Тёмный

I tried to age Steaks for 1yr but this happened! 

Guga Foods
Подписаться 4,8 млн
Просмотров 563 тыс.
50% 1

I love steaks so much that I am willing to push the limits. Today I tried an experiment quite insane. I was hoping it would an the best steak of my life and the results were better than I expected!
My new products now available at every Walmart linktr.ee/shop.guga
Get my cook book: linktr.ee/shop.guga
* Become a MEMBER of GUGAFOODS *
/ @gugafoods
-----------------------------------------------
SUBSCRIBE to this Channel
ru-vid.com?sub...
-----------------------------------------------
Subscribe to my Sous Vide Cooking Channel
ru-vid.com...
-----------------------------------------------
Subscribe to my NEW Channel
/ @guga
-----------------------------------------------
* Guga MERCH *
Shirts and More: gugamerch.com/
-----------------------------------------------
My SOCIAL MEDIA, Let's connect!
TikTok: / gugafoods
Instagram: / gugafoods
Facebook: / gugafoods
-----------------------------------------------
* MAIL TIME Want to send something?
13876 SW 56th Street (№128)
Miami FL 33175
* Awesome meat by Grand Western Steaks
Their Website: bit.ly/2XuwIMX
Use Code "SVE" for 15% Off any purchase, no restrictions!
* For Personal Touch Speak to Rep. Emilio (305)310-0559
F.Y.I. They have picanha, TELL HIM GUGA SENT YOU!
* My Smokers *
RecTeq bit.ly/3ZSZkAg
* My Knives *
Every Knives I use is here: dalstrong.com/?ref=Guga
* TORCHES OPTIONS *
FLAMETHOWER: grillblazer.com/?ref=Guga
Use code "Guga" for 10% off
Small Torch: amzn.to/2BWYvv1
* OFTEN USED EQUIPMENT *
Cast Iron Plates: amzn.to/2rAevPp
My Salt: amzn.to/2tofZgN
Heat Gloves: amzn.to/2HSQwoI
Flamethrower: amzn.to/2QCRcPi
Mini Food Processor: amzn.to/2Hca58b
Steak Cast Iron Plates: amzn.to/2FCTYQc
BBQ Large Tongs: amzn.to/2Utcrsr
Burger Mold: amzn.to/2JMh6xW
Tongs Tweezers: amzn.to/2M6v3Gm
Food Grade Gloves: amzn.to/2lTd8H4
* BBQ Equipment *
Best Portable Grill: amzn.to/2HUWEww
My Stove: amzn.to/2DBwP2C
Charcoal: amzn.to/2uK95G2
Fire Starter: amzn.to/2F1OFJ2
Smoke Gun: amzn.to/2frGzyO
Smoke Dome: amzn.to/2xAHgj7
Weber Grill: amzn.to/2mXaIbp
Slow N Sear: amzn.to/2uNwd6p
Heat Resistant Glove: amzn.to/2EZGPnk
* Sous Vide Equipment *
Joule Sous Vide Circulator: amzn.to/2mXdzRI
Anova Precision Cooker WiFi: amzn.to/2mi76T3
Sous Vide Container: amzn.to/2merrsb
Sous Vide Container Cover: amzn.to/2mbpTxt
Cheap Suction Sealer: amzn.to/2mtj1Oi
Suction Bags: amzn.to/2mXfSUO
Bag Holder: amzn.to/2vjBYp5
Mini Weight: amzn.to/2nF3Q2Q
Grate Inside Container: amzn.to/2pKCxIS (mine is 10x15)
Steak Rack System: amzn.to/2qu0eAK (Choose the right size for you)
**************************************************
* The link below has EVERYTHING I USE *
www.amazon.com/shop/sousvidee...
