Sausage & Peppers in the Oven INGREDIENTS 👇 Try this quick & easy weeknight dinner recipe that is both healthy and delicious.
🖨 RECIPE: bit.ly/BakedSausagePeppers
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📝INGREDIENTS:
2 red bell peppers, seeded and sliced into ½-inch strips
1 medium yellow onion, peeled and sliced
4 cloves sliced garlic
3 tablespoons olive oil
½ teaspoon salt
½ teaspoon Italian seasoning
¼ teaspoon black pepper
4 links chicken sausage, about 12 ounces
Preheat oven to 425. Bake for 20 to 25 minutes or until the sausage is cooked. Yield: 4 servings.
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Smoky, savory sausage with tender, slightly charred peppers and onions are a combination that tastes good no matter how you serve it, and making it on a sheet pan is a no-fuss way to let the oven cook dinner while you get the rest of dinner prepared. This Low Carb, Whole30 approved dinner idea is a must served over cauliflower rice or a bed of lettuce.
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CHAPTERS:
0:00 Baked Sausage & Peppers
0:13 Slice Peppers
0:54 Place on Sheet Pan
1:19 Bed Vegetables
1:26 Place Sausage & Bake
2:02 Appetizers
2:30 Chop Onions
2:52 Separate Base
3:08 Add Seasonings
3:50 Toss & Place Sausage
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Produced by Fuentes Media.
3 авг 2024
