In her birth month, Juday shares her favorite dishes with new twists and it will surely be your favorite dishes too. Try "Binakol With Basil And Gata" "Seafood Kare Kare" and "Tilapia Sa Dilaw Na Gata"
I worked in Abu dhabi as a chef for Filipino food Resto..14 dishes in less than 2hrs..kinaya kc apat ung kalan qng sabay2 kung lulutuan..nakakatorete lalot magisa aq at wala pang assistant chopper at pag ikaw ang opening.. wla nmn aqng kakwentuhan kaya nattpos q agad..nadagdagan aq ng experience sa pagluluto pero nawalan aq ng humour sa tao..its so nice watching ur show Juday..it makes me feel like homour is one of the best recipe in every dishes..hnd malungkot kainin ang mga food kc galing ito sa masayang pagluluto❤
A showbiz personality doing a cooking show that doesn't look like showbiz. Very genuine, realistic, unscripted and true kitchen experience. Juday 's tips are something you don't see often with other cooking videos. Plus humor only Juday has. Good job!
After niyo po i-marinade sa patis ung chicken hindi na po ko nakasunod. 😂 Yung multi-tasking skills niyo po ay pang-avengers. Nahiya po si Doctor Strange sa dami ng kaya niyong gawin all at once. 😂
Nung napanood ko to 2yrs ago eto ginawa kong set namin for New Years Eve dinner nagdagdag nalang ng dessert and sobrang nagustuhan ng pamilya ko. Sobrang memorable na dinner kase di nman pala kailangan na usual na handa pag holiday. Thanks Miss Judy Ann
Juday is very humble aminado syang di nakapag college pero siccessful sya as an actress. Ginamit nya talent nya. I am never bored watching her videos. More power to you!
juday always makes my day. sana mag 1M na subscribers mo. and umabot ng millions and views ng videos mo. i love you juday. god bless you and your family.
I just started watching Judy Ann’s Kitchen and so far tuwang tuwa ako haha! Very real, Pati ung mga mistakes niya while cooking unedited. I love it. Ibang iba sa mga usual na napapanood ko. Nakakalimutan ko na isulat ung ingredients, naaliw nako maxado sknya hahahahaha! Keep it up Juday! ❤️❤️❤️
Very relax and not complicated... I like the kaserola she used, yung gustong gusto nating gamitin na kaserola... galing ni juday, she can whip all these di she’s, kakagutom naman
Luh ang galing ni Judai.Para syang ofw mag luto sabay lahat pag mag luto ang bilis kumilos.gumagana ang utak at kamay...ang galing Lodi kita talaga..now ko LNG to Nakita ah
I have loved you decades back from ula and now I still love you even more now that we're 30's! i love your cooking show and your very natural ways you never changed still as humble and ever beautiful .. you age so beautifully and gracefully and love to see your kids in the show.. you're a very blooming wife and mother bless your heart .. not only the saging have puso but so are you.. hugs and kisses from Canada ...
Hahahah i am watching this while my mom is cooking.. I showed it to her and guess what she forgot the garlic she was cooking hahahaah it nearly burned... So excited to try the karekare
I love that she speaks TAGALOG! Most show business personalities speak English. Masyadong maarte sila. Si Judy Ann ang galing. She is simply loving her culture, her language, and her culinary art. A true artist 💛🙌🏼
I really appreciate msg m miss judy ann samin n mga nsa abroad. Gusto2 ko tlg itry mga recipes mo pero mejo limited nga ingredients pero I can bet sobrang sarap ng mga luto mo. Thank u dn at npapatawa m kami. Totoong tao at walang arte. ☺️ that’s why you’re blessed. Mbabait n mga anak at mabuting asawa. Napaiyak ako s mother’s day special nyo. By the way happy happy 40th birthday!
mas masarap nga gamitin mga lumang kaldero nakakamiss mga lolot lolat natin dba at prang mas masarap pagkaen saya naman panorin ni miss judy anne so kwela at multi tasking thumbs up po godbless.
napaka-entertaining tlga panoorin ni juday kpg ngluluto tapos informative pa. nung nakita ko noon na may channel na xa sa youtube eh subscribe ako kaagad. keep it up miss juday! 👍😊
Hi! I live in PA in a community where there’s not a lot of Filipinos (and therefore, filipino food) around. So every time I am feeling homesick, I watch your videos and I can’t tell you how much it helps with uplifting my mood and making me less homesick. I sometimes watch your videos with my boyfriend and every time I laugh out loud, he asks me why. He watches your videos with me and I really wish he can understand your every word. That being said, (and I know it’s probably way too much) I was hoping you and your production team would deliberately put translations in your videos so everyone else can enjoy and learn from you! 😁 I am by no means a professional like you (I learned how to cook Pinoy food when I moved to the states), but our cooking styles are similar so I’m happy to know that I must be doing the right things! More power and keep making more videos! Thank you!
