Typical dish of my Puglia, easy, fast and delicious, everyone always likes it!
INGREDIENTS FOR 4 PEOPLE :
whole turnip greens 1 kg or already cleaned 600 gr
(wash them well, remove hard stems and large leaves, choose the most tender buds)
for the fried breadcrumbs:
extra virgin olive oil 2 tbsp
breadcrumbs 5 tbsp
fresh orecchiette 500 gr
abundant salty water
3 anchovies in oil
1 large garlic clove, thinly sliced
hot pepper (optional)
plenty of extra virgin olive oil to fry the garlic, anchovies and chilli pepper for 1 minute at the most
serve immediately
remember that when the water boils you have to add the vegetables and let them cook for 8-10 minutes, then add the pasta
4 янв 2022
