InkBird INT 11P B Bluetooth Thermometer/Probe Review

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Welcome back to The Food Experience! This time I am reviewing the InkBird bluetooth thermometer. This product was sent to me free of charge for the purpose of review. However, that will not affect my final thoughts of the product.
Inkbird Website: inkbird.com/
Product page on Amazon with 44% off:
www.amazon.com/dp/B0CGZRZXPM?...
I hope you enjoyed this experience! See y'all soon on the next one.
Thanks for being a part of The Food Experience!
-- Andy
#inkbird #thermometer #Probe

Опубликовано:

12 мар 2024

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Комментарии : 21

@rbiv5 4 месяца назад

No spritzing or wrapping...you are a pioneer!

@TheFoodExperience 4 месяца назад

I plan on trying the exact same methods I used here on a corned beef brisket which I plan on turning into pastrami.

@Mankitchenrecipes 4 месяца назад

Nice review, Andy! Chicken looked good, and that tri-tip looked fantastic!👍😋

@TheFoodExperience 4 месяца назад

Thank you so very much Kevin! You make some incredibly tasty stuff as well!

@thewiltshirewomble Месяц назад

hello buddy... do you know if you can use multiple inkbird probes in the app? Does the app handle that? Thanks

@TheFoodExperience Месяц назад

The inkBird app definitely works with multiple inkbird probes of different model numbers.

@TheFoodExperience Месяц назад

I'm not sure though if it handles multiple probes that are of the same model number. I don't really have a way to test that.

@thewiltshirewomble Месяц назад

Thanks Bud… i’ve made an order for 2 (same model)…. Will try and one will be going back if it doesn’t work… Will post back results here 😊

@TheFoodExperience Месяц назад

@@thewiltshirewomble That's awesome and I totally appreciate you coming back and letting me know if it works.

@kiki1965 4 месяца назад

So I'm reading here that it does go to 212F, so I'm not sure why yours is going to 203F. Perhaps there is a tweaking in settings that needs to happen. I saved this in Amazon card. That brisket looks great!!! 🍖

@TheFoodExperience 4 месяца назад

I sure wish I could find a way to make it go to 212°. After reading your comment I checked again and also within the settings and I just don't see a way to do that. Not sure if it is still on sale but I looked yesterday when I posted the video and there was a lightning deal going on for 50% off. Totally worth it at that price. Thank you so much!

@kiki1965 4 месяца назад

@@TheFoodExperience Oh okay. I guess I missed that deal. I'll probably still get it over the weekend. 😊

@kiki1965 4 месяца назад

@@TheFoodExperience So it looks like after you select your meat choice, then you press "custom cook" to choose your ambient then internal temps. I guess make sure it's in Fahrenheit and not Celsius. I guess I'll figure it out more once I get it. Their website has a 15% off coupon. I'll check to see if Amazon is cheaper than InkBird's website. Now I need a nap. Chat with you soon. Big Hugs to your Dad... 🤗

@TheFoodExperience 4 месяца назад

@@kiki1965 Yes I've already made all these adjustments. Really wish it went to 212°. Thank you so very much and I will say hi. Have a wonderful nap.

@RamblersDiner 3 месяца назад

So Andy, would you say the brisket style Tri-tip is better than, say, smoked to medium rare and then seared? Just curious. I’ve never even considered cooking a Tri-tip to 203F.

@Kevin.K-CTH 4 месяца назад

☝️🤤👉🍽

@johngreen5837 2 месяца назад

Mine quit working after one time.

@TheFoodExperience 2 месяца назад

That's definitely a bummer. I've used this several times since the review and seems to still be working great. I just wish they had a high and low Ambient temperature alarm in their app.

@johngreen5837 2 месяца назад

@@TheFoodExperience so, after messing with it for an hour, I got it to work. I hope this doesn't happen again