Italian Chef SHOCKING Reaction to Worst Pasta Ever!...

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In this hilarious Italian Chef reaction video, you'll see just how bad pasta can really be! As the chef prepares some horrific looking pasta, you'll be entertained by his hilarious reaction and the incredible degradation of the pasta dish. If you're a pasta lover, you'll definitely want to watch this hilarious Italian Chef pasta reaction video!
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28 мар 2023

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Комментарии : 2,5 тыс.

@vincenzosplate Год назад

Everyone is saying that Jack has the worst cooking show on youtube. Do you believe so?

@Ash_Wen-li Год назад

You gotta do his Lazy Man's Lasagne

@martyrose Год назад

Never heard of him but I would nominate Sandra Lee as the worst cook anywhere.😊

@alexgreen1523 Год назад

I knew someone or some people would bring up the lasagna.

@panther7748 Год назад

Absolutely. Kay's Cooking is bad too, but at least she seems to be a lovely person and not entirely opposed to learning. This guy however is not only a douchebag (sorry, just judging from some of his statements), but also completely unwilling to learn how to cook properly. There are videos of him eating raw chicken and using rotten meat as an ingredient. And some ofhis recipes are just straight from hell. Don't watch them if you want to keep your sanity - or appetite.

@zozo11221 Год назад

I think he is, mainly because he is so proud of himself while cooking garbage. Kay is a disaster also, but at least she is very different, she isn't smug about her "dishes".

@chrissyweikoop7931 Год назад

jack helps me lose weight, actually. every time i am feeling hungry i just watch one of his videos and lose my appetite entirely.

@vincenzosplate Год назад

Hahahahahah this comment is gold. 🤣😂 This is perhaps a really good hack to lose weight.

@navecamnedia Год назад

yeah this put me off my breakfast. i'm eating SCRAMBLE.

@celestef9727 Год назад

If you eat it as directed, it's an excellent intestinal "cleanse"

@davelong4131 7 месяцев назад

😂

@robertchasteen9909 5 месяцев назад

Sometimes, it's nice to be reminded just how terrifying food can really be.

@igorgilza Год назад

"and the basil is already dead, it can't speak anymore"😂😂😂

@vincenzosplate Год назад

Hahahaha R.I.P basil

@suzie_lovescats Год назад

@@vincenzosplate 🌱⚰️🤣

@phenix6129 Год назад

I'm shokified (translation 🇨🇭) I'm f***** shoked by the way mi little 2 years old sister know how to cook pasta LINGUINIII 😂

@clownpenisfart Год назад

Assassinated by people who eat burnt pasta.

@Jeni10 Год назад

The swear words cracked me up! ROTFL!

@realdragon Год назад

I've done a lot of lazy pasta: 1. Boil pasta 2. Add bolognese sauce bought from store 3. Add cheese

@vincenzosplate Год назад

Ahahha and surely 100% is better than this one

@crowdemon_archives Год назад

Less likely to give you severe food poisoning too!

@MatthewBaran 11 месяцев назад

Jack would boil the sauce in the jar, bake noodles in the oven and eat the cheese

@Ashtari 11 месяцев назад

My lazy pasta is butter, olive oil, chopped garlic from a jar, nature seasoning, and some frozen trinity (I keep some pre-sauteed), and of course parmesean cheese to taste. poured over Angel hair pasta or whatever preferred spaghetti style pasta you have.

@kjaxthegrate 11 месяцев назад

I feel that boiling the ingredients would kill any flavor that exists.....

@michaelsasylum Год назад

As usual Jack puts a lot more work into making a substandard dish than a delicious one would have taken.

@vincenzosplate Год назад

That's true!

@henriqueribeiro8167 Год назад

😆

@volundrfrey896 3 месяца назад

As a semi professional lazy person (could go pro but why bother?) that offends me almost more than the crappy food.

@K3nji_S Год назад

When your face dropped as he put the pasta onto the pan was priceless. 🤣 Your Channel is my therapy haha

@vincenzosplate Год назад

Oh wow thank you my friend, glad to know my channel is your therapy 🤣

@beautilfuldoveonearth5447 Год назад

This is the worst pasta dish omg

@vorlon81 Год назад

I think in Italy they will probably call a Tribunal to get this guy convicted for Crimes Against Pasta.

@vincenzosplate Год назад

Definitely!!!

@fransbuijs808 Год назад

And make him a persona non grata.

@firstratecuntlapper4234 Год назад

To be fair, he did not at least broke linguine before cooking 😂

@vorlon81 Год назад

@@firstratecuntlapper4234 breaking the linguine is the least worst option compared to what he did 😂

@firstratecuntlapper4234 Год назад

@@vorlon81 I know right ? If he would just put pasta to water and other ingredients into the pan it would be sooo much better 😔

@CptVein Год назад

Jack had everything to make a decent pasta dish and he still managed to fucked it all up big time. He had like what, 6 ingredients there? He's a lost cause.

@vincenzosplate Год назад

I just wished he did some research before actually pulling out this mess. Like what you said, he could have made a pretty decent dish out of those ingredients.

@user-yg1jd6dt1b 6 месяцев назад

For sure.

