Pancit Palabok with Crab Fat and Shrimp Oil (Filipino Rice Noodles with Shrimp and Pork) 

And we're back in the studio! Of course, the first agenda is to cook a Filipino recipe with Filipino ingredients. This is not your regular palabok, but it's definitely still Filipino. What's your favourite pancit? Leave it in the comments!
Jump to:
Introduction: 00:00
How to Cook Palabok - 01:40
Tasting - 14:40
Recipe:
Good for 3 people
MARINADE
250g Pork Belly Boneless
¼ cup fish sauce
3 tbsp brown sugar
2 tbsp soy sauce
2 pieces of lemongrass
BROTH
2 Litres of Chicken Stock
4 cloves of garlic
2 scallions
1 leek
1 thumb size of ginger
SHRIMP OIL
1/3 cup canola oil
15 shrimp heads
2 tbsp atsuete seeds
SAUCE
1 red onion diced
6 cloves of garlic minced
4 tbsp flaked tinapa
2 tbsp crab fat
1 tbsp of cornstarch mixed with ¼ cup of water (as needed)
Broth (as needed)
Fish sauce to taste
PROTEINS
15 shrimps
3 eggs
TOPPINGS
Spring onions
Fried garlic
Roasted peanuts
Chicharron
-----------------------------------------------------------------------
The Fat Kid Inside Merch is now available:
www.merchby.ph
Like the music we used? Get a 30-day free trial of the best music for your videos here share.mscbd.fm/...
AIRBNB Promo Code Here: www.airbnb.com/...
Please subscribe! goo.gl/TAhuPTl/...
for production inquiries, please email hello@thefatkidinside.com
Social Media:
/ erwan
/ erwanheussaff
/ erwanheussaffofficial
Please leave us a comment if you want us to try something!