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quick and easy masoor dal recipe | lentils and ayurveda | all about lentils 

Ayurveda Plated
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This video is all about lentils according to ayurveda. tips to make lentils so it is easily digestible. pulses/legumes/lentils as per ayurveda

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3 май 2022

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Комментарии : 7   
@positivetimeline2023
@positivetimeline2023 Год назад
Wow! great recipe! do you use mung beans as well instead of lentils? Do you soak them?
@ayurvedaplated8790
@ayurvedaplated8790 Год назад
Its always a good idea to soak lentils before you cook them and also remove the froth formed while cooking for easy digestion. its better to soak Whole lentils like mung overnight
@positivetimeline2023
@positivetimeline2023 Год назад
@@ayurvedaplated8790 Thanks, darling. Do you approve of mungs will be used? I thought they are too healthy?
@divyagutha007
@divyagutha007 2 года назад
Can we pressure cook masoor dal
@ayurvedaplated8790
@ayurvedaplated8790 2 года назад
yes sure
@sarojini763
@sarojini763 4 месяца назад
They say this mysooru dhal is not good. Change to split moong dhal. Thank you
@mohsinatasneem1424
@mohsinatasneem1424 2 года назад
The foam formed during cooking lentils needs to be removed as it contain impurities
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