@theqcgamer Год назад

A lot of people wont realize that you treated him with an immense amount of respect in this video, regardless of the rightfully rather rough comments hats off mad respect

@vincenzosplate Год назад

Yes, I still respected him even if he did a few mistakes while preparing this dish. I have principles in life and part of them is showing respect to every individual. He deserves it and I know he'll learn from all of this too!

@PinkManGuy Год назад

@@vincenzosplate You're a more patient man than me. I'm just baffled that he's putting in WAY MORE effort than pasta is usually worth, just to make it an even WORSE meal...

@onepunchtocelebrate670 11 месяцев назад

@@vincenzosplatedo keep in mind he has been making youtube videos for over 10 years and still eats raw chicken. He really hasn't learned. He just got out of the hospital after I believe his 3rd stroke, and immediately makes a video that contains more cheese than a dairy farm

@ArdynIzunla 11 месяцев назад

@@vincenzosplate Jack is no the type of person you should respect there is a video of him on RU-vid laughing about exterminating all Palestinians and bragging about choking his son

@marcomoreno6748 11 месяцев назад

@@ArdynIzunlaSo? Vincenzo shares the same views on Palestinians. Why should that bother him?

@SK-Detailing Год назад

The vaffanculo part made me almost die! 😂❤

@vincenzosplate Год назад

Hahaha 🤣

@bossmanebz Год назад

I replayed that part 5+ times 😂😂

@guitarcheology Год назад

I felt like I was in trouble. The only time that was said in my house was when there was a serious problem.

@alessandrofiorello2372 Год назад

Favourite part for sure😂

@DaisyKmua Год назад

Happy YT probably has no idea

@Cunnysmythe Год назад

The reaction to him saying it was perfectly al dente was hilarious

@J0riS Год назад

"Vaffanculo" 🤣🤣🤣

@vincenzosplate Год назад

HAHAHA Definitely my fav part

@YouKnowMeDuh Год назад

When you heat noodles to boiling from COLD water, the exterior tends to overcook before the interior cooks, so you end up with a mushy-firm texture if not just overall mushy if you cook for too long. If he got perfectly al dente, it was a serious stroke of luck as far as timing is concerned. I have yet to make such a lucky mistake.

@adrianepassley1540 Год назад

😂 I'm crying 😂😂😂

@titanus49 Год назад

More like 'uncooked' pasta, awful beyond belief. The idiot man pasta.

@pyroman7196 5 месяцев назад

I like that you don’t straight out insult Jack, but you criticize with facts, personal insight & experience, and point out what sort of issues arise from the way he’s doing things. Your personality is great and it’s fun to watch, thank you for this 😁

@vincenzosplate 5 месяцев назад

Thanks, glad you appreciate my style! 🤣 I try to keep it spicy while giving some food for thought. Stay tuned for more delicious critiques! 😎🍝

@HashiNuke 5 месяцев назад

Unlike August who just sees his cooking as war crimes

@pyroman7196 4 месяца назад

@@HashiNuke in Mr Duck's defense hes not wrong xD

@Asmobia Год назад

"I will never serve this to anyone who comes to my house, who deserves this? No even my worst enemy will have this." ~~ Chef Vincenzo

@vincenzosplate Год назад

No one actually deserves this mess, I wouldn't even serve this to my enemies.

@ChefBrianTsao Год назад

OMG YES! Welcome to the world of Jack my friend. I can’t WAIT!!! 🎉

@vincenzosplate Год назад

Don't know if I wanted to enter to it 🙈🙈🙈

@septixskeptix1107 Год назад

Jack's signature dish is medium rare chicken boiled in cream of mushroom soup. Bon appetit!

@landonrush340 10 месяцев назад

The way he seems legitimately confused by this guy's process is so hilarious

@vincenzosplate 8 месяцев назад

😂🍝 Jack's confusion adds a hilarious twist to the cooking show! It's all in good fun in the kitchen. 😄👨‍🍳

@kylebeatty7643 6 месяцев назад

This is such a healthy, generous take! Thank you!

@PressingMyLuck_Truck Год назад

His biggest fear is the pasta sticking 😂 With that mess in the pan, my biggest fear would be being forced to eat that. Vincenzo, he needs your help!

@vincenzosplate Год назад

He definitely need to watch some of my videos!!

@papayer 11 месяцев назад

Love how he arranged the white onions, green basil leaves and red tomatoes like the Italian flag's colors. Literal children's cooking.

@vincenzosplate 8 месяцев назад

Haha, Jack's unintentional tribute to the Italian flag with his ingredients! 🇮🇹🍝 It's like art on a plate, even if it's a bit unconventional. 😄👨‍🍳

@klubberzvonhatzenbuhl563 Год назад

“Even Kay’s Cooking doesn’t do this.” DAMNNNNNNN. Shots fired! 😂

@vincenzosplate Год назад

Ahahhaha it's just the truth!!!

@carollynch8319 Год назад

I was about to mention Kay’s Cooking. She almost made Uncle Roger cry twice 😂

@scrruudi6460 Год назад

Suddenly Gordon Ramsay's Italian cooking doesn't look so bad.

@vincenzosplate Год назад

I agree, after watching this video. It seems Gordon's became a better option now.

