🌈 Bread recipe:
Bread dough
Egg 25 grams
milk 130g(+10克)
Sugar 30g
Salt 2g
Milk powder 10g
Bread flour 250g
butter 25g
Yeast 3g
Milk filling recipe
50g softened butter at room temperature
25g powdered sugar
Salt 1g
25 grams of egg liquid (add in 2-3 times)
60g Milk powder
The oven temperature is 175 degrees Celsius. Bake for 40 minutes.
#bread#loaf#butterbread
4 сен 2020