**************************************************
* VIDEO EQUIPMENT *
Main Camera: amzn.to/2imsWSi
2nd Camera: amzn.to/2iqkxxb
Slow Motion Camera: amzn.to/2jTt8J8
Drone: amzn.to/2jSbK7G
Pocket Drone: amzn.to/2Aw0NQZ
Gimbal: amzn.to/2ilc3HU
Main Lens: amzn.to/2AzKumn
Zoom Lens: amzn.to/2BMF7k8
Large Travel Camera: amzn.to/2ntMidD
Microphone: amzn.to/2jVU3UC
Slider: amzn.to/2imtPdA
Tripod & Fluid Head: amzn.to/2mXhkGs
Voice Over Mic: amzn.to/2n69j1h
Acoustic Isolation: amzn.to/2mMWaxV
* My Music *
share.epidemicsound.com/wJ8n7
* If you have any questions please leave a comment below and I will reply. Thank you so much for watching see you on the next video! :-)
* We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
#science #food #experiment

Развлечения

Опубликовано:

 

22 май 2024

Поделиться:

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист
Посмотреть позже
Комментарии : 995   
@ajaderabbit8399
@ajaderabbit8399 23 дня назад
0:56 I'm an adult... I am an adult... 1:07 Oh no...
@eqprog
@eqprog 23 дня назад
It just keeps going LOL
@Weenaru
@Weenaru 23 дня назад
I see reddit is leaking out
@RedstonekPL
@RedstonekPL 23 дня назад
the steak cumjar
@shaoronmd
@shaoronmd 23 дня назад
Uncle Roger: sorry children
@JaQba91
@JaQba91 23 дня назад
Oh my, oh my… not gonna stop laughing… . . . … of excited dudes about dry you-know-what-about jokes 🤭🤷‍♂️
@saltygamer9145
@saltygamer9145 23 дня назад
0:56 very relatable situation
@joustmaster_69
@joustmaster_69 23 дня назад
Oh no 1:07 is even worse
@tahmeedgamingyt5140
@tahmeedgamingyt5140 23 дня назад
@@joustmaster_69😂😂😂😂
@tahmeedgamingyt5140
@tahmeedgamingyt5140 23 дня назад
@@joustmaster_69”special liquid which is aliveee”
@joustmaster_69
@joustmaster_69 23 дня назад
@@shikiriki_the_death_tree add in my special liquid
@sigmablock
@sigmablock 23 дня назад
HAIYAAAAAAAAAAA
@viper.9756
@viper.9756 23 дня назад
Spoiler alert: They die
@Ruiso7
@Ruiso7 23 дня назад
XD
@rektexcalibur5254
@rektexcalibur5254 23 дня назад
Bro why would you do this to us
@alphauniformsierraaustrali5302
@alphauniformsierraaustrali5302 23 дня назад
Thanks for saving 10 minutes of my life
@FrostSavageGameplays
@FrostSavageGameplays 23 дня назад
bro really spoiled the anime ending for us
@Jiiu27
@Jiiu27 23 дня назад
True Dude ✌🏻
@Shaosprojects
@Shaosprojects 23 дня назад
I propose “I made 100 years of salads” and force Angel to eat them all The greens are Angel’s destiny. Do it Guga!!
@RamsesTimeGame
@RamsesTimeGame 23 дня назад
Not a bad idea
@similis1134
@similis1134 21 день назад
Angel will probably prefer to be dry aged instead.
@Jannis-hj4vm
@Jannis-hj4vm 20 дней назад
Salad doesn't belong in this channel tbh
@RyTrapp0
@RyTrapp0 20 дней назад
@@Jannis-hj4vm Well obviously these would only be salads that included meat in them, lets not be ridiculous
@jason93gangsta
@jason93gangsta 23 дня назад
0:56 im convinced guga doesnt write the script and angel is trolling 🤣🤣🤣
@crowgaming1013
@crowgaming1013 23 дня назад
It's awesome that you finally put the exact amount of ingredients in the video for side dishes. Thanks Guga🤗
@Unknownz00
@Unknownz00 23 дня назад
Yeah i was just about to comment on this!!! Really awesome!!! That helps out a lot
@vezokpiraka
@vezokpiraka 23 дня назад
Absolutely amazing. I can't wait to try it now with the ingredient amount. Thank you so much Guga.
