Mushroom Shawarma | Friday Night Feast | Jamie Oliver 

As an Arab , we are used to chicken , lamb or beef shawarma , but this vegetarian version made my mouth water , especially that I love mushrooms. Jamie , you're the best.

This looks absolutely amazing, I love mushrooms so very much. Mmmmm! Your a genius Oliver 💕

I'm not really into salads but when Jamie cooks,makes me wanna try and maybe eat some more.cheers to you Jamie!

This Mushroom Shawarma is so delicious! I love the mix of spices and herbs in it, it really gives it a great flavor. The Friday Night Feast is my favorite Jamie Oliver food series - each recipe is always so delicious and easy to make.

OMG! Never knew I was sooo hungry until I watched it. Gotta try it when I'll have mushrooms!

What a great recipe Jamie! Looks so good!

Love this idea, definitely going to give it a try!

Love you, Mr. Oliver! I think you're amazing! Sending love and gratitude from Massachusetts. Thank you for all of your amazing videos and cookbooks. 🥰❤️💖💕

I've been waiting for you to publish this exact video. This meal is a dream :))

This looks so yummy!!

well done Jamie, you just revive my old love for mushrooms . you're the One !

sweet lord that looks incredible!!!!!!!!

Looks good!

Wow Jamie!mouth watering want to rightaway

Should be fascinating! I’d add chickpeas and lentils too

That's good that! 👍 Really have to spice it up!

Omg, I'm making this!! 😍🔥🤩

Yep you proper sold that one to me Jamie, it looks delicious ❤

I love the recipe. I just bought 1 kg of oyster mushrooms and I invariably fry them, like vegetarian fried chicken. I am trying this for this weekend's brunch. I will get the other ingredients ready. Then l will be freely "onomatope-ing" like our chef. Thank you loads Chef Jamie. ❤❤

AWESOME!

Delicious chef 😋

My mouth is watering...yummy!

Shamazing recipe! And I always love the gusto that Jamie puts in his videos. His description of flavors and tastes makes the recipe come alive.

I also want mushroom shawarma!!!... 🤤

Hell yes!

Tôi luôn theo dõi và học cách nấu ăn từ các video của bạn. Cảm ơn cảm ơn bạn đã chia sẻ những kiến thức nấu ăn hữu ích ❤

looks epic Jamie

You do lovely recipes Jamie i love your recipes thank you for sharing love from Amy Javea Spain

My good Lord... I am going to try this!

Yum!

Soooo amazing delitios

تسلم ايدك شيف جميل جدا 💓

Yum, thx J.O

Oliver you are a magician yes a wizard of a magician 🙏

😋😋😋

Looks so tasty!! 😋🐽 Your sound effects after tasting it are so funny! 😄🎉👍🏻🇺🇸

❤

Yes bruv !

salute!

Ooh I do love a keebab Jamie mate 👍

YUM

Come to Ottawa if you want a good shawarma.

Tasty

Jamie....you're a genius

Wow, brilliant. I'm going to attempt to make this, my only concern where I'm going to find ducker, and pomegranate molasses, and having a sharp enough knife to cut the mushrooms 😀

Key-bab 🔑

😁👍👍👍

“Have you ever tried shawarma? There’s a shawarma place two blocks from here. I don’t know what it is, but l wanna try it”

The salsa BING, mint WOAH, little bit of molasses WOOHOO

Lots of ace ideas here. Pukka!

where did you add the Salsa (of jalepenos & mint) that you made ??

Where do I find the recipe? How high is the oven temperature?

gnarly

I absolutely LOVE this recipe as I'm in love with mushrooms. Here in Czech Republic we have the tradition of going to the woods and search for wild mushrooms. Then at home we turn them into a mushroom soup, a mushroom sauce, fried mushrooms or mushrooms with eggs that we then put on a thick slice of sourdough bread or a potato pancake.... That mushroom shawarma is a totally new way for me to prepare mushrooms.... But Jamie - Where the heck am I supposed to get all those fancy ingredients.... Pomegranate melassa? I can barely get pomegranate in our supermarkets.... And all those fancy spices I've never heard of.... A regular person simply can't prepare this at home.

keyyyyyyyyyyy bab

I want to requestJamie do a video on how to increase recipes without diluting flavor. I have a family of 10 and as my kids hit the teen years I find my cooking game lacking. Any tips for cooking for the masses in terms of cookware etc. I find doubling recipes doesn't always get me as flavorful results as using the original as-is. Am I missing something?

dum dum dum dum dum dum dum mushroom shawarma!!! 🫓🌯🍄🍄🍄🍄🍄🎁

Does he say 50 or 15 minutes for the mushrooms?

Cooking is just my chore and i don't like it one little bit. Although watching Jamie I believe I start loving it. ,☺️

I feel like Gaz Oakley deserves some credit for this.

Jamie Olive Oil

Someone's been watching Gaz Oakley.

key babs?

That old boy needs to have ‘shawarma-off’ with Gaz Oakley (Avant Garde Vegan) see who wins!

Mniam mniam.

Jamie OliveOil!

Key-babs ey? Erm - great! (?) I guess! Where's the 1st bab?

Anyone else find their mushrooms shrink in the oven in a way that Jamie’s didn’t?

Excuse me? You said Duckuhhh? 😂😂😂

Couldnt you just blend everything together and then mould it all in to a doner kebab shape?

Keybab

love this video! I just hope the average brit can afford to make it. Who am I kidding, they cant even heat their homes

Gaz Oakley ©

Where is our Uncle???

haiyaa all these comments man.. This jamie olive oil going at it again

where your wok

Mushrooms and mint don't go with shawrma 😭😭💀

the mushroom looks like smoked meat

Don't know if I should lick my wounds or say "woe is me" instead And there's an aching inside my head It's telling me you're better off alone But after midnight morning will come And the day will see if you will get some They say that girl ya know she act too tough, tough, tough Well it's 'til I turn off the light, turn off the light They say that girl you know she act so rough, rough, rough Well it's 'til I turn off the light, turn off the light And I say follow me follow me follow me down down down down 'Til you see all my dreams Not everything in this magical world is quite what it seems I looked above the other day 'Cause I think I'm good and ready for a change I live my life by the moon (by the moon) If it's high, play it low, if it's harvest go slow and if it's full, then go But after midnight morning will come And the day will see if you're gonna get some They say that girl ya know she act too tough, tough, tough Well it's 'til I turn off the light, turn off the light They say that girl you know she act so rough, rough, rough Well it's 'til I turn off the light, turn off the light And I say follow me follow me follow me down, down, down, down 'Til you see all my dreams Not everything in this magical world is quite what it seems And I'm searching for things that I just cannot see Why don't you don't you don't you come and be with me I pretend to be cool with me, want to believe That I can do it on my own without my heart on my sleeve I'm running, I'm running, catch up with me life Or is it love that I'm looking to find It's all in me, can't you see

As a Arab please dont ever make shawarma again

Mushrooms are no vegetable

This is not a Friday night classic. It has no meat in it

mushrooms are not vegetables

From a professional Middle Eastern chef…this is disgusting. What the hell man!

Ehh... Mushrooms aren't vegetables - they have more in common with sheep than carrots.

burnt mushrooms in bread wat a friday nite

MEAT would be preferable.

thats just gross

😋😋😋