@elvickRULES 5 месяцев назад

I wonder if Jack’s grilled cheese is as bad as Gordon’s

@captainchaaos1329 Год назад

This is the same way I felt when I first discovered Jack, but then I saw the video where he served up raw chicken and called it "Juicy". That's a crime that's gonna be tough to beat. Vinny you saw a tame episode just keep watching and you'll see lol

@voluntaryismistheanswer Год назад

The horror of that raw chicken lingers in my mind; I'm smoking some quarters right now and if that joint ain't loose, they ain't done. If red juice comes out, it's not done. I will eat tartare but not in the form of Walmart chicken quarters bag (which btw has gotten vastly smaller, and must have been injected with 20% 'solution'; there was nearly a quartof liquid in the bag (I poured the chicken water in my grape arbor lol, waste not want not).

@captainchaaos1329 Год назад

@@voluntaryismistheanswer You're right. Walmart's notorious for that and it kind of pisses me off because we dont have a local butcher and it feels like buying local is the only way to get unmodified chicken nowadays. Walmart injection pumps it up with salt water to increase the volume and weight. I placed a chicken breast in a vaccum sealed bag and cooked it sous vide. When the chicken was done i had to pull it from what looked like about a cup and a half of liquid that had seeped out of it before i blackened and served it.

@celestef9727 Год назад

That one was awful. Didn't he say put in the microwave for a minute and it'll be ok... 🤬🤬🤬

@marinaparigiani4090 11 месяцев назад

assolutamente inconcepibile. Non è la fine del mondo ma potrebbe essere l'inizio di una guerra culinaria, if you know what i mean.

@davidh2732 Год назад

“Even Kay hasn’t doesn’t this” when you start getting compared to the atrocities that show has committed, you’ve obviously crossed a line 😂😂

@vincenzosplate Год назад

He did!! 😂😂

@anthonyweston5588 Год назад

Ive made a few of your dishes now, and they all come out so perfect. You really understand how flavors react to eachother and how to convey information in an easy to get way. I think i understand a lot more about food and the importance of a good meal thanks to you. Grazie mille, Vinchenzo.

@vincenzosplate Год назад

Thank you for your kind words, it means a lot! I'm so glad to hear that my recipes have helped you understand food better 🙌🏻

@sptony2718 Год назад

If they introduced "hate crimes against food", Jack would be one of the first to be convicted of it.

@vincenzosplate Год назад

Jack would definitely be on the top of the list.

@snapgab Год назад

Damn, this guy managed to make all the pasta casseroles look like master recipes.

@vincenzosplate Год назад

He made every bad dish look tasty.

@Lancista Год назад

*_Watching this after the Miraculous Episode from Roma with Cacio e pepe's is utter tragedy..._* 🤣🤣

@vincenzosplate Год назад

Definitely 🤣🤣🤣

@fransbuijs808 Год назад

Like heaven and hell.

@daviddidonato8186 Год назад

Jack did a 23 and Me test, and was SHOCKED that he was not 100% Italian. Lol… we could have saved him the money he paid

@vincenzosplate Год назад

Why is this comment so funny, is he really expecting that he's Italian? 🤣😂

@daviddidonato8186 Год назад

@@vincenzosplate he expected his DNA to show he was 100% Italian 😂

@minime7375 Год назад

@@vincenzosplate cause Jack is a really common italian name😂

@sahpire75 4 месяца назад

Nooooo wayyyy! He really did this 😂😂😂

@arvak3999 Год назад

Fellow Aussie here Vincenzo! Can I just say that I love your videos and you always put a smile on my face 😊. You also remind me a lot of my dad who is Argentinean and he reacts the exact same way as you when I show him these.

@vincenzosplate Год назад

Thanks for sharing your experience! It's amazing how food can bring people together and create memories. Hope you continue to enjoy my videos 🍝👨‍🍳

@shinksNTK Год назад

“If you have a RU-vid channel and you want to cook, you need to have knowledge. You need to know what you’re doing.” This. This 100%.

@vincenzosplate Год назад

Yes because people will be watching and will be looking up to you, you don't want to share bad things to your audiences. Right?

@KA-jo8vn Год назад

Usually I’m not into reaction videos… but this put a smile on my face! Always a pleasure watching you Sir! ❤

@vincenzosplate Год назад

I'm really glad you enjoyed this video 🙏🏻

@cookingenthusiasts9478 Год назад

Vincenzo, there are so many of these “spoof” video recipes circulating online, inevitably every now and again one will catch the attention of enough people that it finds its way into a well-meaning individual’s channel. This ‘method’ will cook pasta, but as you point out, ANY hope for flavor is sacrificed in exchange for this ‘lazy method.’ This accomplishes a one-pan meal devoid of any enjoyable, discernible flavor, having utilized the ingredients. It is WASTEFUL. You’re gracious in repeatedly saying that Jack is a good person - which he absolutely is, I’ve seen his content and enjoy his videos. He absolutely is passionate about what he’s doing. The BEST thing which can happen to these types of, what I myself consider ‘spoof video recipes’, and I honestly believe Jack was trying his best to give an unbiased opinion about a video recipe sent to him, while mentioning his sponsors, to establish this recipe method was purely generating interest from his followers, as a ‘time-saving, one-pan, lazy method, meal.’ The BEST THING that can happen to these types of video recipes, is they are evaluated, and recognized as spoof, satire, or an honest effort which unfortunately disseminates practices which offer no educational value or benefit, except to demonstrate how NOT TO PREPARE THE INGREDIENTS.

