湯種 Soup
水 100g water 100g
高筋麵粉 20g bread flour 20g
主麵 Main side
高筋麵粉 250g bread flour 250g
糖 30g sugar 30g
蜂蜜 20g honey 20g
淡奶油 40g whipping cream 40g
牛奶 70g milk 70g
奶粉 10g milk powder 10g
鹽 3g salt 3g
酵母 3g yeast 3g
牛油 20g butter 20g
#生吐司 #手揉吐司 #水合法湯種 #JapaneseBreadRecipe
16 июн 2021