Instant Pot Oat Groats

Подписаться 52 тыс.

Просмотров 59 тыс.

50% 1

Quick and easy way to make oat groats in the Instant Pot. An explanation of the different forms of oats available, and what is an oat groat.
Be sure to check out my blog at
www.nutmegnotebook.com
/ nutmegnotebook
If you use my Amazon links to purchase items you help support my work with out any additional cost to you. Thank you for your support.
Amazon Recommendations Page www.amazon.com...
Product Links
Instant Pot Duo Mini 3 quart amzn.to/2DLi89L
Instant Pot 6 quart amzn.to/2GdsIYI
Instant Pot Silicone mitt starter set amzn.to/2F67IS6
Snap Ware 24-piece Total solution Food Storage Set amzn.to/2GtQ1xq
Bob's Red Mill Whole grain Oat Groats 29 ounce amzn.to/2BEkDJ6

Опубликовано:

4 окт 2024

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 216

@vivianweissmann217 3 месяца назад

Thanks for this video on oat groats Tami. I only have a 6 qt pot, thanks for adding that hint about using the 6 quart. Appreciate all the hard work that you and Tom do to help us stay healthy. take care.

@NutmegNotebook 2 месяца назад

Thank you for watching.

@Radiancegrace 9 месяцев назад

Watched this video several times between last evening and now and hunted for oat groats in pantry and discovered I had buckwheat groats I purchased to make a bread from Jill Daltons plant based channel and substituted for the oat ones. Who would have thought this grout could make such a wonderful dish-glad I invested in an instapot and busy following all your videos as yours is the food curriculum I am choosing at present. Grateful for all the energy/ effort you have obviously poured into this wonderful channel🙏🏻

@NutmegNotebook 9 месяцев назад

Thank you so much. I am glad you enjoyed this cooking method for groats!

@laurabal7556 Год назад

Wow… SO perfect… JUST the way i love it!! Thanks for the great recipe. Seems like you re the only one with these proportions and the timing. Thanks you thank you!!!

@marge201 4 года назад

Big fan of oat groats! I cook 2C groats, 5C DIY cold broth (add water if not enough broth available), finely chopped fairly large onion, lots of garlic finely chopped, some ginger, a few shallots to a large steel bowl, put 1-2 inches water in the 6-quart IP insert, and do 45M high pressure. When it's done, I add the acorn squash that I steamed previously in IP (separate the seeds because they're fabulous roasted) and I add other stuff to the groat/acorn squash bowl during the week. Soooo good!!

@NutmegNotebook 4 года назад

Thank you for sharing!

@shet0011 6 лет назад

Thanks for posting. This is now my go-to Groat recipe! PERFECT results! - For those who forgot - it is 3 cups BOILING water in the Instapot with 2 cups of groats, pressure cooked for 5 minutes and left to sit for 2 hours. I add a little salt to mine, I think it adds to the flavor.

@Swizzlefix 6 лет назад

Guy Austin i'm on budget and cant afford for croack pot or instapot... So can cook it in pressure cooker???? Thanks in advance

@borealmat1889 6 лет назад

thanks a lot!

@gramadonna6073 6 лет назад

Yes you can cook them in a stove top pressure cooker. The Instant Pot is just a preprogrammed pressure cooker.

@JoeHarkinsHimself 5 лет назад

question: on the Bob's whole groats package, it says "1 cup" of groats to 3 cups of water, but you say 2 cups of groats. The package recipe is for cooking on a stove top. Is the use of the IP pressure cooker the reason for doubling the groats?

@mgnankin 5 лет назад

does not have to be boiling, just may take a little longer

@lindazick5601 2 года назад

I just tried this recipe (8.5.22). I LOVE your method! So much faster than other methods.

@NutmegNotebook 2 года назад

I’m glad you liked it! I just made a batch too!

@christym.814 6 лет назад

I recommend sorting and rinsing the oat groats like you do beans. I found a small stone in mine from the WF bulk bin. Thank you for this tutorial. Now we make these regularly. :)

@NutmegNotebook 6 лет назад

Good to know.