@vincenzosplate Год назад

Very well said, I am very impressed with the insights that you've provided, it looks well written. But we really need to consider the elephant in the room, I just wished he did some research before he actually cooked something, he offended a lot of people Italians or not. 😢

@PhantomSavage 8 месяцев назад

13:36 The utter ridiculousness of that statement over a flavorless bowl of wet noodles brought out the angry Italian in Vincenzo immediately XD

@vincenzosplate 7 месяцев назад

Haha! 😂 Italians take their pasta seriously, and for good reason. No one wants a flavorless bowl of wet noodles! 🍝🇮🇹😠

@henningwilhelmi Год назад

I think the pasta water might have been probably the most flavorful part of the dish

@vincenzosplate Год назад

Hahahaha definitely! That's why some of my audiences said this was soup with pasta. 🤣

@Arkinnian 11 месяцев назад

@@vincenzosplate Would it have tasted better if he'd put a lot less water in it and just let the water cook off? I feel like that may have kept the flavors in the dish.

@lacanche12 Год назад

HAHAHAHAHA...... so funny! Your face when he puts the pasta in the dry pan.....😂😂😂

@vincenzosplate Год назад

Hahaha I was scared

@crazybeebob Год назад

Love your reactions (in Italian). Must say ever since you made the "hack" sofritto tomato sauce, I've never wanted to do it any other way. Loved that recipes you have shown again in this video. Too bad my partner doesn't like mint and lemon and I do 🙁

@vincenzosplate Год назад

Thank you! Have you tried any other of my recipes?

@crazybeebob Год назад

@@vincenzosplate yes. Love the broccoli garlic. I usually make it with some grilled salmon. We re not italian so "just" pasta gets some weird reactions. And ofc cacio e pepe sometimes. Want to try the gnocchi but havent found the courage to try.

@crazybeebob Год назад

@@vincenzosplate and forgot that it all started with the carbonara video. Havent made it with some guanciale though. Hard to find without buying it onlibe.

@novidtoshow 7 дней назад

This is one the best produced cooking review show on youtube! Vincenzo can make me burst into mad laughter like no one else. Thanks so much!!

@samberg1477 11 месяцев назад

I love your different pronounciations of Basil and Tomato!! You’re very inclusive!! You are such a gem!! I truly absolutely love your personality!!! ❤️❤️❤️ but you’re still always as respectful as you can possibly be with these food abominations!! 😂

@vincenzosplate 11 месяцев назад

Your support and kind words mean a lot to me! 😊🙏 It's important to me to be inclusive and respectful while sharing delicious Italian recipes. Stay tuned for more mouthwatering creations. Grazie mille! 🍅🌿🇮🇹

@AltharyenneLumetoile Год назад

if you want bad cooking check August the Duck it's where most people discovered Jack. And btw Jack knows that he's bad

@vincenzosplate Год назад

I will check it out!

@turbomanmechachrist 9 месяцев назад

I'm so glad I found Jack's cooking channel, he taught me everything I know about cooking.

@vincenzosplate 9 месяцев назад

What did you just say? 😂

@turbomanmechachrist 9 месяцев назад

@@vincenzosplate Haha🤣

@Dee-ek6jd 11 месяцев назад

This was the best reaction ever. I've never laughed so hard ty for that Vincenzo! ❤❤

@vincenzosplate 8 месяцев назад

Glad to bring a smile to your face! 😄❤️ Laughter is the best seasoning, right? Thanks for tuning in! 🍽️👍

@nexusvideo Год назад

My late mother had a lazy pasta dinner. She would cook a bunch of elbow macaroni. And then dump a jar of her previously canned garden tomatoes on it. That was it

@vincenzosplate Год назад

Atleast she cooked the macaroni separately. OR not?

@nexusvideo Год назад

@@vincenzosplate She cooked them separately

@GenerationWhyProductions Год назад

I love how Vincenzo actually swears at the guy towards the end when he says it’s perfectly el denté

@vincenzosplate Год назад

That was a shocker.

@MuchoVarvato 7 месяцев назад

I just love how Vincenzo started the video with "hmm I don't understand why everyone says he is so bad, looks good to me" and the moment jack puts the pasta in the cold pan, he just goes full italian and goes " ma va fanculo! what is this shit? madonne che fai Jack che fai 🙏" it's not even starting slow it goes right from 0 to 100 😂 grazie Mille Vincenzo, sei un Eroe ❤

@vincenzosplate 7 месяцев назад

Haha, those reactions are priceless! 🤣

@31337Winner 10 месяцев назад

When he put the pasta in the dry pan with the olive oil I COULD NOT BELIEVE IT!

@vincenzosplate 8 месяцев назад

😄 Jack's pasta adventures can be quite surprising! It's all part of the culinary entertainment. What's cooking next, we wonder? 👨‍🍳🍝😅

@steveday4797 Год назад

The look of disbelief and despair, priceless 😆

@vincenzosplate Год назад

😂😂😂

@redlbd8916 Год назад

You're right it tasted delicious 😀

@anne-claudec9405 Год назад

I'm not Italian at all, but I reckon I felt the same despair as Vincenzo. What a sad sad dish - drowning all the raw ingredients (and their flavours) in a bath, and then eating the whole soggy bland mess. A true crime against Italian cuisine !

