Actually the evidence supporting that is still inconclusive so you can’t say for certain and therefore it’s best to dispatch all such creatures as if they do feel pain.
When it comes to Seafood preparation, most of us here in the US are like teenagers with a driving permit, while the Japanese are more like NASCAR drivers.
Biologos: Los cangrejos han desarrollado durante millones de años un caparazón duro para protegerse de los depredadores Cuchillo para sushi de más de 100 dólares: LOL PLEASE!! 😎😎
where did the word "no one" come from. You being not interested in the video, doesn't mean everyone think or feel like you. Don't generalize your thoughts.
Yeah I agree but eating an animal alive while it's still trying its Hope's to survive is just very cruel. Its alive and being crushed to death. Besides what could hurt killing the animal first? This video also showed the wrong way of killing the lobster and crabs.
If you people want to fight injustice in this world then I highly suggest you start with fighting hunger or something of that nature. This? This is nothing more than a cultural difference. Either these sea insects can be killed by that chef's knife or slowly eaten alive by an octopus or sea lion. Get over yourselves.
I’m a sushi chef as well as a le cordon bleu trained chef and I’ve killed a many lobsters in my life and let me tell you that there is a humane way of killing them. Just stab the knife through their brain and they no longer move. Some chefs get kick out of seeding them move and 💩
You don’t need to be able cordon bleu trained to know how to properly kill a lobster. My 8 year old catches lobsters and kills them instantly and cooks them.
I love this. This taught proper lobster tail cleaning . As far as crabs I got it beat being in baltimore maryland, the Chesapeake Bay crab capital of the USA. Never ever boil a crab. They are steamed with beer , rocksalt, and old bay seasoning.
BYE I DIED WHEN LIFE FLASHED BEFORE THE STRIMP EYES....it was the sidle moment of slients and innocent then all you hear is sizzles when he dropped it with no hesitation 🚶♀️🚶♀️🕊💀
The feathery finger-like gills of a crab is called "Dead Man's Fingers". The Dead Man's Fingers are located right below the carapace or hard upper shell of the crab. Most folks who eat crabs are fully aware of what they will see once that shell is removed! You can eat it and many love this part of the crab but it's an acquired taste. Remove them and throw them away. An old wives' tale says crab lungs are toxic, but they're actually just not digestible and taste terrible! Now scrape out the gooey stuff in the center of the crab's body's two equal solid parts. The greyish, shriveled appearance, make some people think they look like the fingers of a corpse. The greenish stuff is the liver, called the "tomalley".
It's a good thing there's not any higher creature around that likes fresh, live, deep fried homosapien. I can't imagine that 350 degree oil feels too good to swim in. Let's hope we never have someone like that show up and say, "Oh goody, a planet with seven billion delicacies running around ready for the deep fryer!" Imagine how much we would pop and crackle in hot oil.
@@ironbaconstudios1397 bruh I'm saying is what is the lobster feeling mentally, I'm completely aware that lobsters lack the nerves to feel pain they, do still feel some of it, it's still alive, the way they gutted it didnt kill it immediately.
@Felipe Vitor Barreto Ribeiro Well, it can be a possible answer but we need a proof to confirm that you say, and your english is not kinda so bad but is easy to understand, and dudes who only speak english this is spanish: Las langostas no sienten cuando las estan cocinando, dont get wrong.
I grew up on the coast and caught seafood and ate it constantly. You can easily kill a lobster without making it suffer. You have no clue what you're talking about.@@mistyvioletconservative.3889
Meanwhile, I'm a Brazilian who dreams of living and working in Japan! I also dream of eating these delicious foods! The Japanese are lovers.😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍
well there is the phase 'cockroach or the sea' that is used to refer to a lot of shrimps and lobsters. And then you got spider crabs... so yeah I think its accurate to think of them that way.