@YeshuaKingMessiah 2 года назад

Any grain or bean should be at least rinsed, if not sorted! Soaking grains beforehand for 8-24 hrs makes the nutrients absorbable- see Nourishing Traditions by Sally Fallon Oats need 24 hrs. Rice and lentils or split peas, 6-7. Wide range.

@l21n18 4 месяца назад

@@YeshuaKingMessiahnot got time for that

@YeshuaKingMessiah 4 месяца назад

@@l21n18 u don’t have time to pour water over grains n beans? They sit there just fine without u looking at them again, they got each other in the pan or bowl-they don’t get lonely lol

@pamhembree245 3 года назад

These were really good. In the morning I put some in a bowl with a mashed 1/2 banana, a little almond milk, some chocolate chips, blueberries & strawberries. Yum! I tried another RU-vidr’s recipe 2 cups oats with 8 cups water: It was awful. Mushy and slimy. Thanks!

@NutmegNotebook 3 года назад

Sounds great!

@fionnualamurphy125 6 месяцев назад

I eat oats with dates, walnuts, pumpkin seeds almond milk and whatever fruit or berries are in season to garnish. Cinnemon, Tumeric, Fennell, black pepper to season

@SiMahDan 6 месяцев назад

I also have a 3-qt instapot. I buy my grains in bulk from Azure-Standard. (25-50lb) Thank you for making this presentation 😊

@fre580 4 года назад

If you want to eat it like oatmeal just add more water in the morning and do a second round in the instant pot. Thru get creamy like oatmeal.

@NutmegNotebook 4 года назад

Great idea, thank you for sharing.

@bethanylyles2182 Год назад

This was such a helpful recipe. I’ve made it twice now and I’m very happy with it. Thank you so much.🌱❤️

@NutmegNotebook Год назад

So glad!

@j.fabricioelias227 2 месяца назад

Thank you! Great video.

@NutmegNotebook 2 месяца назад

Glad you liked it!

@sherrylenser 3 года назад

Good afternoon Tami I just followed your RU-vid and put my instant to work watching you make oat groats

@karencraven5822 3 года назад

Just made the Oat groats. Success! Thanks to you and my new instant pot. I have progressed from old fashion rolled to steel cut and finally to oat groats. I love them. I had a hard time finding them around my home but will check the WholeFoods bulk section next time.

@VJWLPN1 5 лет назад

Thanks for the recipe and definition of oat groats. On my instant pot I boil the liquid by putting it on sauté. Works great!

@NutmegNotebook 5 лет назад

That is a great tip - thank you for sharing. Be sure to subscribe to the blog where we have many more recipes that we have yet to make videos for. www.nutmegnotebook.com

@charv6469 5 лет назад

Made the oat groats just as you instructed. They are delish. Will incorporate them in my meals as I am like you....have higher than I like LDL...thanks and enjoy all your videos..and Tom too!

@NutmegNotebook 5 лет назад

Wonderful! If you haven't already be sure to subscribe to the blog and get yout 2 exclusive subscriber only recipes at www.nutmegnotebook.com

@beadlebugs 3 года назад

After the oat groats are finished cooking, do you leave the instant pot on warm for 2 hours or just cancel and leave them in the pot?

@stephko8312 4 года назад

Tami, thank you so much for sharing this recipe. I would never cook it this way if not for you sharing your way of cooking oat groats. This is the 1st time I tried oat groats, like you I absolutely love it. It is so nutritious too. I won't eat brown rice again.

@NutmegNotebook 4 года назад

You are so welcome!

@ruthyaron7882 2 года назад

Hi, Tami. Thanks so much for all the info on Nutmeg Notebook! I’ve made these oat groats twice in my mini Instant Pot. They were delicious! But the first time I got the Food Burn message and had to scrub the bottom of my IP container. So second time I used an extra 1/2 cup water and I still got Food Burn and it also overflowed a bit. So I’ll use my 8-quart next time. Anyone else have the Food Burn problem?

@NutmegNotebook 2 года назад

I have never had that problem and I have made them many, many times.