@metriotescomment5269 Год назад

13:43 sono morto dal ridere. Comunque Vincenzo hai superato abbondantemente il milione di iscritti. I miei più sinceri complimenti per lo splendido lavoro che hai fatto e stai facendo. Continua così. Un saluto da Tommaso!!!!

@vincenzosplate Год назад

Grazie di vero cuore ❤️ è bellissimo crescere e avere una community come la mia, grazie ancora per il supporto!

@Gr4Ss13 Год назад

LMAO! "Lazy man pasta". Has to stand there the entire time to wiggle it around so it doesn't stick, instead of sitting TF down and just letting it boil the normal way. 🤣

@vincenzosplate Год назад

Very well said! The moment he stood up, was the time he contradicted his beliefs. This is definitely not lazy pasta 🤣

@DRAEK05 10 месяцев назад

Frigo is owned by Saputo which is a Canadian company. But Saputo family, well their ancestor Lino Saputo was a cheese maker from italy who migrated to Canada in 1950. The family now is worth $4.7 Billion.

@sunnyinsanya2 Год назад

Love your work Vincenzo, your passion to cook authentic Italian food has inspired me, and it's all about the flavours! I won't be following lazy man's recipe 😂

@vincenzosplate Год назад

Thanks for the kind words!! Yeah better follow my recipe ahah

@gonzo26nix Год назад

on the plus side.. this is one of the few Cooking with Jack recipes that won't give you food poisoning. If you watch his channel enough, you'll see him eat raw chicken on a regular basis

@vincenzosplate Год назад

Are there a lot more bad recipes?

@gonzo26nix Год назад

@@vincenzosplate there are so many bad recipes on his channel and a large number of them are actually hazardous to your health.. Church Chili (in which he serves rotting meat) Lazy Man's Omelette (where he boils food in regular plastic baggies) McCormick Bag 'N Season (chicken almost bleeds when he cuts it) with the McCormick (a seasoning company in the U.S.) episode, he does note that the red means the chicken isn't completely cooked.. he then goes on to say that it isn't an issue and to either eat around it or to throw it in the microwave for a minute. one of his worst affronts to cooking is the titular recipe of Aunt Myrna's Party Cheese Salad, which is horrible on levels I can not describe. You seem like a really nice guy, you make excellent food, and you give wonderful advice.. I would not advise watching, and especially not tasting, Aunt Myrna's Party Cheese Salad.

@Chelsey-Cello 10 месяцев назад

You are such a treat to watch. Thank you for the laughs, chef 😂

@vincenzosplate 10 месяцев назад

Grazie mille for your kind words! 🙏🏻😄 It's my pleasure to bring laughter to your kitchen adventures. Stay tuned for more tasty treats and hilarious reactions! Buon appetito! 🍽️🎉

@yukuzoona6604 11 месяцев назад

wanted to say thank you vincenzo, since i watched some of your videos some years ago my pasta cooking improved a lot ❤

@vincenzosplate 11 месяцев назад

I'm thrilled to hear that watching my videos has helped improve your pasta cooking skills! Keep up the great work, and if you have any questions or need more cooking tips, feel free to reach out. Emojis: 🍝👨‍🍳😊

@yukuzoona6604 11 месяцев назад

@@vincenzosplate thank you vincenzo 🙏 pasta straight from the pot to the sauce pan and using the pasta water were some important basics.

@ControlAllDa1337 Год назад

So happy to see Vincenzo's lemon pasta after sitting through that catastrophe. I learned about pasta al limone dish from this channel and it instantly became one of my favourite recipes of all time

@vincenzosplate Год назад

Oh wow that's awesome 🙏🏻 I'm glad you enjoyed my Lemon Pasta recipe! Have you tryed it?

@ControlAllDa1337 Год назад

@@vincenzosplate absolutely and I loved it! The mint was such a great addition too. I'd like to try one of the recipes your Nonna makes next, her food always look so delicious 😊

@henrymontes3626 Год назад

Jack's personality in the comment section of his videos is as smooth as 40 grit sandpaper

@vincenzosplate Год назад

Hahahahaha nice one! 🤣

@D10H Год назад

Met you in person in Pescara last summer. Since then you upped the quality of your video so much, as well as your meme-game. Lieto di averti incontrato, un abbraccione Vincenzo 💪

@vincenzosplate Год назад

Glad that you love it. I hope to see you again soon! Cheers.

@katiemilady197 11 месяцев назад

So glad I ran across your channel! New sub here. Yes, jack means well I think, but it's just no good...great reaction. I'm Korean American but grew up eating so much Asian noodles, kimchi, rice....I'm so sick of my heritage. I've always loved Italian food and the culture, it's so beautiful. My poor grandma....she's a great cook but I finally told her I love Italian food more. Please keep up the great reactions and I can't wait to watch your other videos. You seem like an amazing chef 😊 Italy just fascinates me. God bless!

