
@karinbrantner3081
@karinbrantner3081 4 месяца назад
I would love them all!
@joshuasmith3469
@joshuasmith3469 4 месяца назад
This single video is a treasure, trove of valuable flavor opportunities! 🎉
@DanielFlores-ru4ij
@DanielFlores-ru4ij 4 месяца назад
Damn guga. Im literally drooling right now. Wow!!! Nice job. Your a genius 👏
@dragonnight22
@dragonnight22 4 месяца назад
Still waiting for the most Guga of videos to happen dry aging a steak with steak dust
@edmondwoon
@edmondwoon 4 месяца назад
The steak dust is actually called meat floss,and has a lot of variety like chicken, pork, beef, and fish, and it is very common in Asian food, I had been eating it since I was a little kid.
@codychickadee5095
@codychickadee5095 4 месяца назад
When I was a kid you could buy it in a little round container and was called "jerky chew" Kind of like a novelty chewing tobacco
@BrianGondo
@BrianGondo 4 месяца назад
Seriously Leo's reviews are top top notch. Always love listening to him
@bobroberts9836
@bobroberts9836 4 месяца назад
Awesome. Have to make it sometime. Thanks for sharing. I love your RU-vid videos.
@grugnotice7746
@grugnotice7746 4 месяца назад
Is a freeze dried steak just as good as a regular one? Should you freeze dry it before or after cooking? Seems like a really nice thing to take on the trail with you.
@xxmemekipxxlastname4846
@xxmemekipxxlastname4846 4 месяца назад
hes already freeze dried steaks, they just turn into styrofoam. do his jerkey one instead
@NotAnAlchemist_Ed
@NotAnAlchemist_Ed 4 месяца назад
freeze dryed steak sucks, but other kinds of meat, like minced meat, might work well. And eggs are simply perfect.
@marcning918
@marcning918 4 месяца назад
Watch his freeze dried steak video it will have those answers.
@vanschat
@vanschat 4 месяца назад
@@NotAnAlchemist_Ed No it doesn't if you do it right.
@vanschat
@vanschat 4 месяца назад
@@xxmemekipxxlastname4846 It's because he did not do it correctly.
@aidinexmachina4232
@aidinexmachina4232 4 месяца назад
Just to add context, the Buttermilk Guga used would've expired 16 days ago. So he makes these videos in advance. Appreciate all the time and work that goes into making these, Guga. Food looks awesome
@sorynn1991
@sorynn1991 7 дней назад
nah, he just used expired buttermilk for that extra flavor.
@jasmeralia
@jasmeralia 4 месяца назад
Guga, you are a madman, and I love it! ❤
@CenturyBlade
@CenturyBlade 4 месяца назад
I love the visceral delivery in "What does that tell you? Chicken SUCKS." 🤣
@Space_Ache
@Space_Ache 4 месяца назад
Now you should make a steak sandwich that taste like toothpaste!
@svbarryduckworth628
@svbarryduckworth628 4 месяца назад
Should make toothpaste out of the steak dust so it tastes like steak.
@chamailaa7959
@chamailaa7959 4 месяца назад
bleqck.
@Slushy_maker
@Slushy_maker 4 месяца назад
I liked my own comment
@tydeze1
@tydeze1 4 месяца назад
guga kills it again. wow, those look incredible
@jeffreycaron6985
@jeffreycaron6985 4 месяца назад
I've never seen anything like this in my life. Excellent work Guga!
@Hulliepap
@Hulliepap 2 месяца назад
It’s tastes beefy, tangy and the acidity of the beautifully balances out the savouriness of the .
@bestchannelexisting
@bestchannelexisting 2 месяца назад
ong XD
@SoulPhoenix
@SoulPhoenix 4 месяца назад
OMG Guga i WANT THEM ALL!! they look soooooo tasty!!!
@greedygreen8269
@greedygreen8269 4 месяца назад
Everyone needs a friend like Guga
@viannezx
@viannezx 4 месяца назад
luv some of that guga's pie🤤
@Teupj
@Teupj 28 дней назад
Love these guys
@arthas_stormr8ge877
@arthas_stormr8ge877 4 месяца назад
Bruh! Guga’s friends and family are soooo lucky!😁😁😁
@reimannsum9077
@reimannsum9077 4 месяца назад
So many applications and variations!
@JustAnAstronautPerson
@JustAnAstronautPerson 4 месяца назад
2:35 funny enough i thought the chicken was going to be spicy. 😂 His trick was already working even before i was going to watch it!
@morganbrasee5639
@morganbrasee5639 4 месяца назад
Guga doing it big today❤
@hectorurrea2993
@hectorurrea2993 2 месяца назад
Brilliant episode Guga🎉. You just used mexican machaca right there !
@hundragant
@hundragant 4 месяца назад
Those look freaking so good!