@kathygrieve8416 5 лет назад

I love that you said good better best! That’ll stick with me😊

@NutmegNotebook 5 лет назад

I learned that from Chef AJ!

@cxoot 4 года назад

The bestest is fermented oats.

@adiero 5 лет назад

Yes! Finally! I love all forms of rice, but been looking for an alternative / variation using other grains. So far, everyone has said 4:1 or 3:1 for these and it made great porrige (yuck!) I tried your method (3:2) and voila! Nutty distinct kernels that sub perfectly into all the pilafs and paella's I love. My blood-sugars thank you for this. Let's see if it works in the fuzzy logic rice cooker...

@NutmegNotebook 5 лет назад

That is so great! I am glad this worked for you. I really enjoy the oat groats cooked this way. Happy Cooking!

@carrie7205 5 лет назад

I just tried the recipe and it worked beautifully! I have never purchased oat groats before. Such a great new addition to recipes I will use weekly. You are so right that they could easily be used when a recipe calls for rice. Yummmm!! Thank you--love your channel.

@eringigi7096 6 лет назад

We eat Steele cut oats. We put one cup of oats with 4 cups water in a pot. We bring it to a boil, turn them off and leave them over night with the lid on. When we get up in the morning they are cooked. We put them in 2 bowls, microwave and breakfast is ready. Fast and easy and healthy and cheap and delicious!

@NutmegNotebook 6 лет назад

Erin does this method result in a porridge? I didn't care for oat groats as a porridge and wanted it to be like a side dish grain more like brown rice.

@eringigi7096 6 лет назад

Nutmeg Notebook yes it is a porridge.

@cindyn628 4 года назад

I've done this with oat groats. Although in the morning you have to cook them. I think it was for 40 minutes? They were so good, and unlike a porridge, more like what Tami described.

@vbgiovannientertainment6227 3 года назад

Those look really good ma'am. I'm vegan too. And been educating myself on different kinds of oats. Ive recently switched from quick to old fashioned oats after learning they are healthier. Now learning about the whole groats. Ive heard its the healthiest and higher in protein.

@NutmegNotebook 3 года назад

We are always learning something new!

@BarbaraBlackwell__SanDiego 3 года назад

You look so elegant - lovely outfit! Thank you so much for such wonderful videos.

@NutmegNotebook 3 года назад

Thank you so much!

@longislandcerealkiller6385 5 лет назад

Steel cut oats andgroats are the best but been eating oatbran every morning great video 👍 keep up the good work

@Clothmom1 6 лет назад

Thank you! I hate the texture of oatmeal porridge, but I want to eat oats. This is perfect!

@NutmegNotebook 6 лет назад

I hope you like the results from this cooking method. It was exactly what I wanted oat groats to be like!

@Jaz-uv8ox 5 лет назад

Hello can you please make a video with recipes using these oats? Thank you for all the wonderful recipes! 💕

@gaymarquez8000 4 года назад

yes please!

@peterspiro1231 6 лет назад

I have been a subscriber for a while now. We are thankful for you & your husband and extremely thankful for sharing these videos MORE often. Even looking forward to the next one.(Linda)

@NutmegNotebook 6 лет назад

Thank you so much Linda. We are enjoying making the videos and sharing about our whole food plant based lifestyle.

@halnarlenegasch5083 6 лет назад

I just made these and they came out amazing....just like yours! I used my 6 quart. Also made your garlic mashed potatoes in my 8 qt and those blew our minds!!

@NutmegNotebook 6 лет назад

Thank you so much for your reivews! I am beyoned delighted to know that you enjoyed these two recipes. This is why I make videos and blog posts - to help others on their journey!

@MalitaJones 3 года назад

These are perfect, I'm not a big fan of brown rice but this I love! I just had a hot bowl of the with frozen berries, yum!!

@NutmegNotebook 3 года назад

I’m glad you like it! ❤️

@cathywolfe3877 2 года назад

This method works great! Thanks so much, Tami.

@NutmegNotebook 2 года назад

It’s a good one!