@vincenzosplate 11 месяцев назад

I'm thrilled to have you as a new subscriber! Your appreciation for Italian food and culture is wonderful. Italian cuisine is truly fascinating, and I'm excited to share more recipes and reactions with you. Thank you for your kind words and support! 🇮🇹🍝

@alexbennettbenefit366 Год назад

Love the reacting video vincenzo love your content your a amazing RU-vidr I love watching your videos they are the greatest and the best and the coolest your content is the greatest and the best and the coolest it always brings a smile to my face watching your content your a amazing and fantastic cook vincenzo

@vincenzosplate Год назад

Thank you so much!

@kamiros9739 Год назад

If I was a girl and this guy made that pasta for me with his automatic salt and pepper machines I would RUN

@vincenzosplate Год назад

Run very fast!! 😂

@Michael-ll6px Год назад

Shout out for including the legendary Jonathan Frakes from "Beyond Belief, Fact or Fiction". One of my all time favorite shows.

@vincenzosplate Год назад

It is my pleasure!

@ayumichan2445 11 месяцев назад

I just stumbled upon your channel and this video was pure gold 🤣👌 But in all seriousness, I need to learn that lemon pasta recipe. It looks freaking delicious 💜

@vincenzosplate 8 месяцев назад

Welcome to the channel! 🎉👋 The lemon pasta might be a hidden gem in Jack's culinary journey. 😄 Stay tuned for more delightful (and maybe unconventional) recipes! 💜🍋🍝

@UberNeuman Год назад

Pro Tip: You can't hurt the feelings of a man that eats raw chicken.

@vincenzosplate Год назад

Wait what? He eats raw chicken?

@atimetraveler4910 Год назад

@@vincenzosplate All the time lol.

@chazzx1018 Год назад

Vincenzo wants to put a hit out on Jack. The anger on his face is hilarious. He's probably thinking about the best hitters to call during the video.

@vincenzosplate Год назад

I'm praying he'll do good next time.

@harrisonabbott739 Год назад

Love your vid man- made my day

@vincenzosplate Год назад

Glad you enjoyed

@Pooky1991 Год назад

I'm not sure what is the worse thing Jack has made anymore. I think it is a tie between the raw pork in his pulled pork video and that year old freezer burned brisket he put in his Chili.

@vincenzosplate Год назад

🙈🙈🤢🤢

@xryeau_1760 11 месяцев назад

Are you sure it wasn't the wedding cake he made for his son?

@jeffmaclee 11 месяцев назад

As a fellow cook it makes me feel better that I’m not alone in feeling actual pain watching jack cook.

@vinnyguitara 5 месяцев назад

Hey Vincenzo, it's Vincenzo here! Love your videos! Thanks for all the entertainment.

@Fenian91 8 месяцев назад

The passion this man has for his country's cooking is amazing Beautiful

@vincenzosplate 7 месяцев назад

Indeed! 🇮🇹👨‍🍳 It's wonderful to see someone so dedicated to preserving and celebrating their culinary heritage. 😊🍝🍴

@jimdemertzim1 Год назад

You should absolutely do another video reviewing Jack's cooking, with extra attention to the lasagna, the omelet and the chili

@vincenzosplate Год назад

Is this the "Lazy boy lasagna"?

@jimdemertzim1 Год назад

@@vincenzosplate Yep! Lazy Man's Lasagna Lazy man's Omelette And Church Chili Pretty much a hall of fame trio...

@doctajay376 Год назад

The chili is the crazies one... Rotten chilli.

@x7pajura Год назад

Please review more from Jack, that'll be the best decision ever 😂😂. I am eager for more Vincenzo. Cheers from ROU

@vincenzosplate Год назад

I think you find my pain entertaining. 😂 I'll definitely look into what other monstrosities he has made.

@StreetButterfly Год назад

"All i Can see my Friend is Your Bling bling Ring" Screaaaaaaaaming 🤣😂😂

@vincenzosplate Год назад

😂😂😂

@lucyvanpelt6470 11 месяцев назад

This was absolutely hilarious! New sub here ! Happy to have found your channel! I love love love Italian cuisine -it’s my favorite ❤❤. I’m Japanese-American so it’s bizarre that my palate is geared toward Italian dishes. Going to nab your cookbook as soon as I can ! Thank you for such a fun video.!!! I’ve never seen a recipe disaster like that one-it actually bothered me to see what he did (or rather didn’t do) 😬… Ciao

@vincenzosplate 8 месяцев назад

Welcome to the channel, new sub! 🎉👋 It's wonderful to have you on board, especially if you're a fan of Italian cuisine. 😄 Enjoy exploring the recipes and the Italian culinary journey with Jack! 🍝🇮🇹👨‍🍳 Ciao!

@cloud890 Год назад

Oh boy Vincenzo discovered Jack. This is going to be awesome!!!!

@vincenzosplate Год назад

Do you like Jack too?

@pointdexter5215 Год назад

My wife loves your spaghetti pomodoro, and your wife's tip to use the blender, makes it more creamy indeed. It's so fast and easy. I like to use bucatini pasta with it, for the texture, and because how well the sauce sticks. It's become a commonly requested dinner.

@vincenzosplate Год назад

Wow that's great. I'm glad you both love it. Do you have other recipes from my channel that you'd like to try soon?

