RECIPE: Beautiful scallops from Normandy and its little sauce with shrimp jus!. A nice appetizer for Christmas or for New Year's Eve thanks to the recipe of La Mère Mitraille. You can make this recipe throughout the scallop season from October to May. It is a delight that tastes very good!. The ingredient list is in the video. Good treat!. Christopher.
24 июл 2024