@shaynek.3806 4 года назад

Thank you Tammy I am making these now in insta pot ❣️❣️❣️

@MrsSmith-vf2vw 5 лет назад

I have made this so many times now, I love this method, it's so delicious, thank you for sharing!

@NutmegNotebook 5 лет назад

They are a poplular recipe for sure! Thank you for watching and if you haven't already please visit the blog www.nutmegnotebook.com and subscribe to get your two exlclusive recipes for subscribers only.

@darkskyszstorm9739 5 лет назад

@@NutmegNotebook just needed to ask about how much water you added.

@boomerang6130 Год назад

I love the video. Thank you for creating and sharing. These should not spike blood sugar, correct?

@jimt2430 2 года назад

This would be a good method if I was at home all day but I like the instapot for quicker, shorter times.

@janetshaffer423 4 года назад

Helpfulntips. I love that huge teakettle!

@4007fairview 5 лет назад

I'm cooking them for the first time ever :) Just a few more minutes and the 2 hours will be up ~ Thanks again Tami! Debbie in WA Ü

@NutmegNotebook 5 лет назад

That is wonderful! Enjoy!

@cherryminer3761 4 года назад

thanks so much for the sincere help. have had many strokes and very high cholesterol despite Dr.McDougalls diet. Read groats are very good as is barley for this problem.

@NutmegNotebook 4 года назад

Glad it was helpful!

@juliewerner9592 5 лет назад

Thanks so much, just found you through AJ. What a great Oaty tip 👏🏻👏🏻👏🏻. Jules from Oz ☀️

@NutmegNotebook 5 лет назад

I am glad you found me! Be sure to subscribe to my blog so you won't miss any new blog posts or recipes. www.nutmegnotebook.com

@ooo789456123 4 года назад

One tip, you can set the instant pot on time delay e.g. 5h and it will be ready just in time for breakfast, use cold water, bc makes no difference overnight.

@NutmegNotebook 4 года назад

Wonderful!

@CharGC123 3 года назад

Exactly what I do. Also, allowing time to let it sit after cooking instead of increasing the cooking time results in a much better texture without the layer of water on top and mushy grains on the bottom.

@kefirheals7383 5 лет назад

Good demo. Thank you! Had some Farro Pilaf yesterday @ lunch, they look kind of like Farro.

@NutmegNotebook 5 лет назад

I am glad you enjoyed it! Be sure to subscribe to our channel and our blog www.nutmegnotebook.com

@margoklug3353 4 года назад

I subscribed to your channel last week and have been thoroughly enjoying the videos. I have learned a lot from you. I made the oat groats last night and they were delicious. To me, they tasted like farro, which I love.

@NutmegNotebook 4 года назад

Nice!, glad you found us. if you haven't already done so be sure to visit the nutmegnotebook.com blog and subscribe to get your 2 free subscriber recipes. Be sure to check your junk folder as they often land there at first. Tami

@adamseid5447 2 года назад

do You know why I am here? It is because my oats looked so different from the oats I watched on RU-vid recipe 😄😆 Thanks. I bought exactly oats.

@Annazumi 4 года назад

Wonderful video. Thank you! I’m so excited to try this.

@NutmegNotebook 4 года назад

You will enjoy them. I like them with this texture and not mushy. Happy Cooking Tami

@wfpbprincess 6 лет назад

Definitely going to try these today. Thank you! I would love to see the rest of your kitchen. It just looks beautiful! :)

@NutmegNotebook 6 лет назад

Thank you! - Check out my facebook page as I recently posted some behind the scenes photos of our video session! facebook.com/NutmegNotebook/

@chriscesdeomini 4 года назад

Thanks for doing this video! I love oat groats!

@NutmegNotebook 4 года назад

Our pleasure!

@deborahkaplan9357 6 лет назад

Tried your groat recipe...it was just as you pictured, delicious!

@NutmegNotebook 6 лет назад

I am so glad you liked it Deborah!

@rochamds 4 года назад

Thank you for sharing!

@NutmegNotebook 4 года назад

Thank you for watching!

@Clothmom1 6 лет назад

I am making these in my I-pot right now!