@pointdexter5215 Год назад

@@vincenzosplate I have made several of your recipes already, and all have been awesome. I need to work yet on gnocchi by nonna.

@TANKDABOSS Год назад

I couldn't make it pass 30 seconds without laughing so hard 😂😂😂

@vincenzosplate Год назад

This was one of the most dreadful yet funniest videos I have ever made. I couldn't help but laugh as well.

@draculinalilith396 2 месяца назад

I was stunted at first glance trying to figure out what dish he was making lol.

@skwervin1 7 месяцев назад

I was taught to cook some pasta dishes back in the 70s by a lovely Italian lady who had 8 kids and was a friend of the family. Then in later years I worked in a factory which made lasagna in bulk for catering. The guy who ran the factory was an amazing Italian guy who devised an automated method for the laying of the pasta and sauce and all of our ingredients were fresh, no added MSG or TVP (Textured Vegetable Protein or Fake meat), our meat was 96% fat free Beef or fresh skinned chicken, and it tasted wonderful but was very expensive to make compared to the cheaper products that were loaded with additives. We use fresh veggies including mushrooms, fresh herbs, fresh everything and you could TASTE it! Everything was made and used on the day, including the pasta itself, the bechamel and the filling sauce, no left overs kept for the next day except the topping cheese which was a mixture of Mozzarella with a dash of Pecorino and Parmesan for a little bite. We had three types we made, a beef, a chicken and mushroom and a vegetable and feta and they were honestly yummy. I grew up in Melbourne Australia and have been shown how to cook a variety of Italian, Greek, Lebanese etc dishes by the mothers of my friends and I swear they would first weep at seeing what Jack does, then go hunting him for ruining good food. I can see a bunch of ladies in aprons waving kitchen knives, wooden spoons chasing him down the street!

@vincenzosplate 7 месяцев назад

Wow, your culinary journey with Italian cuisine sounds incredibly rich and authentic! 🇮🇹🍝 It's clear that you've had the privilege of learning from talented cooks who value fresh, high-quality ingredients. Jack's unconventional methods might indeed leave those seasoned home cooks in disbelief! 😅🍴 Keep cherishing those delicious memories and the love for real Italian food! 🍽️👨‍🍳

@decay79 Год назад

Jacks cooking is downright a health risk.

@vincenzosplate Год назад

He himself is a health risk, he should get checked after this dish.

@Aaackermann Год назад

Now you are beeing dramatic

@TheGosgosh Год назад

@@Aaackermann he cooked with rotten meat at least once. If anything, it’s an understatement, not dramatic

@Aaackermann Год назад

@@TheGosgosh That may be. But he didn't here.

@jasonknotts5001 Год назад

He's trolling... isn't it obvious?

@giusepperana6354 Год назад

That's why he needs to use so much of the ingredients. He's throwing away 75% of them with the water.

@vincenzosplate Год назад

Totally true, it ends flavorless

@thegoodgreekgirl2190 Год назад

love your videos. learning Italian at the same time

@vincenzosplate Год назад

Glad you like them! You can do it!

@ginmartini 11 месяцев назад

Lol, you're so polite. You are the best!

@vincenzosplate 11 месяцев назад

Haha, thank you! It's important to maintain a friendly atmosphere here. 😄👍 I hope you enjoy my recipes and find them helpful. Let me know if there's anything specific you'd like to see on the channel! 🍽️🎥

@daviewarnock718 Год назад

Love your reactions 😂 Glad that’s his haha. How can it be al dente when the pasta sat in cold water before boiling? Can’t think that it will have that many flavours, since it was slow boiled. What would you taste? The onion? Think I’ll stick to your videos for cooking 😄

@vincenzosplate Год назад

Totally bad recipe 😅😅

@5milemacc737 9 месяцев назад

Automated mechanical soul crusher 😂

@vincenzosplate 9 месяцев назад

Every bit of my heart crushed into pieces. Hahaha!

@MrLenn 11 месяцев назад

Hahahahaha😂😂😂 Fantastico! Everything went wrong!

@vincenzosplate 11 месяцев назад

🙈🙈🤢

@randallpetroelje3913 6 месяцев назад

God bless your heart for keeping classical cuisine and keeping up your critique❤😂

@vincenzosplate 6 месяцев назад

Grazie mille! 🙏❤️ I'm on a mission to preserve the beauty of classical cuisine and share some laughs along the way. Thanks for the support! 😄🍝

@kevinW826 Год назад

I don’t know why I’m only getting this one now but, I love it. Jack is so bad, salmonella is afraid of him. I’d love to see your reaction to his poor man’s lasagna. Also, this video is old. Jack suffered a stroke early last year or at the end of the previous year, I forget, so his recent videos have him just using his one arm and I his wife helps with the close ups.

@judy2624 9 месяцев назад

When cooking pasta never submerge everything into a large pot of water. Water dilutes the flavors and the dish becomes very bland. Always cook your pasta in a separate pot and saute your meats and vegetables in a separate pan. Cooking your ingredients into separate pans helps to enrich and intensify your pasta and sauce.

@vincenzosplate 8 месяцев назад

Hey, kitchen maestro! 👨‍🍳🍝 Your separate pan symphony adds flavor harmony! Let's cook with style and keep those tastes dancing! 💃🕺🇮🇹

@michaeldimartino1004 Год назад

“Ma va fanculo” 😂😂😂 I’m dying over here!

