Pan Fried Fish | PLAICE in butter lemon & capers | Simple Recipe 

Plaice is my absolute favourite.

Amazing recipe. With very few ingredients, such an exquisit dish. Bravo chef!!!

One of your best. Simple always works with fish. Let the ingredients do the talking. I love capers (many people don't). I hate parsley (many people don't). Here in China I can't get plaice, but I often cook something similar with other fish. Ever come across black garlic? It would go a treat with your dish.

Making this tonight. Never made it before so understandbly a tad nervous. This video will certainly ease the anxiety. Many thanks

Great. Tomorrow night's dinner, Picked up some place today in Tesco. Buy it when you see it!

that's so incredibly simple. i'll have to try it. never cooked with capers before. should be interesting. thanks as always. look forward to the next recipe from you

Looks fabulous and very yummy, will try this recipe. thanks

lemon soles fantastic done this way..

Going to try with either almond or coconut flour tonight

its tasty thanks I tried this on seabream too and it was nice

looks delicious! thanks!

I love plaice. My favourite fish.

It was delicious!! Thanks

i do this with lemon sole which we catch on the boat,i always use sunflower oil as it seems a lot lighter than olive oil

had a read of other responders some wouldn't know a beautiful dish I cooked shark and its was the best .

Great vid. So much so that I'm making this tonight. One question though. Could you do this while keeping the skin on or has it got to be removed? Best regards. Keep the vids coming.

beautiful thank you

me too , favourite all my life

mmmm, the plaice ought to be a whiter colour and the skin covering should come off easily. I usually do the lemon butter sauce at the same time as the fish in another smaller pan. That way the sauce is ready to pour just as the fish are plated. BTW, I have recently been using rice bran oil. I find it great for cooking fish.

It was delicious ☺☺☺ did it today

YUM

will definitely try it tomorrow !

You make a good presenter! :)

i would suggest browning the butter =

You sound like the blacksmith from the Pip episode of South Park

May I know what that green beans called?

Screw that, all you need is plain flour, salt n pepper, brown the butter nice n hot drop fish in 2 mins each side. Serve.

Anything special planned for the 200th episode, my good man?

WHAT ARE CAPERS ? Im 78 and never heard of em !!!!!

Frying it in olive oil should be a death sentence.

you say medium heat pan and then you say nice hot pan . Make your mind up you are suppose to be instructing people who do not know what to do.

LOL

Stop chamming what are you 3