@gaymarquez8000 4 года назад

me too

@amycarter9083 3 года назад

Me three😂

@4007fairview 6 лет назад

I appreciate your videos so much Tami! Thank you! Debbie in WA Ü

@NutmegNotebook 6 лет назад

That is so kind of you to say. I appreciate the positive feedback - you made me smile.

@conniewalden9038 Год назад

Thanks for sharing. I followed your instructions and they were one big mushy glob stuck in the pressure cooker. Do you do low or high pressure? Maybe my water needed to be hotter?

@NutmegNotebook Год назад

I use high pressure, boiling water and let it stay on warm for 2 hours after it is done cooking. This allows it to soak up all of the water. I have never had it come out lumpy. It works perfectly every time.

@bmtndog318 6 лет назад

Wow, what a cool idea!! I am going to give this a try! Thank you - love all your videos!!

@NutmegNotebook 6 лет назад

Thank you for your kind words!

@mittakali153 5 лет назад

Thank you!

@NutmegNotebook 5 лет назад

Thank you! Be sure to subscribe to the blog so you won't miss any new recipes or blog posts. www.nutmegnotebook.com

@wfpb_molly8379 4 года назад

Made! Worked perfectly 👍

@fazkb5127 4 года назад

Really helpful tips thanks God bless you.

@mayajones6556 6 лет назад

Do you leave it on keep warm for 2 hours or turn it off?

@NutmegNotebook 6 лет назад

I let it go to warm and leave it there for at least 2 hours.

@robertmckee2891 3 года назад

FYI, (RE: GF), Oats are not normally safe if you have an allergy, only the GF certified oats are safe. Wheat contamination can also happen during harvesting (sharing equipment) and neighboring fields might have wheat so an occasional wheat plant can end up in the oat harvest.. As an allergy sufferer I hate the tern naturally GF (it mixes marketing with allergen safety). I love groats too :-)

@christym.814 6 лет назад

I appreciate your videos. Thank you for all your ideas! I already have oat groats. I'm going to try this. I usually make steel cut overnight using the timer feature. I wonder if oat groats would work that way.

@NutmegNotebook 6 лет назад

Give the overnight method a try - I have not done that yet.

@christym.814 6 лет назад

It worked great! We were traveling. I took my little Instant Pot to the hotel along with oat groats and fruit to top it with. It cooked while we slept and was ready for breakfast. I timed it so it would sit in the pot two hours before we wanted to get up. Much better than a hotel breakfast or eating out.

@daveinca2 6 лет назад

This was a really helpful discussion on oats. I've gone from eating instant to thick rolled oats to steel cut, and now I can try these. Are they called groats on the bins at Whole Foods? Thank you for making these videos!

@NutmegNotebook 6 лет назад

Yes, they are called groats or oat groats

@jennibeejennibee101 3 года назад

Thanks! 😊

@NutmegNotebook 3 года назад

Welcome!

@WWOI21 3 месяца назад

When you say let them sit for 2 hours do you me unplug it for those 2 hours or leave it on warm for 2 hours?

@NutmegNotebook 3 месяца назад

Leave it on warm for 2 hours. Comes out perfect!

@chlexiel.1022 6 лет назад

Thank you.

@NutmegNotebook 6 лет назад

You are welcome!

@nicolehull9919 6 лет назад

Thank you for the video! Do we need to soak the groats overnight before cooking?

@NutmegNotebook 6 лет назад

No soaking needed!

@sheritaylor7997 2 года назад

I love this recipe but it makes more than I can eat in 3 or 4 days. Two questions: how long can it sit in the fridge without going bad? Would the recipe work using 1 up of oat groats and 1 1/2 cups of water? Thank you Tami!

@NutmegNotebook 2 года назад

I freeze mine in 1/2 cup portions. I have kept it in the fridge for 5 days no problem. I haven't tried making a smaller quantity but I don't know why it wouldn't work.

@imidav760 6 лет назад

Hi Tammy. I've just started eating oat groats for breakfast and they're my new favorite. Since you talked about using them in a savory manner, I wonder if I could use a broth instead of plain water for the cooking liquid? Thanks.

