Lunch box chicken chilaquiles/How to make chilaquiles in a roadpro 12 volt stove 

We have been issued a cooking challenge!
Our good friend from "Hobbs Ventures"
• CHILAQUILES (Ep.004)
issued a challenge for us to make Chilaquiles in the lunchbox.
This challenge was a lot of fun, and in the spirit of collaborations, we issue this same challenge to our friend Roger form "The Gourmet Grandad"
/ @thegourmetgrandadandf...
Other channels that have met this challenge:
Hobbs Ventures
• CHILAQUILES (Ep.004)
BCOutdoorsman
• Video
Mass hole vanlife
• CHILAQUILES start to f...
Lunch box chicken chilaquiles
☆☆Ingredients☆☆
•1 tsp. Avocado oil
(or oil of your choice)
•2÷3 Tbsp. onion, chopped
(or 1/2 Tbsp. onion powder)
•1/2 jalapeño, seeds removed &
chopped
•1/4 bell pepper (any color)
seeds removed & chopped
•1/2 tsp. ground cumin
•1/2 tsp. garlic powder
•1 (10oz.) can diced tomatoes with
green chilis, undrained
•1 (2.5oz.) can chunk chicken breast,
drained
•Yellow corn chips
《《OPTIONAL TOPPINGS》》
▪queso fresco cheese
(or cheese of your choice)
▪scrambled eggs
▪sliced avocado
▪dried or fresh chopped cilantro
▪sour cream
☆☆Directions☆☆
•Preheat lunch box and pan
•Add oil to hot pan
•Add onion, bell pepper & jalapeño,
cover loosley & sauté 7 -10 min
(until onion is slightly translucent)
•Add garlic powder & ground cumin,
cover loosley, sauté another 3-5 min.
•Add diced tomatoes with green chilis,
cover tightly & bake directly on bottom
30 min.
•Add drained chicken, recover, bake an
additional 15-30 min.
Several over yellow corn chips, adding some juice to soften chips & toppings of your choice
This is a GREAT kindle cookbook by Harry Clayton II:
RoadPro 12 Volt Lunch Box Stove Cook Book: Cooking On The Road
www.amazon.com...
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Music:
"BossaBossa" Kevin MacLeod (incompetech.com)
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