@yousefqadeer
@yousefqadeer 4 месяца назад
Guga, I have to say this is some of the most dynamically creative and mouthwatering gastro i've ever seen. 🤤
@obiwon_ben8028
@obiwon_ben8028 4 месяца назад
Guga, those chicken sandwiches looked amazing. We need you to open up a Gugas restaurant. Everything you put out looks just too good.
@TheDogn
@TheDogn 4 месяца назад
This video really takes a turn at 5:40. Gugas tone gets aggressive when he says "I told you I'm gonna make this chicken taste like steak" and those creepy pads come in stronger XD
@ChiliPepperMadness
@ChiliPepperMadness 4 месяца назад
Wow looks incredible!
@blakewilson7762
@blakewilson7762 4 месяца назад
I saw you did a salt baked steak five years ago. I'd like to see you do it again now that you have more knowledge and new staff helping you and editing your videos. It would be interesting to see you tell us more about it and how it compares to other methods such as sous vide that you have tried since then.
@voiddiver999
@voiddiver999 4 месяца назад
Love the way Guga says Sandwich
@ch1pnd413
@ch1pnd413 4 месяца назад
This is such a cute episode lol ❤
@elymaryhumaira3522
@elymaryhumaira3522 4 месяца назад
The description guy (Leo) never let us down for a really good explanation for the taste of Guga food. It always makes me hungry every time I hear his exclusive explanation 😅
@DreGoated
@DreGoated 4 месяца назад
Classic Guga Upload 🔥
@eviloracle
@eviloracle 4 месяца назад
once you ground the dried steak up, it reminded me instantly of the beef jerky dust"dip" cans you get at the gas station. i wonder how it would of tasted if you dehydrated like beef jerky instead or freeze drying.
@bourbakis
@bourbakis 4 месяца назад
Still have fond memories of the beef bone marrow cookies my Dad used to make when I was little, as a substitute for butter then. Absolutely delicious!
@paoloreyrueda2777
@paoloreyrueda2777 4 месяца назад
@Guga, you're crazy amazing!
@TheCovenant2
@TheCovenant2 4 месяца назад
the pickles.. love that moment "and add SOME sugar" while almost using as much sugar as vinegar xD
@ilhambasya93
@ilhambasya93 4 месяца назад
Definitely one of the most intense episodes from Guga ~ 🔥
@AdornationMusic
@AdornationMusic 4 месяца назад
This was really nice experiment guga team 👏 very Interesting 🎉
@jaysengstacken2118
@jaysengstacken2118 4 месяца назад
That was excellent, guga. I would like an experiment recap for the year. Which where the top 10 dry age or marinade steaks you made? I know you did at least 1 that answered you question as to how to make eye round as good as tenderloin.
@Duo-ty3yq
@Duo-ty3yq 4 месяца назад
My favorite video and experiment BY FAR!!
@Naxyr_1
@Naxyr_1 4 месяца назад
Love watching these while eating. Love watching while eating the chorizo spaghetti I made.
@MaFeSt1
@MaFeSt1 4 месяца назад
These sandwiches look amazing!
@andreidrumea160
@andreidrumea160 4 месяца назад
Guga master chef!❤
@amarug
@amarug 4 месяца назад
Everytime the "next" bone-marrow based product dropped, my jaw widened until at the mayo it completely dropped. One of craziest things you've ever done. I's saw off my left pinky toe with a rusty blade to get a bite 😅
@ohgodwhy
@ohgodwhy 4 месяца назад
I've noticed Angels palate is actually very good! He can pinpoint individual flavours very well.
@danielbarrera2566
@danielbarrera2566 4 месяца назад
Guga, I'd love to see your version of a club sandwich: turkey, ham, bacon, swiss cheese, lettuce, tomato, mayo. I can only imagine how good it would look!
@CheatPotionMaker
@CheatPotionMaker 4 месяца назад
BEST VIDEO EVER. I want to try these sandwiches!
@jlarry1
@jlarry1 4 месяца назад
You’re a wild man. God bless you.
@Simon-cb4bq
@Simon-cb4bq 4 месяца назад
Daaaaaaaaaaaaiiiim that looks good and wow the effort payed off big time Guga! Btw can anyone link me the burger bun mold that Guga uses?
@codymcgrath2.3bviews3secon7
@codymcgrath2.3bviews3secon7 4 месяца назад
Man this took so much work you’re a good artist
@nom6758
@nom6758 3 месяца назад
I love that, compared to other channels, Guga gives us more than we asked for in a video concept. He goes every little direction that might make the video better, even if the return on investment is negligible.
@darryl7803
@darryl7803 4 месяца назад
we call the beef dust as beef floss, we also have pork, chicken, shrimp floss and usually wrapped with spring roll skin and deep fry them. very popular during the Chinese New Year
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