@NutmegNotebook 6 лет назад

Yes of course you could use broth instead of water - it would add flavor!

@klturowski 4 года назад

So you don't soak the groats first? I've seen that repeatedly to help with digestion of them.

@NutmegNotebook 4 года назад

no, i do not soak Happy Cooking

@trixiebme 6 лет назад

Thanks for your very informative video...love your channel!!! Question though, if I make 4 cups oats/6cups water do I also tack on an additional 5minutes?

@NutmegNotebook 6 лет назад

I have never doubled this recipe but I wouldn't double the time.

@springalingading 4 года назад

I always heard to soak in apple cider vinegar. Your thoughts?

@NutmegNotebook 4 года назад

I have never heard of that.

@JB-ChildOfYah 4 года назад

They contain physic acid so acv helps to break it down making it more digestible and easier for the body to absorb the nutrients.

@gailgrieco1781 4 года назад

I just heard the same thing on another video but they ground the groats, which I would not do, used a tablespoon of apple cider vinegar and soaked over night to help body better absorb nutrients. I never heard that in many of the videos I watched on groats and was wondering if true and would that would apply to eating whole, not soaking and cooking in the instant pot??

@shelly5596 3 года назад

@@JB-ChildOfYah cooking under pressure does the same thing per Dr. GUNDRY

@shelly5596 3 года назад

@@NutmegNotebook check Weston Price Foundation website for information on properly preparing nuts, seeds, beans and legumes. Also see Dr. Gundrys information on pressure cooking these foods.

@sandyb7859 5 лет назад

Do you click low pressure or high pressure once you have selected the pressure cook button? Then do you use the button less, normal or more?

@NutmegNotebook 5 лет назад

I always leave it on the high pressure setting.

@sandyb7859 5 лет назад

I already cooked at low pressure and it's 1 hour in.....I have not released the lid yet....will they not be cooked enough???

@NutmegNotebook 5 лет назад

How did they turn out on low pressure?

@sandyb7859 5 лет назад

@@NutmegNotebook they were ok I guess but t here was still lots of liquid in the bottom so I started another batch the right way and they turned out perfect. Once the lid came off I added some maple syrup, cinnamon and frozen raspberries....Yum!!!!

@bmead144 4 года назад

No mention of pressure setting -low,med or high-or did i miss that?

@tlockerk 5 лет назад

If making in a six cup, could you use pot-in-pot as with steel cut oats?

@NutmegNotebook 5 лет назад

I would think so! Thank you for watching. If you haven't yet please visit the blog and subscribe to get your 2 exclusive recipes just for subscribers! www.nutmegnotebook.com

@Cliodhna-z1i 2 года назад

I cook them for 5 minutes and after natural release In about 20 minutes I eat them.. Seem to be good to me.. Don't know why such a long waiting time..

@timr5917 2 года назад

Tami, do you leave the warm function on during the 2 hour period they sit after cooling? Thanks, Tim

@NutmegNotebook 2 года назад

Yes I do.

@cindysutherland1121 4 года назад

Hi Tami. I have an Aroma Professional Rice Cooker. How do I make this recipe using appliance? It has a brown rice, slow cook & smart steam buttons. Not sure which to choose or what water ratio to use.

@NutmegNotebook 4 года назад

I don't know either because I have never made oat groats in a rice cooker. You might do a Google search and see if you can find any information on how.

@tammygagnon98 6 лет назад

These look yummy! but what if you don't have an IP? how are they made on the stove top? thanks!!

@NutmegNotebook 6 лет назад

I have only made them in the IP but I am sure you could do a google search and find a stove top method.

@vestadorado1768 Год назад

Have you cooked them without instant pot?

@NutmegNotebook 10 месяцев назад

No I have not.

@daveinca2 3 года назад

Where are you buying oat groats these days? Does your Whole Foods still sell them packaged near the bulk bins? Thank you!

@deniselove5117 3 года назад

Can I make Oat milk using the groats after cooking, like I do with rice? Has anyone tried this yet?