@vincenzosplate Год назад

He just unleashed the wrath of an Italian.

@marcomb1913 Год назад

I’m glad I discovered your channel! You made a new fan!

@vincenzosplate Год назад

Welcome aboard! Do start your tour with recipes that a lot of people have adored, if you need a quick laugh you can also watch my reaction videos.

@azucenam.178 Год назад

One of my mom’s biggest pet peeve’s is people that put ingredients into a pot when the heats not even on. This video would drive her crazy if she watched it. 🤣🤣🤣

@vincenzosplate Год назад

Better if she won't watch it 😂🙈🙈

@kkrsnn5632 Год назад

Pasta Al Basil, Cipolla e Pomodorro Morto 😂😂😂

@vincenzosplate Год назад

Hahahaha tutto morto!

@littlewishy6432 Год назад

Pasta al c*zzo

@JocoMarkovic-gf1eh 9 месяцев назад

Two reactions 😂... First when Jack put pasta in pan... Second when he say " Perfect aldente " ( sad that I dont know Italian) 😂😂😂😂

@vincenzosplate 8 месяцев назад

😂🍝 Jack's pasta adventures got you in stitches! And "perfect al dente" is the Italian magic phrase! 🇮🇹👨‍🍳😄👌

@djnatZOMG 7 месяцев назад

13:42 "Ma vaffanculo, va'!" This was EPIC. :D

@vincenzosplate 7 месяцев назад

Haha, that moment was pure Italian passion! 🇮🇹🤣 Epic reactions are the spice of life! 😄👍

@polymorphism1966 Год назад

Jack has been cooking the worst food forever!

@fan.80s_90s Год назад

He undercooked most of the food.

@vincenzosplate Год назад

Mamma mia 😱

@littlewishy6432 Год назад

@@vincenzosplate Jack non accetta mai critiche da nessuno, è pieno delle sue delusioni. Lui prepara orribili ricette come questo da *quindici anni* e non è cambiato affatto.

@tompelletier1315 Год назад

Worst linguine dish I’ve ever seen, not lazy at least he took the time to chop the onion and cherry tomatoes 😂 much love Vincenzo I was inspired to make my first carbonera because of watching your videos came out excellent!! I come from a half Italian background on Christmas my nonnie would make seafood tomato sauce, delicious!! Maybe make a video about a good seafood tomato sauce, she would add muscles, tuna and little neck clams.

@vincenzosplate Год назад

This is amazing. I am honoured that you used my recipe to cook and share with your family. Carbonara is a straightforward dish, but it takes perseverance and patience to pull it out perfectly, and you did it with finesse. You are doing an excellent job, and I'm glad I was able to teach this to you. I'm sure adding that to my list. Thank you for suggesting it.

@Funkdumpling Год назад

Basil Ambassador!🤦🤣🤣🤣🤣🤣 He's more like the Basil Butcher! 🤣🤣

@vincenzosplate Год назад

He totally butchered that basil!

@Funkdumpling Год назад

@@vincenzosplate I almost cried watching this. Cried with laughter! 🤣

@carolestout8779 Год назад

haha! He's worried about it sticking so wiggling the pasta around! Obviously he doesn't even know it's a non-stick pan!

@vincenzosplate Год назад

I totally agree, I wish he did some few readings before actually doing this.

@mikea.8633 Год назад

I'm Italian and I feel the rage. Vincenzo you are spot on with the comments (you made me laugh!). As far as slicing the garlic very thinly , yeah we've all seen Paulie do it on Goodfellas. ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-tm3GIRhT1To.html

@vincenzosplate Год назад

I am glad we share the same sentiments. Impressive!

@Damen178 Год назад

I think I'm gonna use these ingredients (but I want to try using fresh mozzarella instead of parmesan), but I'm gonna go ahead and boil the noodles separate and sauté the onion with the garlic. I'll also use less basil at the end and add in some fresh bay leaves and rosemary with it. The tomatoes I will cut and add in without cooking them at all. He's got the all the puzzle pieces he needs, but he decided to take a hammer to get the pieces to fit together.

@vincenzosplate Год назад

Well said, there were several opportunities he missed while making this video. I hope he learns from all of this.

@TheJemstar28 3 месяца назад

Bling bling! And a flashlight… Vince loves it😂

@Dream.of.Endless Год назад

What a gem to send to my Italian colleagues...for Easter

@vincenzosplate Год назад

Sounds like a great plan to piss them off. Hahaha!

@jacobrock93 Год назад

You know what's crazy. That some people are gonna watch this guy's video and gonna think: 'Oh that's interesting, maybe I'll try it'. Such a trap. Looks disgusting. Btw, I made spicy tuna pasta from your latest recipe. It's a king on my table now, making it every week now. Such a good dish! Thank you for inspiring me! :)

@vincenzosplate Год назад

I agree with me, that was the main reason why I drove myself to create reaction videos because I want people to understand that there are far better recipes out there for them to try instead of wasting their time on these lame excuse of a dish. I am so glad you love the Tune Pasta recipe, you should definitely give my other recipes a try. Why not opt for desserts next?