@pvanukoff
@pvanukoff 23 дня назад
What, the term "a good amount" wasn't accurate enough for you? 😅
@Tokyo_Hikari
@Tokyo_Hikari 22 дня назад
Like Uncle Roger would have said: Just use feeeeeeeling! 😅
@IRiViI
@IRiViI 22 дня назад
And also use proper units =)
@devinanni8117
@devinanni8117 23 дня назад
Guga forgetting steaks in the back of his fridge needs a playlist.
@michaelnewswanger2409
@michaelnewswanger2409 23 дня назад
If you're looking for an experiment I have a suggestion. When you make burgers add 1/4 beef liver by weight. It gives a deeper flavor to the burger.
@Leedy818
@Leedy818 11 дней назад
I've got liver in the deep freeze I have no idea what to do with, I'll try this next burger night!
@michaelnewswanger2409
@michaelnewswanger2409 11 дней назад
@@Leedy818 it also makes really good meatballs. If you're not a fan of liver flavor go on the light side of the weight mix.
@kodoqbesar4301
@kodoqbesar4301 23 дня назад
I'm sure Guga have a 10 years old steak just laying around his refrigerator
@GugaFoods
@GugaFoods 23 дня назад
It’s coming!!!
@ThaKingzsouljahPR777
@ThaKingzsouljahPR777 23 дня назад
@@GugaFoodsoh dear god!
@deebambi5567
@deebambi5567 16 дней назад
100% it exists but 50%-50% if it's by mistake or intentional
@ThaKingzsouljahPR777
@ThaKingzsouljahPR777 16 дней назад
@@deebambi5567 knowing Guga, it was probably and apocryphally intentional. 😆
@Anishvai01
@Anishvai01 23 дня назад
Bro just violated the jar with that meat in the beginning 💀
@sabbialmighty7249
@sabbialmighty7249 22 дня назад
bro ain't ask for the jar's consent
@harrygreen6635
@harrygreen6635 23 дня назад
I love the fact that you included the ingredients when making the side dish. Please keep that in for future videos ❤
@xZeZo95x
@xZeZo95x 23 дня назад
i second that
@truec
@truec 23 дня назад
Doesn't he always do that?
@robintitanstudios6455
@robintitanstudios6455 8 дней назад
Nope not always. He says it's in the description down below usually 😂
@pravculear
@pravculear 23 дня назад
at this point, i'm wondering if guga has a steak he's been dry aging for a decade
@FATALBLINDMAN22
@FATALBLINDMAN22 23 дня назад
I’m wondering how much fridge space my boy has.
@shaman5433
@shaman5433 22 дня назад
@@FATALBLINDMAN22 A lot, he has a video where he shows all his fridges and freezers.
@ffwast
@ffwast 21 день назад
If you scroll down he said "It's coming" to that.
@Tyler_Evans0411
@Tyler_Evans0411 23 дня назад
At the 2:55 mark youtube captions came in clutch with "in the end I was left with death." when you finished tying off the steak😂
@SylvanDias
@SylvanDias 23 дня назад
Lmao af
@IOSALive
@IOSALive 23 дня назад
Guga Foods, Subscribed because your videos always make me smile!
@shadowednight1600
@shadowednight1600 23 дня назад
Now dryage a steak in coconut
@user-gw9sb6dx7b
@user-gw9sb6dx7b 23 дня назад
coconut milk would be interesting
@jonathanhernandez4976
@jonathanhernandez4976 23 дня назад
Huh... would watch.
@Nekoneko937
@Nekoneko937 9 дней назад
As in using coconut or shoving the steak in a coconut?
@shadowednight1600
@shadowednight1600 8 дней назад
@@Nekoneko937 Dry aging it in coconut flakes or coconut pulp
@blackout7936
@blackout7936 14 дней назад
i can see guga looks a lot healthier and looks like he has so much more energy! Good job and keep going on your fitness journey!
