This sandwich with octopus, potatoes and artichokes rightfully ends up in the top 10 of my column "Max makes sandwiches"! Guys, I made a mouth-watering recipe with octopus and potatoes" Word from Max Mariola!
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But how much fun do I enjoy making gourmet sandwiches? Of those that include more ingredients but which respect and enhance their qualities, cooking, colors and textures. A lot my friends!
#octopus #potatoes #sandwich
There is a very famous recipe which is octopus with potatoes. It is an appetizer loved by all. And I asked myself: "Why not make us a sandwich with octopus and potatoes? Who forces us to eat it on a plate?" Nobody, also because you already know it, in our house "fame as we like!"
This morning at the market I found some delicious moscardini, the little octopuses who invited me to buy them. And what did I do? I didn't have to repeat it twice!
But then, to make a seafood dish that really satisfies us without spending a fortune, I thought of combining them with potatoes and artichokes. With the addition of some dried tomatoes and stringy cheese. The bread? Strictly crunch!
Do you guys want a more gourmet gourmet sandwich than this? Come on!
The potatoes together with the tiny artichokes have become a soft and tasty cream, perfectly suited to accompany the more decisive flavor of the stewed octopus.
You have to try this recipe of octopus and potatoes and artichokes in my sandwich version, then let me know if you liked it!
Don't forget to subscribe to my RU-vid channel to discover many other tasty and delicious recipes and to stay updated on my cooking news. Enjoy your meal!
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Here are some other octopus recipes!
✅ • POLPO FRITTO CROCCANTE...
✅ • 🤩 PACCHERI con POLPO e...
✅ • SPIEDINI DI POLPO e GU...
🔥 PREPARATION:
00:00 OCTOPUS POTATOES AND ARTICHOKES
00:26 Ingredients
00:44 Clean the octopuses, I show you how. Then leave them to drain
02:23 In a wok, brown some finely chopped fresh garlic in plenty of extra virgin olive oil. Next, add the small octopuses
04:50 Shade everything with wine, today I use the Costiero Rosato di Negroamaro IGP Salento by www.giustini.wine/. Let's take the opportunity to make a toast. Cheers!
05:51 Clean the potatoes and dice them. Add them to the wok with the octopuses. Also add the dried tomatoes. Also cut the artichoke into small pieces and add it to the wok. Add some water and some chilli. Correct with a pinch of salt
07:50 Add a little more water if needed. Lower the heat and cover with a lid, cook for 10-15 minutes
08:12 Prepare some finely chopped parsley
08:45 Meanwhile, open a sandwich in half and slice the cheese. In a frying pan, melt the cheese and heat the sandwich a little
09:45 Start filling the sandwich: put the melted cheese on the bottom part. Fill it with octopus, potatoes and artichokes. Close this sandwich show
10:35 The alternative to the sandwich is to serve the octopus, potatoes and artichokes on a plate
11:09 Tasting moment: yes, all good and all right... But now it's time to bite into this sandwich with octopus and potatoes and artichokes! Oh my goodness guys, it's delicious! I had to bite into it more than once because I didn't realize how good it was!
👨🍳 YOU MAY NEED TO NEED THIS RECIPE 👨🍳
- Colorful bowls: amzn.to/3q25R9A
- Cheese Grater: amzn.to/3iAIrEH
- Wok 32cm: amzn.to/3puE7u6
- AMAZON LIST: amzn.to/3pADwqv
🔥 INGREDIENTS
Small octopuses or baby octopuses
Artichoke
Colfiorito red potatoes
Bread
Semi-mature cheese
Fresh garlic
Chili
Parsley
Dry tomatoes
Extra virgin olive oil
salt
Pepper
🙏 SPECIAL THANKS:
SICILIAN EXTRA VIRGIN OLIVE OIL Azienda Agricola F.lli LICARI (Marsala, Sicily)
Website: aziendaagricolafratellilicari.it
Facebook: @aziendaagricolafratellilicari
Instagram: @aziendaagricolafratellilicari
Coastal rosé wine of Negroamaro IGP Salento by Tenuta Giustini
Website: www.giustini.wine/
Facebook: / tenuta.giustini
Instagram: / giustiniwines
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22 июл 2024
