Hi all,
this video is one of my third series of cooking video where I am focusing on home cooking!!
I take requests from my friends this time from amazing chef Mei Lin
Instagram @meilin21
meilin21?h...
actual recipe video starts at 2:20
"one pot cooking" series with my favorite cooking tool
• Perfect side dish | Mi...
www.vermicular.us/
Ingredients (2persons)
10oz (300g) Cooked white Rice
1/4each Yellow Onions Chopped
3oz (80g) Chicken cut into 1/4inch cubes
3T Ketchup
3T Butter
4each eggs
2T Chopped parsley
Salt, Pepper, Oil
Direction
1.In a saucepan under medium heat, drizzle touch of oil and add chopped onions, diced chicken meat. Sauté until chicken is fully cooked and onions are translucent.
Add one table spoon butter. Once butter is melted, add cooked rice and cook for 2-3 minutes.
Add ketchup and cook another 2-3 minutes until the ketchup fragrant and well distributed. Season with salt and pepper. Take the ketchup rice out of the pan and set a side.
2.Beat 2 eggs and lightly season with salt.
Heat sauté pan (easier with teflon pan) and add a drizzle of oil and one table spoon of butter.
Once the butter is melted, add the eggs and scramble in the pan.
Once eggs are scrambled, place half of the rice on top and tap the sauté pan to form foot ball shaped omurice.
3.Repeat with the other two eggs and half the ketchup rice.
3 ноя 2020