@MrNater41
@MrNater41 23 дня назад
Puts steak in liquid "DRY aged for 365 days"
@saltymcnuggies1895
@saltymcnuggies1895 23 дня назад
Bro aged steak in the Pony Jar lmao
@djyanno
@djyanno 23 дня назад
I live in Montreal and there is a place here where they have been selling one year dry aged steak for years. I had it a few years ago and it's amazing. Now, this year he started selling 2 years steaks and keeps trying to push the limits. He is planning 3, 4 and 5 years, he will stop along the way once the steak get too small once trimmed.
@Samizouza
@Samizouza 23 дня назад
Basically a Canadian Guga 😂
@djyanno
@djyanno 23 дня назад
@@Samizouza well, they both bald....
@TheReddinotimeforce
@TheReddinotimeforce 22 дня назад
Ou exactement
@djyanno
@djyanno 22 дня назад
@@TheReddinotimeforce le marchand du bourg sur Beaubien près de Papineau
@nirjal2343
@nirjal2343 23 дня назад
Always exciting to see ur experiment love it❤❤
@angelbivins5508
@angelbivins5508 23 дня назад
I love the addition of ingredients and measurements on screen
@thedorito5434
@thedorito5434 21 день назад
I wonder how many steak experiments he has just waiting around?
@kidcaptainwembri
@kidcaptainwembri 23 дня назад
Thank you for including the ingredients and measurements on screen! I really want to try those fries!
@thomascee
@thomascee 22 дня назад
Wow dedication from Guga!! Awesome!
@Butterandbacon
@Butterandbacon 23 дня назад
Oh Guga. These double entendres are killing me. 😆
@hoc6081
@hoc6081 23 дня назад
4:16 ah yes adds up. Classic Guga
@topsouter
@topsouter 21 день назад
Love your honesty Cheers Guga
@parlertrick
@parlertrick 23 дня назад
Those fries sound awesome. I will definitely try them sometime. Beef is definitely best preserved by drying and smoking. Pickling is best for more greasy meets like duck or pork, and brine is the gold standard though remember to leave as little air as possible in the container before sealing.
@cikgudoktoru2286
@cikgudoktoru2286 23 дня назад
guga makes everybody eats his experimented food.. he is the man 😅😂
@tessdobinson920
@tessdobinson920 7 дней назад
Hi Guga - thanks for you videos, love watching them. Can you please share the recipe for the fries you made? They look amazing!!!
@dark_agent101
@dark_agent101 23 дня назад
In 2030, we would have the first 10 year aged steak. Can't wait for that Day.
@badmaniak
@badmaniak 17 дней назад
You mean when he will be dead? Look at him and look at what he eats.
@Bards.98
@Bards.98 23 дня назад
Dude was spot on the fermentation taste xD
@Psikeadelic
@Psikeadelic 23 дня назад
6:55 Guga channelling his inner Ainsley... Yeah Boi!!!
@tridexlive
@tridexlive 23 дня назад
first minute alone is pure gold
@jasontruong4475
@jasontruong4475 23 дня назад
Guga try dry aging with fermented bean curd! Interested in seeing the results.
@morpheus9836
@morpheus9836 23 дня назад
love the show guga, keep up the great experiments
@Smilingbia
@Smilingbia 23 дня назад
Guga you’re looking slimmer bro
@Pikawarps
@Pikawarps 22 дня назад
i read this as he was doing the ads for Guga's kitchen utensils, and the box vs current guga, dude looks healthier
@RyTrapp0
@RyTrapp0 20 дней назад
He does have a pretty damn well equipped home gym right off the kitchen. Can't remember what video it was in, pretty sure it was someone else that visited Guga and got a bit of a tour.
@mikenco
@mikenco 23 дня назад
I love this channel! Kombucha aged!!?.. How do you come up with this stuff?? :)
@J.J.BAILEY
@J.J.BAILEY 23 дня назад
I need a book for all these side dishes please! 🙏🏾
@HellOnFourLegs
@HellOnFourLegs 23 дня назад
Guga is obsessed with all'assassina stuff
@Dznts1234
@Dznts1234 23 дня назад
You ain't slick Guga, we know you just forgot about it
@binyaminramati3010
@binyaminramati3010 23 дня назад
hi there guga, what do you think about dry aging in cinnamon beef tallow or in Tahini(sesame) sauce
@stevenjohnson6962
@stevenjohnson6962 23 дня назад
Those fries are reminding me of those really good garlic parmesan fries I had a couple of weeks ago on my vacation. Really want to try making them myself
@NeonGMD
@NeonGMD 21 день назад
You know its bad when he doesnt say cheers everybody
@mukariz
@mukariz 21 день назад
I am really happy to see a sidedish with the ingredients listed by measurement.
