Mochi Recipe:
For the dough:
- 100 g of glutinous rice flour
-20 g of starch
-30 g of powdered sugar
-170-180 g of milk
- 1 tbsp of oil
- a piece of butter for kneading
Cream for Mochi:
- 100 ml of cream 33%
- 100 g of mascarpone cheese
- 100 g of Philadelphia cheese
Fruit to taste
6 окт 2023
