Manual Dough Sheeter RS101; How to use 

Thank you for your comment! If you use RS101 to make croissant; (300g of the dough) ・Semi-strong flour 170g ・Sugar 17g ・Salt 3.4g ・Yeast 2.5g ・Unsalted Butter 7g ・Milk 42.5g ・Water 56.5 ・Unsalted Butter (for butter sheet) 85g Please follow the steps of our croissant recipe kneader.jp/en/recipe/croissant/

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Thank you for your comment. As it may depend on the recipe and amount of the dough, it is possible to make Cinnamon Roll with RS101. We have oftenly used it for Shokupan dough before. If you would like to know the price, please send us an inquiry from the link below; kneader.jp/en/inquiry/ or please send us a DM through Instagram or Facebook. @kneader_official_en

Thank you for your comment. Please visit our online store to buy one! japankneader.com/

Thank you for your comment. Yes, it is possible to roll out the donut dough with RS101.