@user-lk3nj7bk2f
@user-lk3nj7bk2f 23 дня назад
❤first time been early for one of guga videos
@Geta92
@Geta92 23 дня назад
I'm seriously concerned this man is eventually going to dry age himself for a 5M subscribers special.
@ferrer985
@ferrer985 23 дня назад
0:56 I swear he's doing it on purpose
@videostash413
@videostash413 23 дня назад
grow up
@DarthSanguine
@DarthSanguine 23 дня назад
@@videostash413 No U
@RonPaulBot1234
@RonPaulBot1234 23 дня назад
We need a top 10 or 20 best steak experiements!
@l33tsauce79
@l33tsauce79 23 дня назад
heeey guga has his own line of stuff at walmart now thats crazy! congrats!
@Mihail_K.
@Mihail_K. 23 дня назад
0:56 Ayo 1:09 AYOOOO
@xenomorphoverlord
@xenomorphoverlord 23 дня назад
Why is google translating this to come on
@Mihail_K.
@Mihail_K. 23 дня назад
@@xenomorphoverlord I mean it probably does mean that, somewhere.
@videostash413
@videostash413 23 дня назад
no one says ayo
@saceboi
@saceboi 23 дня назад
7:33 ;)
@nuggbo
@nuggbo 23 дня назад
0:00 the start of a banger. Thank you Guga for entertaining us!
@robertmassingill394
@robertmassingill394 22 дня назад
I appreciate you using a system of measurement for dry and wet ingredients that actually makes sense
@robertmassingill394
@robertmassingill394 22 дня назад
Correction, 1 Tbsp of chives? In the USA, those can be gigantic, for whatever reason, gmo, region, etc. If I'm incorrect, can you quantify why a volumetric measurement works for an ingredient like chives?
@aleksanderpieck4799
@aleksanderpieck4799 22 дня назад
Guga, you are the reason why I use Garlic Powder in almost all of my meals. You are a true hero
@collinblack9605
@collinblack9605 23 дня назад
New format showing amount of ingredients is awesome. Great improvement
@VintageCarHistory
@VintageCarHistory 23 дня назад
I do enjoy this channel- not just for the cooking, but also 'cause your voice reminds me of Ren Hoek from the Ren and Stimpy Show.
@vitos2047
@vitos2047 23 дня назад
Hahahah I thought of that but never wanted to say it lol legend..... U had my dying with this bro.. lmfao 😂😂😂
@tenzen520
@tenzen520 23 дня назад
00:56 seconds is crazy
@raheemabdul1066
@raheemabdul1066 23 дня назад
yh mad crazy wild bro
@saceboi
@saceboi 23 дня назад
7:33 is wild
@deminybs
@deminybs 23 дня назад
why do I always watch guga when I'm at work?? now I'm hungry
@galvinowens7398
@galvinowens7398 22 дня назад
I'm seeing the muscle 💪 coming out on all of you ,from a year ago, good job keep inspiring.
@OndrejPrymek
@OndrejPrymek 23 дня назад
I was going to complain here, that you didnt told us what liquid and how long it was. Finally revealed at the 9:00. Great experiment. Thumbs up
@user-xr5qm5yx2q
@user-xr5qm5yx2q 23 дня назад
0:56 Ayo
@infamousjustice7083
@infamousjustice7083 21 день назад
If you’re looking for an experiment I have a suggestion. When you make burgers add 1/4 beef liver by weight. It gives a deeper flavor to the burger.
@lancekostecka368
@lancekostecka368 23 дня назад
Not sure if I just noticed this but thanks for putting the ingredient amount in on your side you made. Not sure if this was your first video with that included or if I just been missing it over the years.