@karenhicks7816 6 лет назад

I was looking for the recipe for the millet and oat muffins. Is that in Chef AJ's book?

@NutmegNotebook 6 лет назад

The muffin recipe is in one of her cooking webinars that you have to purchase to watch. chefajwebsite.com/webinars.html

@NayNay-zm5ln 5 лет назад

Hola... I followed this recipe. I thought they needed some seasonings. Do you add any seasoning to these? I know you are SOS free but............

@mcampbell4556 2 года назад

Are these oat groats the same oats that I give my horses?

@Bethh3890 3 года назад

What do you use to store your oat groats in your pantry?

@NutmegNotebook 3 года назад

I keep them in the original bag and store them in my freezer.

@stephko8312 4 года назад

XXXXXX when you batch cook, do you ever freeze baked potatoes or raw cauliflower? How to prevent them from getting mushy and water separate from the frozen potato or frozen cauliflower? Thanks.XXXXXXX

@NutmegNotebook 4 года назад

We do not freeze the potatoes as we are cooking only a weeks worth at time, If I wind up needing to freeze cauliflower it only gets used in a soup (blended) as it does get mushy.

@janetteroberts2590 3 года назад

Thanks Tami, so do the cooked oat groats keep for 1 week in the refrigerator?

@NutmegNotebook 3 года назад

They are Probably good for 3 to 5 days. I put a container of what I am going to use for couple of days in the refrigerator and always freeze what I am not going to use right away.

@jessies3236 2 года назад

So how do you do it if you dont have a pressure cooker?

@NutmegNotebook 2 года назад

I don't know - this is the only way I have made them and had them come out like this.

@oqeox 3 года назад

@kindcounselor 3 года назад

I'm not an instant user....and tips for how to make this not mushy?

@NutmegNotebook 3 года назад

I’ve only made them this way in a pressure cooker. Google it and see if you can find a stove top method.

@barbra429 6 лет назад

Can you please share your where you purchased your tea kettle?

@NutmegNotebook 6 лет назад

amzn.to/2MS7brt above is the amazon link, it is chrome plated solid copper so it is quite expensive for a tea kettle, but we have had it for many years (at least 15) and it still looks new!, heats up very fast, Made in England, and reminds us of our Grand Mothers ;) we found ours at Williams Sonoma, they are $10 more than our Amazon link.

@johnbradley5236 3 года назад

I thought Martha Stewart was hot as hell until I saw this lady! And I learned something.

@Pacifica74 3 года назад

My big concern is will eating oat groats make you drowsy or mentally lethargic? I experience this with most grains. Not good when I have to work!

@gnostie 6 лет назад

Does anybody know how long I'd cook groats in IP pot-in-pot style?

@Chris-ji4iu 4 года назад

Do you reheat them ever? I'm not a fan of the microwave - I don't even own one.

@NutmegNotebook 4 года назад

I do reheat them in the microwave.

@dorettahudler3595 4 года назад

Can this be doubled with dependable results?

@NutmegNotebook 4 года назад

Doretta Hudler I haven’t tried doubling the recipe so I don’t know.

@rebeccaflam5797 4 года назад

Does anybody know the difference between buckwheat groats and oat grouts? Is the flavor completely different?

@NutmegNotebook 4 года назад

Here is my video that goes into detail on the oat groats ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-5xInSLsSNzA.html I have not used the buckwheat groats so I do not not how they taste compared to oat groats.

@allstarscamparker8797 4 года назад

I want to do mine with soy milk as soy is one of my main source of calcium do I do the same as you

@NutmegNotebook 4 года назад

all stars cam parker I don’t know - I’ve only made them with water.

@cxoot 4 года назад

The best source of calcium is from greens.

@bmead144 5 лет назад

I wonder if it would make any difference if the oat groats were soaked overnight prior to cooking? Anybody?

@NutmegNotebook 5 лет назад

I don't want them to be soaked because I don't want them to get soft and mushy. This method is to turn out oat groats that are more like cooked brown rice and not like porridge. Be sure to subscribe and visit our blog for lots more recipes. www.nutmegnotebook.com