yeah, "blessed": In 2007, the Ontario Ministry of Labour investigated six claims of unpaid wages from former employees at Lee's Susur restaurant on King Street West in Toronto that also included complaints of excessive work hours, failure to provide employees with due time off, and various other employment standards and human rights violations.[10] In April 2017, Fring's Restaurant in Toronto, co-owned by Lee and rapper Drake, had its liquor license suspended for a week by the Alcohol and Gaming Commission of Ontario.[11] The establishment was cited for numerous Liquor Control and Fire Protection and Prevention violations, including overcrowding, promoting "immoderate consumption", and failing to post its license.[12] In August 2017, prior occurrences of employees at Lee's Toronto restaurants - Lee, Fring's, and Bent - having their tips docked to pay for spilled drinks, errors, and unpaid guest checks,[13][14] an illegal business practice in Ontario,[15] were revealed via screenshots on a pseudonymous Twitter account known for calling out personalities in the Toronto food scene.[16] As a result, representatives for the chef have announced the policy is no longer in effect.[16] Still, a petition was launched demanding the chef and his restaurants reinstate the money that was withheld.
The Kingdom of God is at Hand John 3:16 King James Version 16 For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life.
The Kingdom of God is at Hand John 3:16 King James Version 16 For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life.
The Kingdom of God is at Hand John 3:16 King James Version 16 For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life.
I know this video is old but these series are such a balm to my soul. My dad died a year ago and we weren't into cooking or anything but sometimes your dad reminds me of my own. Though he had an Italian accent and would often say the wrong pronunciation etc. Anyway. Thanks for sharing your dad. It means more than you might realize.
I'm sorry to hear that, bud. My dad passed away in 2021 so I understand what you're going through. And it's nice to see such a loving dad on RU-vid. I pray you have better days ahead.
The Kingdom of God is at Hand John 3:16 King James Version 16 For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life.
I used to stay up as a kid/ teenager and watch him late night on iron chef reruns. He was always my favorite! Its so awesome to get to see his personality and skills in a home setting . The videography is perfect .
My dad is a chef as well but not on the same caliber as you. His love language to me was always making food for me as he wasn’t as expressive on his feelings and emotions. My parents are separated but I see my dad like every year or so and he would always make a feast for all meals of the day. Our communication is not that good as he is not good with English as much and I am not as good in Cantonese. Watching you guys bond over food gets to me and puts a warm feeling in my heart . Love ya pops❤️
I love watching these I remember when I was a kid and I use to sit down and watch iron chef with my mom so just watching you doing your thing behind the counter fills me with memories
Love the love! And learning from Iron Chef! I grew up watching the show and it was family time fun! We laughed, learned and spent quality time! Thank you! Also these videos are fun!
I love how the father always follows up with his son. Asking him to expand on his answer. He almost acts child-like with him. Good lession to learn for a new father like myself.
Your are awesome duo, rly entertaining. Your dad is cool, but u bring are fun millenial part into it with your editing and the tasting in the end. Rly chill to watch, thank you :)
Just trying to give these videos as much interaction as I can as a new sub! Dad killing it in the kitchen and son killing it with the edits! Awesome work all around 😁
It's so cool to be called "children" watching Chef Lee cook. He is so skillful. You learned so much from watching Chef Lee cook in action. Now I know how to properly break the lobster tail and crack the claws to get perfect piece of meat out. I also like how he slowly cooked lobsters by submerging them in hot water without additional cooking. Such a gentle way of cooking it.
I stumbled across your shorts about a week ago (very disappointed there aren't hundreds of them) and I'm hooked. Never watched the TV show but your dad is fucking golden. Keep it coming
When I was in cooking school; the chef loved my hollandaise and bernaise sauces. They are very easy to make. We always used lemon; even when putting it on steaks.
At least on screen, you have a great father son relationship, good partnership. That is what brings me back for more. Plus both of you have a good sense of humor.