@Ribeye_Steak
@Ribeye_Steak 20 дней назад
I miss my brother😥
@chumbucket7451
@chumbucket7451 23 дня назад
9 seconds and no views, bro fell off😢
@juicy0003
@juicy0003 23 дня назад
😢
@Joker-lb8sr
@Joker-lb8sr 23 дня назад
Cry about it 😢
@gokart6796354
@gokart6796354 23 дня назад
@@Joker-lb8sr joke
@UwUchibix
@UwUchibix 23 дня назад
20 minutes over 9k 👀
@abdullahf.siddique
@abdullahf.siddique 23 дня назад
Maybe try refreshing.. it will update view, likes and comments
@TheJohnBouris
@TheJohnBouris 22 дня назад
Hey Guga, just tried doing the assassina fries up here in Toronto Canada. They were “amaaaazing everybody”. Thanks for the highly recommend, we will definitely be doing them again as they were easy. Love the content, keep it going! P.S. - We are Greek like Leo (we think) and would love a Tzatziki dry age experiment if you are up for it. All the best!!
@delawarecop
@delawarecop 23 дня назад
Lightly spray with coloidal silver before dry ageing.
@camilodonnari2458
@camilodonnari2458 23 дня назад
I love that you put the measurements of each ingredient
@LatulaArts
@LatulaArts 23 дня назад
My first true dry age will be ready at the end of the month and I'm INSANELY excited!! Outside of this I've only done a 60 day butter age (which was fantastic).
@realmgrows5134
@realmgrows5134 23 дня назад
Have yet to find any of those products at any Walmart. Been to 6 different cities. Wish I could. I'd like to try a couple
@Eason_3
@Eason_3 23 дня назад
Keep up the good work man‼Amazing video as always
@maxrandom5331
@maxrandom5331 23 дня назад
Guga If you grow into a nice sheet the kombucha mother colud be possible to wrap the steak in it then dry age it. That would lead to a better result.
@benjaminloki4315
@benjaminloki4315 21 день назад
Hi Guga, nice video as always. In France, a lot of chef says pepper must be added after cooking, or it has no more flavour except bitterness. It should be a good experiment to try to season one steak with pepper and one without, and add it after cooking and see the difference. May be that bitterness is what we want for steaks, or not ?
@ozmartian2
@ozmartian2 23 дня назад
We're seriously going to need a Best of Side Dishes episode sometime Guga. They're always so incredible.
@carsonmcgee982
@carsonmcgee982 23 дня назад
3:58 guga is in Salem Oregon. I used to live there and that’s the exact Fred Meyer there
@miss_inputs
@miss_inputs 23 дня назад
I like how there's recommendations at the end. Like yeah mate I was gonna buy some steak and soak it in some kombucha for a few days and then eat it, but first I was gonna check to see if the pros think that's a good idea or not. Thanks for the advice! Would have been completely on the fence otherwise.
@trim2339
@trim2339 23 дня назад
8:24 man says "well done fries" xD xD xD
@AaronSmith369
@AaronSmith369 18 дней назад
I enjoy the sides I can eventually try. My collection has grown vast over the years. 😆
@nikolaipasko
@nikolaipasko 23 дня назад
Steak in kvass? Perfection! :)
@brifo5779
@brifo5779 23 дня назад
Unbelievable Guga, unbelievable‼️😳
@JizzleDaAmplifia
@JizzleDaAmplifia 23 дня назад
That marinating container i WILL definitely grab😁
@bluntman99999
@bluntman99999 23 дня назад
Your side dishes are better than your main course. They always look 🔥
@RemiAdam
@RemiAdam 19 дней назад
"Tender" "It excites me" got me ngl 😂
@earlh
@earlh 23 дня назад
Guga, take it easy with whatever you've been taking, you're extra hyper today bro. :D
@8screamingEYEvan8
@8screamingEYEvan8 16 дней назад
What about as an overnight maranade for tougher cuts? It might need some help with seasoning to balance the flavor of fermentation though.
@Casey-zk8op
@Casey-zk8op 23 дня назад
Been awhile since I seen Guga but he’s looking healthy. Congrats on the weight loss!