“Ang star ng ating seafood ay kare-kare” 14:44 Cutie hahahaha ganyan din ako minsan 😅 ay madalas pala. Sana ol marunong magluto haha God bless Ms Juday I love you always!!!
You can make it look brand new without scrubbing. Mix baking soda with warm water, and spread all over the pot inside and outside. Leave as is overnight. Spray with vinegar and wipe - all that grease will come out.
Carbon steel na lutuan ganyan talaga. “Patina” coating sa surface ng pan = well-seasoned pan at para hindi kalawangin. Yung mga professional chefs ganyan din mga gamit na lutuan, mukang sobra luma pero seasoned Lang.
ginagawa ko ng libangan ang panonood ng videos ng JAK. itong episode na to.. 20x kna cguro napanood pero now k lng napansin ung.. "wala akong pakialam kahit pangit ang gulay ko dahil ang star ng aking seafoods ay kare-kare" naaliw lang ako. hihi
Happy to discover this channel! I love her presentations, so simple, not pretentious, obviously she knows what she's doing....excellent job Ms. Juday Santos Agoncillo!
The best, Ms. Juday! Ikaw na! Meron nang nanalo 👏👏👏🙌🤗❤️ Planning to cook for dinner po yan mga niluto mo...haaaays! Nakakagutom at I enjoyed much watching you po ❤❤❤❤
Hahaha parang ganito ako magluto takbo dyan takbo dun, hanap dyan hanap dun tas mahilig iquestion ang pagluluto. Thumbs up Judy..not boring ... So informative
Living abroad, and randomly found this. Have never been a fan of Juday until I found this video :) Kakatuwa ang personality niya. Natawa ako sa takip ng kaldero.. Lol
Ngayon ku lang nalaman na ganun din pala pwedeng gawin sa Achuete. Dito kasi sa amin babad lang sa tubig then boom pde na. 😄 Yehey, may natutunan na naman ako kay Miss Juday ❤ Kakaenjoy manuod sa Cooking vids nyo po. 🤗 Thank you.
I guess the moment nag start sila ng taping walang cut cut to make it perfect. Madali namang makuha ung ibig nyang sabihin, nakakatuwa nga sya ksi pag aware syang mali ung nasabi nya, sya mismo nag kokorek sa sarili and what's nice nadadala nya ksi it was in funny way 😊
Yes naman english subtitled it is better for international viewer alam ko nahirapan yung ng edit neto dahil sa sobrang kakulitan ni juday at extra kadaldalan niya😂😂😂 pero good job team juday's kitchen.
My forever idol Judy Ann🤍 Sarap naman ng chicken binakol at seafoods kare kare.. Tilapya na masarap with turmeric..Ang daming ganap sa kitchen mo po.. Sarap naman!
I salute u ever!!! Kapag nanonood talaga aq sa channel mo.dami ko natututunan lutuin iba talaga pag chef na tulad mo pinapanood. at npakaganda talaga Ng kitchen mo.
Gusto ko yung ganyang nagmumultitask pag nagluluto. :) nakakatuwa po kayo tignan. Alam mo yung nakikita talaga on screen yung mga unexpected na nangyayari while cooking qt kung anu-anong mga ginagawa natin para ma save yung food..very natural and realistic. :) im subscribing!
Wowwowwie Judy Ann Santos been Wacthing you and Gladys Reyes way back Mara and Clara teleserya here. California USA Wowwowwie amazing chef you are I love your cooking very simple safe time looks tasty thank you judy ann my grandson and I wacth you cooking evrynite here USA stay safe god bless 😇
Omg I can't believe you have YT now, I used to love watching you from the 90's 😀 Btw I love that metal work/pot you have, it's looks very rustic. I have the same Le Creuset dutch oven you have but in grey 😊 everything looks sooooooo delicious 😋
ang swerte nmn ni ryan sayo juday!!! kaso ang hirap kc mapapakain ka talaga if wla kang control cguradong tataba ka... buti nlng hindi ganito ka galing magluto asawa ko... hayaan nyo na yang mga nag dislikes inggit lng yan! subscribed and liked!
Juday, and everybody... may tip ako for seafood stock. Sauté the prawn heads and crab first in a bit of oil with finely chopped garlic and onions, white pepper ground and salt. Then add water. Puede rin with konting white wine after sautéing, before the water. Masarap promise. :)
Aba! Judy Ann.. looks yummy!!! Ang galing mo naman!! You're one of my💖 favorite artista!!! I'm so glad I found you here!! And I will definitely follow you!!! Thank you!
love you miss Judy Anne idol ko po kayo lalo na si mama kpag ikaw na ang pinag uusapan no.1 ang mama fans na fans mo you,,,bukod po sa napakagaling niyong actress at galing galing din niyong chef.GOD bless po stay safe.
![[Judy Ann's Kitchen 6] Ep 1: My Pinoy Favorites - Binakol, Seafood Kare Kare, Tilapia](/img/logo.svg){kind=logo}
