Well a beautiful weather window was bestowed upon us last week. I ventured off the beach and mixed up jigging the new Mackinaw shads and slipped some crabs down into a few holes. Weakfish patrolled the perimeter and we put a beating on em. The bottom sweepers cleaned up on the other tautogs around.
I prepped the tog with a mushroom cream sauce the following way:
Cut tog into portions. Fry in butter/oil with flour + salt + garlic+ pepper.
Sautee garlic + chopped sage for a few minutes. Add chopped Portobello mushrooms. Add half cup of heavy cream reduce, add some green onions and a drop of flour to thicken.
Enjoy!
▬▬Gear Used/Discussed▬▬
Setup#1
Shimano Stradic 3000 - bit.ly/2Ee7coI
Dark Matter Rod MF Action- bit.ly/2EVAMfU
15lb Finatic Braided Line - bit.ly/2Rynlvz
30lb Seaguar Leader - amzn.to/2RBWIWx
Set up #2
Okuma Epixor 4000 - amzn.to/2D0yxZJ
Dark Matter MH - bit.ly/2GMpK1y
25lb Seaguar Leader - amzn.to/2RBWIWx
15lb Power Pro mainline - bit.ly/2siZgL1
Lures used:
Bottom Sweeper Jigs - bit.ly/2H56axP
EliasVFishing Mackinaw Shads - bit.ly/2RDDu2Q or visit www.eliasvfishing.com
My kayak - amzn.to/2RvSaB9
My cooler bag - amzn.to/2GZ09Cx
Fishfinder - amzn.to/2VCNqIV
Drysuit - amzn.to/2FmWCvx
Above are affiliate links
▬▬EliasV Partner Performance Apparel By SetTheHook▬▬
Receive 10% off at checkout for performance gear from www.SetTheHook.us - use code EliasV at check out
▬▬Social Media▬▬
Instagram @ EliasVFishing
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#tautog #catchandcook #weakfish
10 янв 2019