@rakguy7377
@rakguy7377 22 дня назад
@Guga Foods I got an idea for you did you tired to aged steaks with gelatin?
@toviasweisshaupo7092
@toviasweisshaupo7092 23 дня назад
is there a book with all the side dishes from Guga?
@jdl.1234
@jdl.1234 23 дня назад
Yeasty Steaks...I lost my appetite Guga.... 🤣😆🤣
@Hortonscakes
@Hortonscakes 23 дня назад
That experiment probably still tastes better than the frozen dinner I attempted to eat
@R1228
@R1228 21 день назад
Wonderful side dish with ingredients ❤❤❤❤❤
@JdubPierce
@JdubPierce 21 день назад
I recommend a steak dry aged in Cane's sauce, considering the main ingredients were already successful (mayo, ketchup, worcestershire)
@autumnstoptwo
@autumnstoptwo 5 дней назад
2:54 subtitle freudian slip 🤣🤣 "in the end I was left with death..."
@BigSlim3600
@BigSlim3600 23 дня назад
@0:57 😂😂😂😂😂😂😂😂😂😂😂😂 those who get it get it lmao Darn it everyone beat me to it 😂😂😂
@saceboi
@saceboi 23 дня назад
7:33 ;)
@BigSlim3600
@BigSlim3600 23 дня назад
@@saceboi😂😂😂😂😂😂😂😂😂
@netnomad47
@netnomad47 23 дня назад
Didn't expect to see a kombucha tenderizing experiment
@gwain7179
@gwain7179 23 дня назад
Hey Guga!!!! Sauce Stash mentioned you in his last video about chunk steak. It's a vegatarian "filet mignon". It actually looked GREAT! BUT, it's only sold to restaurants & costs like $60 a pop. Looking to see if you'll try this or if you already have could you direct me to that video? Sauce Stash thought of you & wanted you to try it ~ Love ya man!!!!
@IAMVICE
@IAMVICE 23 дня назад
It's just a minor thing, but the kombucha steak isn't "dry aged". If you submerge the steak in a liquid, it's marinated, not dry aged.
@SS4Xani
@SS4Xani 23 дня назад
If you like mayonnaise, try Kewpie mayonnaise. It (combined with Kimono Mom's Umami Sauce and a little bit of garlic) is my current favorite dipping sauce of all time. It would make an amazing experiment for a dry aged steak as well.
@GEEOttv
@GEEOttv 9 дней назад
Congratulations for the Walmart deal! You gonna be doing really well 🎉
@el3abd459
@el3abd459 23 дня назад
Hello, Guga. Please conduct a taste test for three different types of burgers: 1. Lamb meat burger 2. Camel meat burger 3. Horse meat burger And as a control, include a classic Guga beef burger.
@KeonRouse
@KeonRouse 18 дней назад
Camel and horse are slightly forbidden 😅
Далее
Finally the Goddess of all Steaks is here!
11:47
Просмотров 723 тыс.
Qarindoshga uylansang😂😂
01:01
Просмотров 833 тыс.
Я ТВОЙ ОТЕЦ #большоешоу
01:01
Просмотров 197 тыс.
World’s Deadliest Obstacle Course!
28:25
Просмотров 39 млн
24hrs Whiskey Aged Steak Experiment | Guga Foods
11:05
I soaked Meats in HOT Sauce for days and tried it!
11:15
I MSG-Blasted My Steak and ate it!
11:32
Просмотров 562 тыс.
I spent $10,000 on Wagyu to find #1
21:32
Просмотров 701 тыс.
I tried the VIRAL chicken that broke the internet!
9:03
I Tried The Best Taco In The World
30:38
Просмотров 2 млн
This Steak will fuel your trip to Mars!
8:55
Просмотров 313 тыс.
I made a Steak Burger that defies logic
8:59
Просмотров 591 тыс.
Канапе 🍢
0:43
Просмотров 5 млн
Сам напросился
0:43
Просмотров 1,5 млн
🍁 СЭР ДА СЭР
0:10
Просмотров 1,6 млн